Soup
Spring Vegetable Soup With Matzo Balls
- 2 celery stalks
- 2 carrots
- 2 vegetable bouillon (cubes)
- 2 scallions
- 1 onion
- 1 potato
- 1,400 ml water
- 270 gr cauliflower
- 200 gr peas
- 160 gr tomatoes
Spring Vegetable Stew
- 6 turnips
- 6 carrots
- 5 garlic (cloves)
- 3 leeks
- 2 artichokes
- 2 lemons
- 1/4 rounds
- 375 gr fava beans
- 375 gr peas (fresh)
- 350 ml water
Squash Casserole
- 4 carrots (grated)
- 2 squash (fresh)
- 2 onions (chopped)
- 1 piminto
- 1 stick of butter
- 240 ml sour cream
- 2 packages peppridge farm stuffing mix
- 1 package cream chicken soup
Squash Soup
- 2 apples
- 1 butternut
- 1 onion
- 600 ml vegetable stock
- 16 ml oil
- 5 gr ginger
- 3 gr parsley
- 1 gr thyme leaves (dried)
Squash Soup With Cheese & Apples
- 255 fat grams per (serving)
- 8 approx
- 3 celery rib
- 3 apple
- 2 squash
- 1 onion
- 1/2 gruyere
- 2,100 ml chicken stock
- 40 gr flour
- 28 gr butter
Squash Soup With Cranberry Dollop
- 1,300 gr winter squash such as acorn
- 475 ml evaporated skim milk
- 240 ml vegetable broth
- 240 ml berry cranberry sauce (whole)
- 130 gr carrots (chopped)
- 120 gr onion (chopped)
- 28 gr margarine
- 1 gr salt
- 1 gr nutmeg (ground)
- 1 gr pepper (fresh ground white)
Sri Lanka Malu Soup Fish& Lentils
- 200 fish
- 50 lentils
- 2 onion
- 1 tomato
- 1 l water
- 1 curry leaf sprigs
- 22 gr ghee
- 10 ml lime juice
- 2 gr cumin
- 1 gr coriander
Stay Abed Stew
- 1 bay leaf
- 450 gr cubed steak meat
- 130 gr carrots
- 1 package tomato soup
- 1 slice potato (raw)
- 1/2 packages soup water
Steak And Bean Soup
- 2,800 ml beef stock
- 260 gr kidney beans
- 260 gr bottom round steak
- 240 gr pinto beans
- 120 gr onion
- 65 gr tomato paste
- 45 gr carrot
- 26 gr celery
- 10 ml veg oil
- 1 gr garlic
Steak And Gravy
- 1 salt
- 1 pepper
- 1 flour
- 900 gr beef
- 475 ml water
- 1 package onion gravy
- 1 package cream of mushroom soup
Steak Roll
- 2 bread (fresh cubes)
- 1/2 poultry seasoning
- 400 gr round steak (boneless)
- 325 ml water
- 300 ml ca condensed cream of mushroom soup (undiluted)
- 130 gr all purpose flour
- 55 gr butter
- 50 gr celery (chopped)
- 30 gr onion (chopped)
- 30 ml cooking oil
Steak Strips And Onions
- 2 garlic
- 1 chives
- 700 gr sirloin
- 350 ml beef bouillon
- 120 ml sour cream
- 120 gr onion
- 110 gr butter
- 24 gr flour
- 16 ml ketchup
- 5 ml mustard
Steve's Mum's Lentil Soup
- 3 garlic (cloves)
- 2 carrots
- 1 lentils
- 1 onion
- 100 gr pasta shells
- 40 gr mushrooms
- 4 gr oregano
- 2 slices ribs of celery
Strawberry Cream Soup
- 6 cake (sliced)
- 600 gr strawberries (fresh)
- 425 ml fat-free sour cream
- 65 gr powdered sugar
- 9 gr vanilla extract
- 3 gr grenadine syrup
Strawberry Ginger Soup
- 1 ripe banana
- 1 mint sprigs for (garnish)
- 600 ml strawberry juice see notes
- 260 gr mixed blueberries
- 250 gr sparkling apple cider
- 230 gr champagne
- 60 ml yogurt
Strawberry Soup
- 240 ml yogurt (plain)
- 150 gr strawberries (sliced fresh)
- 30 ml orange juice
- 16 ml honey
Stroganoff Meatballs Over Egg Noodles
- 16 bag
- 2 cans cream of mushroom soup (undiluted)
- 1 pkg wide egg noodles
- 1 egg
- 650 gr hamburger
- 240 ml milk
- 240 ml sour cream
- 40 gr quick-cooking oats
- 30 ml ketchup
- 28 gr margarine
Stuffed Cucumber Soup
- 8 green onions
- 8 long
- 4 cucumbers
- 2 garlic (cloves)
- 2 green tops
- 2 carrots
- 1 available in oriental -marke
- 1/2 cilantro (dried)
- 1,900 ml chicken stock
- 130 gr pork (ground)
Stuffed Pepper Soup
- 2 beef bouillon cube
- 900 gr beef
- 800 ml tomato sauce
- 525 gr tomatoes (diced)
- 270 gr green bell pepper
- 240 gr long rice (grain white)
- 55 gr brown sugar
- 6 gr salt
- 3 gr pepper
Stuffed Vidalia Onions
- 6 vidalia onions
- 1 egg (hard boiled)
- 1 instant cream (envelope)
- 240 ml broth
- 230 gr cornbread
- 75 gr potatoes (cooked)
Sugar Cookies # 5
- 325 oven
- 2 eggs
- 2 hrs
- 1 egg (white)
- 1/2 cream
- 800 gr butter
- 325 gr flour
- 150 gr sugar
- 5 gr baking powder
- 3 gr almond extract
Summer Bean & Basil Soup
- 4 garlic (cloves)
- 3 potatoes
- 500 gr haricot beans
- 130 gr french beans
- 120 ml olive oil
- 50 gr elbow macaroni
- 4 gr basil leaves
- 3 slices carrots
- 3 slices leeks
- 3 slices zucchini