Garlic
Italian Style Eggplant & Pepper Salad
- 2 bell peppers
- 2 celery stalks
- 2 garlic (cloves)
- 1 eggplant
- 60 ml wine vinegar (red)
- 60 ml olive oil
- 34 gr black olives
- 3 gr oregano
Italian Sweet Fennel Sausage 4 Lbs.
- 4 garlic (cloves minced)
- 1 hog casings
- 800 gr pork butt
- 190 gr pork fat
- 120 ml dry wine (red)
- 12 gr fennel seed
- 12 gr kosher salt
- 8 gr black pepper (ground)
- 2 gr oregano (dried)
- 1 gr allspice (ground)
Italian Tomato & Pasta Salad
- 600 gr tomatoes (canned)
- 425 gr macaroni (cooked)
- 30 ml wine vinegar
- 10 gr parmesan cheese
- 2 gr oregano (dried)
- 1 gr garlic powder
- 1 gr basil (dried)
Italian Tomato And Pasta Salad
- 133 total fat
- 8 as a side dish
- 4 as a tasty main meal
- 600 gr tomatoes (canned)
- 425 gr macaroni (cooked)
- 30 ml wine vinegar
- 10 gr parmesan cheese
- 2 gr oregano (dried)
- 1 gr garlic powder
- 1 gr basil (dried)
Italian Tomato Sauce
- 1 1/2 heat-resistant
- 1 onion
- 1 clove garlic
- 425 ml tomato sauce
- 30 ml olive oil
- 4 gr sugar
- 3 gr salt
- 1 gr oregano leaves (dried)
- 1 gr pepper
- 1 gr sweet basil leaves (dried)
Italian Vegetable Salad
- 1 garlic clove
- 160 gr cherry tomatoes
- 65 gr ripe olives
- 60 ml olive oil
- 50 gr celery (chopped)
- 30 gr green onion (chopped)
- 16 ml vinegar
- 4 gr sugar
- 1 gr basil
- 1 gr parsley (chopped)
Italian Zucchini Quiche
- 2 zucchini
- 2 eggs (beaten)
- 1 onion (chopped finely)
- 1 pillsbury crescent dinner rolls
- 110 gr margarine
- 110 gr mozzarella cheese (shredded)
- 14 gr parsley
- 1 gr salt
- 1 gr pepper
- 1 gr garlic powder
Italian-cheese Dressing
- 1 garlic clove
- 325 ml salad oil
- 120 ml vinegar
- 20 gr parmesan cheese
- 14 gr sugar
- 6 gr salt
- 3 gr celery salt
- 2 ml dry mustard
- 1 gr pepper (white)
- 1 gr paprika
Italian-style Beans And Pasta
- 6 of (cloves chopped)
- 4 heaping
- 3 ca ns of water
- 2 cans (diced cooked)
- 2 carrots
- 2 onions
- 2 stalks celery
- 110 gr pasta
- 1 gr pepper flakes (red)
- 2 slices carrots
Italian-style Broccoli
- 1 clove garlic
- 1 pepper (dried hot red)
- 325 gr broccoli
- 30 ml dry wine (white)
- 16 ml olive oil
Italian-style Vegetables With Pasta
- 4 tomatoes
- 3 pepper
- 2 1/2 of your (servings)
- 2 zucchini
- 1/2 onions
- 400 gr tomatoes
- 30 ml stock
- 12 gr oregano (fresh)
- 4 gr basil (fresh)
- 1 gr salt
Italian: Olive Garden Shrimp Cristoforo
- 2 bunches
- 270 gr butter
- 250 gr shrimp
- 200 gr linguine (fresh)
- 16 gr parmesan cheese (grated plus)
- 8 gr basil leaves (fresh)
- 8 gr romano cheese (grated)
- 3 gr garlic (minced)
- 1 gr salt
- 1 gr black pepper
Italiano Marianara
- 2 clove garlic
- 1,900 ml saucepan
- 850 gr casserole
- 525 gr tomatoes
- 325 gr tri-mixed pastas
- 110 gr mozzarella cheese (shredded)
- 60 gr onion (chopped)
- 30 ml olive oil
- 4 gr sugar
- 3 gr parsley (chopped fresh)
J'ande's Salmon En Papillote
- 2 zucchini squash
- 2 hook sauash (yellow)
- 1 onion
- 60 ml lemmon juice (fresh)
- 60 ml glen-ellen merlot wine
- 34 gr butter
- 30 ml grand marnierl liqueur
Jack Daniel's Grilled Chuck Roast
- 1 chuck roast
- 110 gr brown sugar
- 80 ml water
- 80 ml soy sauce
- 80 ml jack daniels whiskey
- 16 ml worcestershire sauce
- 5 ml lemon juice
- 1 gr garlic powder
Jack Daniel's Grilled Chuck Roast From Bob Ho
- 1,100 gr chuck roast
- 110 gr brown sugar
- 80 ml water
- 80 ml soy sauce
- 80 ml jack daniels whiskey
- 16 ml worcestershire sauce
- 5 ml lemon juice
- 1 gr garlic powder
Jack Daniel's Old No. 7 Flank Steak
- 1 clove garlic
- 400 gr flank steak
- 60 ml jack daniels whiskey
- 10 ml dry mustard
- 9 gr butter
Jack Daniel's Spectacular Sauce
- 2 green onions
- 1/2 clove garlic
- 240 ml beef broth
- 170 gr mushrooms (fresh)
- 60 ml jack daniels whiskey
- 40 gr butter
- 16 gr all purpose flour
- 2 gr resh parsley
Jack Lemmon's Barbecue Sauce *
- 1 clove garlic
- 1 bay leaf
- 1/2 onion
- 700 ml catsup
- 240 gr maple syrup
- 230 gr butter
- 60 ml lemon juice
- 60 gr sharp salad dressing
- 16 ml worcesteshire sauce
- 5 ml english mustard
Jack's Veggie Burger
- 2 lentils (cooked)
- 2 garlic (cloves roasted)
- 1 worcestershire
- 130 gr bulgar wheat
- 130 gr wheat bread crumbs (whole)
- 85 gr smoked portobello mushrooms
- 30 ml walnut oil
- 1 gr tarragon
Jackie's Spinach Quiche
- 4 eggs
- 4 bacon bits
- 1 clove garlic (chopped)
- 240 ml skim evaporated milk
- 120 gr onion (chopped)
- 28 gr cheddar (shredded)
- 20 gr margarine
- 2 packages spinach (frozen)
- 1 package ready to bake biscuits