Tomato
Pasta With Roasted Tomato And Red Chile Arrabiata
- 2 garlic (cloves)
- 1 long
- 16 ml olive oil
- 14 gr cilantro (fresh)
- 4 gr sugar
- 2 gr oregano (dried)
Pasta With Scallops And Green Beans
- 475 gr ripe tomatoes
- 250 gr bay
- 150 gr bow-tie pasta
- 60 ml olive oil
- 34 gr tomato paste
- 18 gr garlic (minced)
- 8 gr coarsely basil (chopped fresh)
- 1 gr marjoram (dried)
- 1 gr oregano
- 1 gr pepper flakes (red)
Pat's Sloppy Joe Recipe
- 2 onions
- 2 relish
- 1 celery
- 1 green pepper
- 1,600 gr beef (ground)
- 475 gr tomato soup
- 30 ml worcestershire sauce
- 16 ml salad mustard
- 14 gr brown sugar
- 3 gr salt
Pat's Special Diet Chili
- 2 bell peppers (chopped)
- 2 cans french green beans (cut)
- 1 onion (red chopped)
- 800 gr meat (ground)
- 2 packages artifical sweetener
- 1 package tomato juice
- 3/4 packages chili powder
- some salt and pepper
Patti's Skyline Chili
- 35 black peppercorns (whole)
- 6 bay leaves
- 4 peppers (red)
- 2 onions
- 2 garlic (cloves)
- 900 gr beef (ground)
- 700 ml water
- 190 gr tomato paste
- 120 gr colby cheese
- 38 ml vinegar
Paul's Burgers On The Grill
- 4 hamburger buns split
- 2 italian seasoning
- 450 gr beef (ground)
- 60 ml ketchup
- 30 gr onion (finely chopped)
- 3 gr garlic powder
- 1 gr salt
- 1 slice lettuce leaves
Peanut Cheese Loaf
- 1 egg
- 5/8 oatmeal (cooked)
- 130 gr peanuts (chopped salted)
- 80 ml milk
- 75 gr fine bread crumbs
- 60 gr cheese
- 34 gr green pepper (chopped)
- 18 gr onion (minced)
- 10 ml lemon juice
- 3 gr salt
Penne Alla Malefemmina*
- 20 kalamata olives pitted
- 5 garlic (cloves)
- 1/2 marinade
- 160 gr tomatoes
- 150 gr macaroni pasta like penne
- 60 ml olive oil extra virgin
- 9 gr capers (plus)
- some in salt to pepper flakes
Penne From Heaven
- 481 protein
- 395 mg
- 81 7/8 grams fiber
- 17 1/4 grams carbohydrate
- 12 penne
- 10 grams saturated fat
- 8 3/4 grams total fat
- 3 7/8 mg sodium
- 3 garlic (minced cloves)
- 2 1/8 grams cholesterol
Penne W/garlic Sauce
- 6 garlic clove
- 3 tomato (raw)
- 350 ml cream
- 200 gr penette pasta
- 120 ml wine table
- 40 gr parmesan (grated)
- 6 gr garlic clove (minced)
- 5 ml olive oil
- 3 gr salt
- 1 gr basil
Penne With Tomatoes & Snow Peas
- 12 tomatoes (plum)
- 4 garlic (cloves)
- 1 penne
- 1 tamari
- 1/2 scallions
- 200 gr snow peas
- 170 gr mushrooms
- 140 gr green bell pepper
- 30 ml olive oil
- 1 gr cayenne
Peppy Panini
- 8 focaccia
- 1 flat bread
- 90 gr provolone cheese (shredded)
- 30 ml garden vegetable cream (light)
- 24 slices pepperoni
- 2 slices onion (thin red)
- 1 slice tomato
- 1/2 slices green bell pepper
Peta Spanish Tofu Omelette
- 1 onion (chopped)
- 1 tomato (chopped)
- 1/4 green bell pepper (diced)
- 1/4 tumeric
- 475 gr soft tofu patted dry
- 32 gr flour unbleached
- 16 ml olive oil
- 6 gr nutritional yeast
- 1 gr oregano
- 1 slice potato (sliced)
Pete's Unusual Black Bean Chili
- 4 garlic (cloves)
- 2 onions
- 1 green pepper
- 1 chicken stock
- 700 gr chuck (lean ground)
- 525 gr black beans
- 16 ml molasses
- 10 ml olive oil
- 9 gr paprika
- 5 gr ginger (fresh)
Phall
- 8 garlic (cloves finely chopped)
- 3 chilli powder
- 1 onion (finely chopped)
- 1 cummin (ground)
- 400 gr meat
- 260 gr tin of tomatoes
- 45 ml oil
- 26 gr ginger (fresh finely chopped)
- 18 gr tomato paste
- 16 ml tomato ketchup
Picadillo
- 1 tomato
- 1 apple
- 1/2 garlic clove
- 230 gr beef (cooked ground)
- 30 gr onions (diced)
- 22 gr raisins
- 10 ml olive oil
- 1 gr salt and pepper
- 2 slices pimiento-stuffed olive
- 2 slices pitted black olives
Picadillo
- 10 skillet heat oil over heat
- 2 stuffed olives
- 1 tomato (chopped)
- 1 apple
- 1/2 garlic clove
- 230 gr beef (cooked ground lean)
- 30 gr onions (diced)
- 22 gr raisins
- 10 ml olive oil
- 1 gr salt and pepper
Picante Pot Roast
- 2 onions
- 2 garlic (cloves)
- 1 green pepper
- 1,800 gr beef roast
- 240 ml picante sauce
- 230 ml tomato sauce
- 16 ml vegetable oil
- 3 gr cumin (ground)
- 1 gr oregano leaves
Picante Super Skillet Nachos
- 1 onion
- 1 tomato
- 1 avocado
- 1 tortilla chips
- 475 ml pace picante sauce
- 475 gr pinto
- 450 gr beef
- 240 ml sour cream
- 110 gr cheddar cheese
- 65 gr olives