Dip
Fillets Stuffed With Cheese
- 6 sole (fresh)
- 75 gr butter
- 16 gr green onions (chopped)
- 10 gr parmesan cheese (grated)
- 5 gr garlic powder
- 1 gr basil leaves
- 12 slices montary jack cheese (sliced)
- 1 slice ripe tomato
Firey Hot Chicken Wings
- 650 gr chicken wings
- 75 ml louisiana sauce (hot)
- 30 ml vegetable oil
- 16 ml vinegar (white)
- 1 gr garlic powder
Fish 'n Chips 'n Peas
- 9 even sticks
- 4 watercress sprays
- 4 with -skin removed
- 4 cod fillets
- 2 potatoes
- 1 lemon
- 1 mint sprig
- 400 gr peas
- 120 ml milk
- 60 gr cornmeal
Florida Keys Black Bean Dip
- 1 clove garlic
- 10 ml balsamic vinegar
- 5 gr onion (chopped red)
- 5 ml orange juice
- packages z black beans
Flounder Meuniere For 4
- 4 margerine divided
- 2 margerine in skillet over heat until ho cook fillets
- 1 -prodigy s
- 1 flounder filet
- 1 parsely (chopped)
- 80 ml vegetable oil
- 65 gr flour
- 60 ml milk
- 16 ml lemon juice
- 1 gr salt
Four Kinds Of Steamed Vegetables
- 8 stalks baby corn (canned)
- 8 stalks of bok choy
- 2 size tomatoes (fresh)
- 240 ml chicken stock
- 30 ml chicken oil
- 5 ml peanut oil
- 1 gr salt
- 1 gr sugar
- 1 package straw mushrooms (peeled)
Frances' Peanut Butter Treats
- 1 canning
- 5/8 parafin wax
- 1,200 gr confectioners sugar
- 900 ml creamy or chunky peanut
- 450 gr chocolate chips
- 425 gr butter
Fred Goslin's Chicken Breasts Parmesan
- 10 casserole (square)
- 2 chicken breasts
- 1 italian seasoning
- 1 egg
- 55 gr mozzarella cheese
- 36 gr bread crumbs
- 20 gr parmesan cheese
- 1 gr garlic salt
- 1 gr parsley flakes
- 1 package tomato sauce
Freezer Mix Chilies Casserole
- 450 gr corn chips
- 170 gr cheddar cheese (shredded)
- 60 ml water
- 1 package beef-mushroom freezer mix
- 1 package enchilada sauce (hot)
- 1 package green chilies
- 1 package chilies (red)
Freezer Mix Goulash
- 100 gr celery
- 60 ml catsup
- 60 ml water
- 20 gr noodles
- 5 gr brown sugar
- 5 ml worcestershire sauce
- 2 gr paprika
- 1 package beef-tomato freezer mix
- 1 package mushroom
Freezer Mix Lasagne
- 1/2 noodles
- 250 gr swiss cheese (shredded)
- 220 gr mozzarella cheese (shredded)
- 60 ml water
- 28 gr parmesan cheese (grated)
- 1 gr oregano leaves
- 1 gr snipped parsley
- 1 package beef-tomato freezer mix
- 1 package lasagne noodles
- 1 package creamed cottage cheese
Freezer Mix One
- 700 ml water
- 110 gr cheddar cheese
- 4 gr sugar
- 3 gr chili powder
- 2 gr oregano
- 1 package beef-tomato freezer mix
- 1 package mushroom
- 1 package spaghetti
Freezer Mix Stroganoff
- 240 gr noodle (hot cooked)
- 180 ml dairy sour cream
- 60 ml water
- 1 package beef-mushroom freezer mix
French Toast
- 2 eggs (slightly beaten)
- 120 ml milk
- 26 gr sugar
- 2 gr vanilla extract
- 1 gr orange peel (grated)
- 1 gr grownd cinnamon sifted if needed
- 1 gr salt
- some canola oil
- some confectioners
- some cinnamon
French Toast With Brandied Lemon Butter
- 4 eggs
- 1 have been (cut)
- 240 ml milk (whole)
- 4 gr sugar
- 1 gr salt
- 1 gr vanilla extract
- 12 slices of bread that (thick)
Fresh Tuna
- 10 milliliters garlic (crushed)
- 1 1/2 tuna (fresh)
- 1 flour
- 120 ml vinegar
- 120 ml water
- 120 ml oil
- 3 gr salt
- 2 gr msg
- 1 gr pepper
Fried Chicken With Honey Mustard Vinaigrette
- 2 chicken (boneless skinless)
- 2,200 gr mixed lettuces
- 120 ml lowfat buttermilk
- 60 ml olive oil
- 20 ml honey
- 20 ml dijon mustard
- 6 gr kosher salt divided
- 5 ml wine vinegar (red)
- 1 gr black pepper
- 1 gr kosher salt
Fried Rabbit In Breadcrumbs
- 4 rabbit
- 4 parsley sprigs
- 1 egg
- 80 gr breadcrumbs (fresh)
- 45 ml milk
- 16 gr flour
- 5 ml water
- 1 gr salt
- 1 gr black pepper
Fried Sliced Shrimp Peking Style
- 1 egg
- 1 scallion (minced)
- 475 ml cooking oil
- 180 gr shrimp
- 50 gr cornstarch
- 38 ml sherry
- 26 gr sugar
- 8 gr garlic (minced)
- 8 gr salt
- 4 gr pepper (hot)