Sauce
Tex-mex Grilled Scampi
- 3 tequila
- 2 jalapeo (minced)
- 450 gr shrimp in shells
- 120 ml bottled chili sauce
- 30 ml lemon juice (fresh)
- 16 ml lime juice (fresh)
- 16 gr prepared horseradish
- 16 ml vegetable oil
- 1 gr salt
- 2 slices jalapeo
Tex-mex Pork Stew
- 1 stock
- 475 gr black beans
- 400 gr pork shoulder (boneless)
- 290 gr corn (not thawed)
- 230 ml tomato sauce
- 90 gr onions (chopped)
- 65 gr green chiles (chopped)
- 8 gr flour
- 3 gr garlic (cloves crushed)
- 1 gr chili powder
Tex-mex Steak And Tortillas
- 12 flour tortillas
- 700 gr sirloin about (boneless)
- 300 gr ripe tomatoes
- 120 ml corn oil
- 60 ml wine vinegar (red)
- 60 gr onion
- 34 gr chilies (red)
- 24 gr coriander
- 8 gr garlic
Tex-mex Style Enchiladas
- 2 onions
- 2 standard cans
- 900 gr beef (ground)
- 600 ml enchilada sauce
- 220 gr cheddar cheese
- 10 gr flour
Tex-mex Style Tacos
- 12 corn tortillas
- 1 onion
- 1 tomato
- 1/2 vegetable oil in a skillet
- 900 gr beef (ground)
- 700 gr lettuce (shredded)
- 110 gr cheddar cheese
- 1 gr salt
Texas Barbecued Beef Brisket
- 2 all south barbecue rub see
- 4,500 gr beef brisket
- 475 ml basic all-american bbq sauce
Texas Barbequed Beef Brisket
- 9 disposable foil (pan)
- 1 beef brisket (boneless)
- 1 onion
- 350 ml catsup
- 350 ml water
- 230 gr drippings
- 16 ml lemon juice (fresh)
- 16 ml worcestershire sauce
- 14 gr butter
- 5 gr paprika
Texas Bbq Beef Brisket
- 30 mins
- 1 water
- 1 onion (grated)
- 3,200 gr beef brisket (boneless)
- 350 ml catsup
- 16 ml lemon juice (fresh)
- 16 ml worcestershire sauce
- 8 gr butter (unsalted)
- 5 gr paprika
- 5 ml pepper sauce (hot)
Texas Beef Barbecue
- 3 ribs celery
- 2 garlic (cloves)
- 1 onion
- 1/2 cube
- 1,600 gr beef brisket
- 240 ml catsup
- 120 ml cider vinegar
- 60 ml worcestershire sauce
- 6 gr chili powder
- 2 gr paprika
Texas Beef Chili
- 8 garlic (cloves)
- 3 onions
- 1,200 gr italian (canned plum)
- 900 gr beef chuck
- 700 ml beer
- 260 gr spanish chorizo sausage
- 190 gr tomato paste
- 40 ml olive oil
- 14 gr chili powder (hot)
- 6 gr salt
Texas Chili
- 1,300 gr pinto beans (cooked drained)
- 1,100 gr cubed beef stew meat
- 650 gr tomatoes (chopped fresh)
- 425 ml tomato sauce
- 140 gr green pepper (chopped)
- 120 gr onion (chopped)
- 120 ml cooking oil
- 34 gr jalapeno peppers (chopped)
- 26 ml pepper sauce (hot)
- 18 gr chili powder
Texas Hot Hash
- 1 green pepper
- 1 clove garlic
- 475 gr stewed tomatoes
- 450 gr beef (lean ground)
- 230 ml tomato sauce
- 90 gr instant rice
- 28 gr sharp cheddar cheese
- 7 gr chili powder
- 4 gr salt
- 1 gr pepper
Texas Lava Chili
- 6 green jalapenos peppers seeded
- 6 ancho peppers (dried)
- 5 garlic (cloves minced)
- 2 venison (boneless)
- 1/2 coca-cola
- 1,800 gr sirloin roast (boneless)
- 475 ml tomato sauce
- 475 ml lone star beer
- 400 gr tomato paste
- 240 ml sour mash whiskey
Texas Marinated Brisket
- 10 garlic (cloves finely chopped)
- 2,700 gr beef brisket
- 120 gr onion (finely chopped)
- 80 ml wine (red)
- 45 ml vegetable oil
- 30 ml ketchup
- 30 ml dry mustard
- 22 ml lemon juice (fresh)
- 22 ml pepper sauce (hot)
- 4 gr cayenne pepper
Texas Table Sauce For Barbecue
- 230 gr butter
- 180 ml cider vinegar
- 180 ml warm water
- 120 ml ketchup
- 60 ml chile sauce
- 45 ml dry mustard
- 45 ml worcestershire sauce
- 28 gr dark brown sugar
- 16 ml dark molasses
- 12 gr onion (minced)
Texas Tuna Burgers
- 12 saltines (crushed)
- 11 tuna (drained)
- 1 egg (beaten)
- 300 gr tomatoes (crushed)
- 160 gr dry milk powder
- 65 gr green chili peppers chpd
- 60 gr onion (chopped)
- 30 gr monterrey jack cheese shrd
- 7 ml oil vegetable
- 3 gr chili powder
Texas-style Beef Fajitas
- 8 flour tortillas warmed
- 1 salsa
- 1 place the meat in a shallow glass
- 260 gr skirt steak
- 60 ml water
- 60 ml dry wine (red)
- 16 ml worcestershire sauce
- 1 slice serve
Thai Basil Beef
- 3 garlic
- 3 jalapeno peppers
- 1 bell pepper
- 450 gr beef
- 60 ml oil
- 30 ml thai fish sauce
- 18 gr basil
- 16 ml soy sauce
- 4 gr sugar
- 1 gr pepper
Thai Bbq Chicken Appetizers
- 2 garlic coarsely (cloves chopped)
- 800 gr chicken wing drummettes
- 120 ml chinese rice vinegar (red)
- 45 ml thai fish sauce
- 34 gr coarsely garlic (chopped)
- 14 gr brown sugar
- 14 gr sugar
- 8 gr coarsely cilantro (chopped)
- 3 gr turmeric (ground)
- 3 gr chilis (ground dried)
Thai Beef Salad
- 120 chinese cillie paste
- 2 garlic (cloves)
- 2 heads cos lettuce
- 1 clove garlic
- 1 green chilli
- 1 cucumber
- 1/2 nam pla
- 240 ml lime juice (fresh)
- 120 gr beef fillet
- 100 ml vinegar (white)
Thai Beef With Noodles
- 450 gr sirloin steak (boneless)
- 110 gr noodles (cooked)
- 60 ml dry sherry
- 30 gr green onions (chopped)
- 22 ml soy sauce
- 16 ml olive oil
- 5 gr ginger (freshly grated)
- 3 gr garlic mashed
- 1 gr pepper (crushed red)
Thai Chicken Wraps
- 6 flour tortillas
- 300 gr rice (cooked white)
- 270 gr cabbage (shredded)
- 270 gr chicken breasts
- 240 ml sour cream
- 190 gr carrots (julienned)
- 150 gr crunchy peanut butter
- 120 ml water
- 80 ml milk
- 65 gr pepper fine (red chopped)