Oven

Glazed Chicken Wings

• 16 chicken wings
• 250 gr grey poupon
• 60 ml water
• 2 gr orange peel
• 1 package cranberry jelly

Glazed Cinnamon Rolls

• 4 bisquick baking mix
• 270 gr powdered sugar
• 240 ml milk
• 55 gr packed brown sugar
• 40 gr raisins
• 38 gr granulated sugar
• 30 ml milk
• 28 gr margarine
• 3 gr cinnamon (ground)

Glazed Corned Beef

• 1 orange marmalade
• 1,400 gr corned beef
• 60 ml prepared dijon mustard
• 55 gr brown sugar

Glazed Corrned Beef

• 3 orange peel
• 1 bay leaf
• 1 onion
• 1,800 gr corned beef
• 350 ml water
• 45 ml honey
• 45 ml orange juice
• 16 ml mustard

Glazed Fruit Pie

• 375 degree oven
• 9 pie to form a firm (plate)
• 2 bananas
• 1 env
• 1/2 grah (finely crushed)
• 425 gr total liquid
• 300 gr strawberries (sliced)
• 240 gr pineapple
• 180 gr ginger snaps (finely chopped)
• 14 gr butter

Glazed Irish Tea Cake

• 2 eggs
• 900 gr capacity
• 220 gr cake flour
• 200 gr sugar
• 160 ml buttermilk
• 110 gr currants (dried)
• 100 gr confectioners sugar
• 100 gr butter room temperature (unsalted)
• 85 ml cream cheese
• 10 ml lemon juice (fresh)

Glazed Orange Cake

• 2 egg whites
• 2 egg yolks
• 1 orange glaze
• 300 gr sugar
• 280 gr unsifted cake flour
• 240 ml orange juice
• 80 ml vegetabe oil
• 5 gr baking powder
• 3 gr salt

Glazed Orange Muffins

• 2 orange
• 1 egg
• 250 gr unbleached all-purpose flour
• 220 gr sugar
• 80 ml orange juice (fresh)
• 75 gr butter
• 65 gr pecans
• 60 ml milk
• 12 gr baking powder
• 4 gr vanilla extract

Glazed Plum Bundt Cake

• 4 egg whites
• 3 plums
• 1 egg
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml canola oil
• 120 gr walnuts
• 110 gr brown sugar (light)
• 60 ml low-fat buttermilk
• 34 gr butter (unsalted)

Glazed Pork Chops

• 2 shallots (minced)
• 650 gr pork loin chops
• 180 ml honey
• 350 ml fat free chicken broth low salt
• 160 gr per (serving)
• 120 ml dijon-style mustard
• 120 ml wine (white)
• 30 ml low sodium soy sauce
• 8 gr cornstarch
• 7 gr paprika

Glazed Roast Lamb With Rhubarb Salsa

• 2 garlic (cloves)
• 1 leg of lamb
• 1/2 cardamon (ground)
• 120 ml honey
• 120 gr onions (chopped)
• 110 gr dark
• 60 ml wine vinegar (red)
• 45 ml honey
• 12 gr jalapeno pepper (chopped)
• 3 gr garlic salt

Glazed Smoked Ham

• 1 bourbon
• 3,900 gr ham semi (cooked boneless)
• 130 gr currant jelly
• 60 ml grainy mustard
• 55 gr butter
• 30 ml honey
• 40 gr brown sugar
• 30 ml orange juice
• 16 ml lemon juice (fresh)
• 7 gr pepper (ground)

Glazed Strawberry

• 2 rhubarb (fresh)
• 2 crust pie
• 1 pastry
• 300 gr strawberries (fresh)
• 250 gr sugar
• 40 gr flour
• 28 gr butter
• 14 gr sugar
• 1 gr salt

Glazed Strawberry Yogurt Squares*

• 16 squares
• 3 fruit corners fruit roll-ups strawberry fruit snacks
• 2 bisquick
• 2 l eggs
• 240 ml strawberry yogurt
• 150 gr sugar
• 28 gr butter
• 2 gr vanilla

Glorious Morning Cheesy Bacon Muffins

• 1 quick
• 240 ml skim milk
• 230 gr bacon
• 190 gr flour
• 150 gr processed cheese food (shredded)
• 80 ml oil
• 60 gr egg substitute
• 38 gr sugar
• 14 gr baking powder
• 1 gr chili powder

Gluten Free Steamed Apricot Bread

• 180 ml boiling water
• 140 gr apricots (dried)
• 120 gr rolled oats
• 80 ml molasses
• 85 gr brown rice flour
• 60 gr almonds
• 32 gr amaranth flour
• 5 gr baking soda
• 1 gr pure almond extract

Glynne's Lemon Meringue Pie

• 2 eggs
• 1 orange
• 1 egg (beaten)
• 1 enough water to form a ball dough filling juice
• 1 water
• 120 gr self raising flour
• 95 gr caster sugar
• 45 gr margarine
• 32 gr cornflour

Goat Cheese Calzone

• 2 garlic (cloves)
• 2 chives
• 2 prosciutto
• 1 black pepper
• 1 marjoram sprig
• 1 thyme sprig
• 1 nbsp
• 220 gr unbleached flour
• 95 gr mozzarella
• 55 gr french goat cheese