Oven
Half Hour Chili
- 3 onions
- 2 of garlic (cloves)
- 1 carrot
- 3/8 fine
- 1,200 gr tomatoes
- 475 gr kidney beans (red)
- 120 ml nonfat yogurt (plain)
- 45 gr scallions (chopped)
- 60 ml vegetable stock
- 34 gr cilantro (chopped fresh)
Halibut Creole
- 3 tomatoes
- 1/8 tabasco
- 500 gr halibut steaks
- 85 gr butter
- 65 gr green pepper
- 60 gr onion
- 45 ml lemon juice
Halibut Steaks Sorrento
- 4 halibut steaks
- 4 lemon (wedges)
- 1 clove garlic
- 34 gr slivered black olives
- 20 ml olive oil
- 12 gr capers
- 12 gr parsley (minced fresh)
- 8 slices ripe tomato (thick)
Halloween Meatloaf Mice
- 6 turkey (ground)
- 2 egg whites
- 1 onion
- 5/8 oatmeal
- 170 gr beef (ground)
- 120 ml catsup
Halloween Party Pops
- 350 oven
- 20 wooden sticks frosting
- 2 from edges (inches)
- 1 package refrigerated sliceable
Ham & Grits Crustless Quiche
- 3 eggs
- 3/8 quick-cooking grits
- 350 ml evaporated milk (canned)
- 325 gr ham (chopped)
- 120 ml water
- 5 ml dry mustard
- 5 ml sauce (hot)
- 2 gr parsley (chopped fresh)
- 1 gr salt
Ham And Cheese Appetizers
- 2 bisquick baking mix
- 2 clv garlic
- 1 egg
- 170 gr smoked ham (cooked)
- 160 ml milk
- 110 gr swiss (shredded)
- 60 ml sour cream
- 60 gr onion (chopped)
- 40 gr parmesan cheese (grated)
- 3 gr smipped parsley
Ham And Cheese Casserole
- 450 gr thinly potatoes (sliced cooked)
- 325 gr center ham (diced cut)
- 120 ml skim milk
- 120 ml skim milk yogurt
- 45 gr monterey jack cheese (shredded)
- 30 gr green onions with tops (sliced)
- 30 gr swiss cheese (shredded)
- 20 gr flour
- 14 gr margarine
- 3 gr cornstarch
Ham And Potato Quiche
- 4 eggs
- 1 potato
- 325 gr ham
- 240 ml milk
- 130 gr all purpose flour
- 120 gr cheese
- 95 gr vegetable shortening
- 60 ml water (cold)
- 2 gr salt
- 2 gr onion flakes
Ham Balls With Hawaiian Punch Sauce
- 1 egg
- 1 balls
- 5/8 hawaiian punch
- 220 gr ham
- 190 gr pork
- 120 ml milk
- 110 gr dark corn syrup
- 100 gr quick oats
- 75 gr brown sugar
- 30 ml vinegar
Ham In Potato Jackets
- 10 potatoes skins on (new)
- 220 gr ham (diced)
- 60 ml sour cream
- 55 gr butter room temperature
- 55 gr sharp cheddar cheese (grated)
- 22 ml prepared mustard
Ham N' Cheese Meltaway Sandwiches
- 6 eggs (hard boiled)
- 1 onion
- 1 d dog buns (hot)
- 425 gr chipped ham
- 120 ml chili sauce
- 120 ml mayonnaise
Ham Steak With Cranberries
- 2 ham steaks
- 1 orange
- 230 ml cranberry sauce
- 30 ml mild prepared mustard
- 28 gr butter
- 1/2 slices left over ham (thick baked)
Hamburger Buns....lisa's
- 10 rolls
- 1 1/2 make this recipe
- 1 none
- 350 ml warm water
- 100 gr sugar
- 80 ml oil
- 7 gr salt
- 7 gr barley malt syrup
- 2 gr malt powder
- 1 gr dry yeast sugar
Hamburger Pasties
- 11 pie crust mix
- 8 equal par roll
- 7 1/2 circle
- 1/2 edge
- 450 gr beef (ground)
- 140 gr vegetables (canned)
- 60 ml catsup
- 36 gr meat mixture
- 30 gr onion
- 16 ml mustard
Hamburger Quiche
- 9 pastry shell
- 3 eggs
- 2 biscuit mix
- 1 onion
- 450 gr beef (ground)
- 240 ml creamed cottage cheese
- 80 gr mushrooms
- 5 ml worcestershire sauce
- 1 gr salt
- 1 gr pepper
Happy Endings Plum Cake
- 13 baking (pan)
- 2 egg
- 375 gr purple plums
- 325 gr flour
- 230 gr butter
- 200 gr sugar
- 170 gr reserved syrup
- 9 gr baking powder
- 5 gr baking soda
- 5 gr cinnamon
Hardtack
- 4 eggs
- 2 level baking
- 1 jelly glass orange marmalade
- 400 gr sugar
- 280 gr dates (finely chopped)
- 230 gr walnuts (finely chopped)
- 190 gr flour
- 1 gr salt