Garlic

Gemfish In Chermoula Marinade

• 3 garlic (cloves)
• 2 gemfish
• 85 ml olive oil
• 70 ml lemon juice
• 3 gr paprika
• 3 gr cumin
• 2 gr coriander
• 1 gr cayenne
• some parsley
• some coriander

General Tao Chicken

• 2 scallions
• 2 lengths
• 1 sesame oli
• 1 egg (white)
• 475 ml soya oil for cooking
• 170 gr chicken legs bite sized
• 45 ml soy sauce
• 60 ml chicken stock
• 26 gr sugar
• 24 gr cornstarch

General Tso's Chicken

• 16 peppers (hot dried)
• 1 egg
• 800 gr chicken
• 240 gr green onions (sliced)
• 240 ml salad oil
• 350 ml chicken broth (hot)
• 190 gr cornstarch
• 180 ml dark soy sauce
• 150 gr refined sugar
• 60 ml vinegar (white)

General Tso's Chicken

• 3 tbl soy sauce
• 2 tbl chinese chile paste with garlic
• 2 garlic (cloves minced)
• 1 egg
• 1 tbl ginger (fresh grated)
• 1 tbl oil for stirfrying
• 400 gr chicken
• 130 gr flour
• 1 gr cayenne
• 5 slices stalks bok choy crosswise (sliced)

General Tso's Chicken

• 16 peppers (dried hot red)
• 5 scallions (cut diagonally)
• 3 garlic (cloves)
• 2 chunks peanut oil
• 1 egg
• 270 gr boned
• 90 ml soy sauce
• 60 ml water
• 60 ml chicken broth
• 60 ml rice wine

General Tso's Chicken 2

• 3 chili peppers (dried hot)
• 2 garlic (cloves)
• 1 egg (white)
• 1 gingerroot
• 270 gr chicken breasts (boneless)
• 240 ml vegetable oil
• 45 ml soy sauce
• 16 ml wine vinegar (white)
• 16 ml wine (white)
• 14 gr brown sugar

Generic Impossible Pie

• 4 eggs
• 5/8 bisquick
• 325 ml milk
• 3 gr herbs
• 1 gr garlic salt
• 1 gr pepper

Gentle Lentil Soup

• 2 1/2 lentils
• 2 onions
• 2 stalks celery
• 2 bunches spinach
• 1,700 ml water
• 30 ml olive oil

German Sausage

• 3 morton quick cure
• 1 water when mixin
• 22,700 gr beef
• 12,900 gr pork (fresh)
• 230 gr salt
• 50 gr black pepper
• 38 gr garlic powder

German Sour Cream Soup

• 1 caraway seed
• 1 clove garlic
• 1/2 bacon
• 1/4 barley
• 950 ml beef broth
• 650 gr tomatoes
• 475 ml sauce (white)
• 240 ml sour cream
• 120 ml vinegar
• 100 gr potato

German Stew

• 1 clove garlic
• 1 bay leaf
• 2,000 ml beef broth
• 1,400 gr stew beef
• 260 gr carrots
• 120 ml vinegar (white)
• 120 gr onion (sliced)
• 60 ml water
• 30 ml salad oil
• 14 gr sugar

Gina's Basic Spaghetti Sauce

• 6 ripe tomatoes
• 3 garlic (cloves)
• 1 onion
• 1 green pepper
• 220 gr tomato puree
• 190 gr tomato paste
• 30 ml olive oil
• 20 gr parmesan cheese
• 4 gr oregano
• 3 gr salt

Ginger Beef Stir Fry

• 3 carrots
• 1 onion (sliced)
• 1 clove garlic pressed
• 1 green bell pepper chunked
• 1/4 orange marmalade
• 450 gr top sirloin steak
• 100 gr salad lettuce
• 30 ml soy sauce
• 30 ml vegetable oil
• 6 gr ginger root (chopped fresh)

Ginger Carrot Soup

• 8 carrots
• 2 garlic (cloves)
• 1 onion
• 850 ml water
• 850 ml water
• 475 ml yogurt
• 55 gr butter
• 16 ml honey
• 16 gr crystallized ginger (chopped)
• 2 ml mustard seed

Ginger Chicken

• 5 ingredients
• 4 ginger (peeled)
• 2 garlic (cloves crushed)
• 350 ml chicken stock
• 80 gr mushrooms (sliced)
• 45 ml olive oil
• 60 ml low-salt soy sauce
• 32 gr cornstarch
• 12 gr sugar
• 16 ml dry sherry

Ginger Curry

• 2 garlic (cloves)
• 1 onion
• 475 ml soy milk
• 475 gr firm tofu
• 130 gr green peas
• 90 ml water
• 40 gr almonds (toasted)
• 28 gr peanut butter
• 16 ml soy sauce
• 16 ml oil