Salad
Gazpacho Shrimp And Artichoke Salad
- 4 artichokes
- 2 vinega
- 1 garlic clove
- 1 firm-ripe tomato
- 1 avacado
- 1 cilantro (minced fresh)
- 1,900 ml water
- 250 gr shelled tiny shrimp (cooked)
- 60 ml wine vinega (white)
- 45 ml olive oil
General Tso's Chicken
- 16 peppers (hot dried)
- 1 egg
- 800 gr chicken
- 240 gr green onions (sliced)
- 240 ml salad oil
- 350 ml chicken broth (hot)
- 190 gr cornstarch
- 180 ml dark soy sauce
- 150 gr refined sugar
- 60 ml vinegar (white)
Georgia Waldorf Salad
- 5 apples
- 160 ml mayonnaise
- 100 gr celery
- 100 gr peanuts
- 55 gr peanut butter
- 16 ml lemon juice
- 1 gr salt
German Chicken Salad
- 75 b michelle in stow
- 46 am food
- 39 michelle wdhr
- 1 chicken
- 1 package pineapple
- 1 package peas
- some cook chicken
German Cucumber Salad
- 60 ml sour cream
- 16 ml vinegar
- 16 ml milk
- 9 gr dill (minced fresh)
- 3 gr snipped parsley (fresh)
- 1 ml prepared mustard
- 1 gr salt
- 1 gr pepper
- 4 slices green onions
- 3 slices tomatoes
German Potato Salad
- 1 onion
- 350 ml water (cold)
- 60 ml vinegar
- 38 gr sugar replacement
- 24 gr flour
- 6 slices bacon (sliced)
- 6 slices potatoes
German Potato Salad
- 8 potatoes
- 6 green onions
- 120 ml yogurt (plain)
- 120 ml low-fat sour cream
- 120 ml chicken broth
- 30 ml olive oil
- 16 ml wine vinegar
- 9 gr dill (minced fresh)
- 2 ml dry mustard
- 2 gr dill (dried)
German Potato Salad
- 120 ml chicken stock (white)
- 16 ml vinegar
- 16 ml vegetable oil
- 10 ml spicy mustard
- 1 gr capers
German Potato Salad
- 325 ml water
- 160 ml cider vinegar
- 90 gr onion (chopped)
- 50 gr sugar
- 16 gr all purpose flour
- 3 gr salt
- 1 gr pepper
- 5 slices bacon
German Stew
- 1 clove garlic
- 1 bay leaf
- 2,000 ml beef broth
- 1,400 gr stew beef
- 260 gr carrots
- 120 ml vinegar (white)
- 120 gr onion (sliced)
- 60 ml water
- 30 ml salad oil
- 14 gr sugar
Giglio's Fruit Salad [t]
- 6 peaches
- 1 wine
- 1 head boston lettuce
- 1/2 grapes
- 1/2 pepper (hot)
- 110 gr champagne
- 60 gr rice dream
- 8 slices plums
- 1 slice banana
Ginger Apple Salad
- 8 apples
- 100 gr celery (chopped)
- 85 gr raisins
- 80 ml orange juice
- 60 gr walnuts (chopped)
- 10 ml honey
- 2 gr ginger root (grated)
Ginger Beef Stir Fry
- 3 carrots
- 1 onion (sliced)
- 1 clove garlic pressed
- 1 green bell pepper chunked
- 1/4 orange marmalade
- 450 gr top sirloin steak
- 100 gr salad lettuce
- 30 ml soy sauce
- 30 ml vegetable oil
- 6 gr ginger root (chopped fresh)
Ginger Salad Dressing
- 110 gr sesame
- 60 ml soy sauce
- 40 gr onion (diced)
- 30 gr ginger (diced fresh)
- 26 gr celery (diced)
- 45 ml rice wine vinegar
- 8 gr sugar
- 3 gr lemon peel (grated)
- 2 ml catsup
- 5 ml rice wine vinegar
Ginger Salad Dressing
- 110 gr sesame
- 60 ml soy sauce
- 40 gr onion (diced)
- 30 gr ginger (diced fresh)
- 26 gr celery (diced)
- 45 ml rice wine vinegar
- 8 gr sugar
- 3 gr lemon peel (grated)
- 2 ml catsup
- 5 ml rice wine vinegar
Ginger Salmon Steaks
- 2 salmon steaks about
- 1 ginger root (fresh)
- 1 green onion
- 160 gr cherry tomatoes
- 16 ml dry sherry
- 16 ml soy sauce
- 6 slices bread (sliced white)
- some arugula
Gingered Beet Salad
- 6 beets
- 2 mellow miso
- 16 ml lemon juice
- 8 gr sesame seeds
- 7 gr ginger (fresh)
- 5 ml olive oil
Gingered Cabbage
- 15 pickled beets
- 2 sweet cherries (red)
- 550 gr cabbage (red)
- 80 ml wine vinegar (red)
- 60 gr crystallized ginger
- 60 gr onion (red)
- 60 ml safflower oil
- 7 gr parsley
Glass-noodle Salad With Chicken
- 1 chicken breast (whole)
- 1 serrano chile (red fresh chopped)
- 1 green serrano chile (fresh)
- 90 gr shrimp
- 45 ml lime juice
- 30 gr nam pla
- 28 gr mung bean noodles
- 24 gr coriander leaves (fresh)
- 16 ml vegetable oil
- 4 gr sugar
Glazed Barbecued Beef Brisket
- 9 baking (pan)
- 4 lemons
- 2 mixed pickling spice
- 7,600 ml saucepot over high heat
- 1,900 ml saucepan over heat
- 1,800 gr beef brisket
- 120 ml honey
- 80 ml wine (white)
- 45 ml juice
- 45 ml mustard
Glazed Carrot Nut Cake
- 4 eggs
- 1/2 an orange
- 400 gr fine granulated sugar
- 375 gr carrots (grated raw)
- 300 ml salad oil
- 250 gr all purpose flour
- 240 ml orange juice
- 200 gr sugar
- 120 gr walnuts (finely chopped)
- 32 gr cornstarch
Glazed Coconut Cake
- 4 eggs
- 600 gr sugar
- 375 gr flour
- 325 gr nuts (chopped)
- 240 ml buttermilk
- 240 ml salad oil
- 120 ml water
- 80 gr flaked coconut
- 28 gr butter
- 9 gr coconut flavoring
Goat Cheese And Sundried Tomato Salad
- 4 sundried tomatoes
- 2 radiccio
- 2 bowls
- 1 pepper (fresh ground)
- 100 gr bibb lettuce
- 90 ml vegetable oil
- 60 gr goat cheese
- 30 ml wine vinegar (red)
- 10 ml dijon mustard