Topping
Eggplant Provencale
- 375 till tender
- 3 eggplants
- 2 tomatoes
- 1 bell pepper (red)
- 750 ml water
- 290 gr onions (minced)
- 180 gr brown rice (uncooked)
- 120 ml tomato juice
- 110 ml olive oil
- 60 ml sherry
Eli's Turtle Cheesecake
- 45 gr butter (unsalted)
- 24 gr walnuts (chopped)
- 14 gr butter
Elsie's Gingerbread
- 2 measuring
- 1 egg
- 240 ml buttermilk
- 200 gr sugar
- 190 gr unbleached flour (white)
- 95 gr vegetable shortening
- 45 ml molasses
- 10 gr ginger
- 5 gr baking soda
- 3 gr cinnamon
English Beef Pot Pie
- 1 onion
- 1 biscuit topping
- 900 gr beef round steak
- 24 gr flour
- 3 gr salt
- 1 gr pepper
- 3 slices poetatoes
- 2 slices carrots
- 1 package tomatoes (whole)
English Toffee Bars
- 350 fahrenhei in bowl
- 2 baking (pan)
- 1 pecan (halves)
- 250 gr all purpose flour
- 220 gr packed brown sugar (light)
- 160 gr milk chocolate chips
- 110 gr butter
English Toffee Refrigerator Cake
- 5 egg yolks
- 5 egg whites
- 1 whipped topping
- 1/2 squares
- 230 gr butter
- 200 gr confectioners sugar
- 140 gr pecans
- 130 gr granulated sugar
- 120 ml milk
- 100 gr graham cracker crumbs
Entenmann's Apple Crumb Cake
- 120 gradually to dry ingredien beat
- 4 granny smith apples
- 2 baking shee place
- 1 egg
- 3/4 filling
- 1/2 filling lenghtwise down center of the dough
- 1/2 dough on well floured work surface
- 325 gr flour
- 300 gr flour
- 180 ml water
Ethiopian Ambasha
- 650 gr unbleached flour
- 300 ml lukewarm water
- 80 ml vegetable oil
- 60 ml warm water
- 30 ml oil
- 12 gr dry yeast (active)
- 12 gr coriander (ground)
- 6 gr salt
- 5 gr cayenne
- 4 gr fenugreek (ground)
European Sour Cream Apple Pie
- 2 green apples
- 1 egg
- 1 filling
- 280 gr flour
- 160 gr maple syrup
- 150 gr butter
- 120 ml sour cream
- 120 ml cream cheese
- 30 ml lemon juice
- 6 gr orange rind
Everyone's Favorite Coffee Cake
- 2 egg whites
- 1 blueberries (fresh)
- 130 gr unsifted cake flour
- 100 gr granulated
- 60 gr apple
- 60 ml unsweetened applesauce
- 55 gr canola
- 32 gr wheat germ (toasted)
- 28 gr grape-nuts cereal
- 26 gr granulated sugar
Fajitas With Stir
- 8 flour tortillas
- 8 romaine lettuce leaves
- 1 salsa
- 270 gr chicken breasts
- 120 ml lemon juice
- 120 ml lemon juice
- 120 ml sour cream
- 24 gr coriander
- 16 gr salt and pepper
- 12 gr coriander
Family Barbecue Pork
- 3 garlic
- 2 onions
- 1 sandwich buns
- 1,000 gr pork
- 475 ml barbecue sauce
- 240 gr ginger ale
Fannie Mae Mint Cake
- 4 eggs
- 2 green food coloring
- 500 gr hersheys chocolate syrup
- 450 gr margarine
- 400 gr powdered sugar
- 200 gr sugar
- 160 gr chocolate chips
- 130 gr flour
- 85 gr margarine
- 30 ml milk
Farmhouse Pork And Apple Pie
- 4 potatoes
- 3 onions
- 3 tart cooking apples
- 1 bacon
- 800 gr pork (boneless)
- 250 gr apple cider
- 120 ml milk
- 120 ml water
- 95 gr all purpose flour
- 70 gr butter
Fat-free Pineapple Upside Down Cake
- 7 pineapple rings (canned)
- 7 maraschino cherries
- 2 egg whites
- 200 gr sugar
- 160 ml skin milk
- 130 gr flour
- 110 gr karo corn syrup (light)
- 55 gr packed brown sugar (light)
- 40 gr karo corn syrup (light)
- 38 gr argo corn starch
Fat-free Pineapple Upside-down Cake
- 9 round cake with cooking spray (pan)
- 7 pineapple rings (canned)
- 7 maraschino cherries cake
- 2 egg whites
- 200 gr granulated sugar
- 160 ml nonfat milk
- 130 gr all purpose flour
- 110 gr corn syrup (light)
- 55 gr brown sugar
- 40 gr corn syrup (light)
Favorite Sour Cream Coffee Cake
- 2 eggs
- 250 gr sugar
- 250 gr flour
- 240 ml sour cream
- 230 gr butter
- 7 gr vanilla extract
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
Faylen's Bagels
- 12 equal portions
- 4 bagels at a time the simmering water (into)
- 1 egg mixed with (white)
- 1/4 at a time
- 1,400 ml water
- 1,000 gr flour
- 600 ml warm water
- 120 ml warm water in measuring
- 26 gr sugar
- 16 ml water
Feather Light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr nutmeg (ground)
Festive Pumpkin Pie
- 9 pie shell
- 3 eggs
- 1 unbaked
- 250 gr pumpkin
- 240 ml milk
- 240 ml dairy sour cream
- 170 gr brown sugar
- 230 ml cream cheese
- 26 gr sugar
- 4 gr vanilla
Fiesta Potatoes
- 1 green bell pepper
- 1 onion
- 600 gr homemade mashed potatoes
- 110 gr cheddar cheese
- 45 gr butter
- 6 slices bacon (sliced)