Chicken - 22 / 39

Hazelnut Squash Soup

• 1 1/2 mashed squash (cooked)
• 140 gr oregon hazelnuts (finely chopped)
• 60 gr onion (finely chopped)
• 30 ml sherry
• 28 gr butter
• 1 gr pepper
• 1 package squash (frozen cooked)

Hearty Broccoli Soup

• 2 potatoes
• 1 1/2 le
• 700 ml chicken broth
• 325 gr broccoli (fresh)
• 240 ml cream (light)
• 45 gr butter
• some leeks

Hearty Portuguese Kale Soup

• 1 bunch
• 950 ml chicken broth
• 130 gr smoked sausage
• 16 ml olive oil
• 3 slices potatoes
• 1 slice onion

Herb Stuffing [for A 12

• 12 bread (white)
• 1 onion
• 1 poultry seasoning
• 300 ml water
• 230 gr butter
• 100 gr celery
• 20 gr parsley
• 10 ml granulated chicken bouillon
• 1 gr salt
• 1 gr pepper

Herbed Cauliflower

• 10 pks
• 1 1/2 cauliflower
• 1 poultry seasoning
• 60 gr onions (chopped)
• 55 gr margarine
• 50 gr celery (chopped)
• 10 ml chicken flavored broth mix
• 1 gr sage (ground)

Herbed Fresh Tomato Soup

• 6 tomatoes
• 1 tbl (dried)
• 1 few dashes bottled pepper sauce snipped parsley (hot)
• 600 ml water
• 190 gr tomato paste
• 30 ml olive oil
• 16 ml instant chicken bouillon
• 6 gr snipped thyme (fresh)
• 4 gr snipped basil (fresh)
• 2 gr sugar

Herbed Quinoa

• 1 quinoa
• 1 garlic
• 1 pepper
• 475 ml water
• 60 ml oil
• 20 gr tarragon
• 18 gr basil
• 12 gr thyme
• 3 gr salt

Herbed Sweet Pepper Soup

• 2 bay leaves
• 475 ml water
• 450 gr ripe tomatoes (peeled)
• 400 gr sweet peppers (red chopped)
• 475 ml chicken broth w (canned diluted)
• 240 gr onion (red chopped)
• 60 ml olive oil
• 20 gr ginger (fresh peeled)
• 8 gr garlic (minced)
• 3 gr thyme (dried)

Herbed Tomato Soup

• 1 parmesan croutons
• 900 gr measure micro cook onion
• 240 ml water
• 16 gr onion (chopped)
• 14 gr butter
• 5 ml instant chicken bouillon
• 1 gr pepper (freshly ground)
• 1 gr basil (dried)
• 1 gr thyme (dried)

Herbed Vegetable Soup

• 1 thyme sprigs (fresh)
• 700 ml water
• 240 ml nonfat buttermilk
• 80 gr onion (chopped)
• 30 ml lemon juice
• 30 ml chicken bouillon granules
• 2 gr thyme (minced fresh)
• 1 gr marjoram (minced fresh)
• 1 gr pepper (white)
• 4 slices carrots

Herbed Zucchini

• 400 gr shelled green pea (fresh)
• 475 ml chicken broth
• 26 gr sugar
• 10 gr prepared horseradish
• 7 gr parsley (minced fresh)
• 5 ml lemon juice (fresh)
• 1 gr chervil (minced fresh)
• 1 gr oregano (minced fresh)
• 4 slices thinly onion (sliced)
• 4 slices thinly zucchini (sliced)

Honey Dijon Glaze

• 120 ml honey
• 120 ml dijon mustard

Honey Glazed Carrots And Parsnips

• 6 parsnips
• 4 carrots
• 160 ml chicken stock
• 30 ml honey
• 28 gr butter
• 10 ml lemon juice
• 2 gr curry powder

Honey Glazed Chicken Breasts

• 1 onion
• 1 sprig parsley
• 1 bayleaf
• 240 ml water
• 200 gr chicken breasts
• 300 ml condensed chicken broth
• 80 ml honey
• 32 gr almonds
• 3 gr salt
• 1 gr pepper

Honey Mustard Bread

• 1 chives
• 190 gr bread flour (white)
• 120 ml water
• 65 gr wheat flour (whole)
• 38 ml honey
• 60 ml chicken broth
• 26 ml gourmet mustard
• 12 gr yeast
• 10 ml dry milk
• 1 gr salt

Honey Mustard Bread For Bread Machine

• 3 chives
• 325 gr bread flour (white)
• 300 ml water
• 190 gr wheat bread flour
• 180 ml chicken broth
• 60 ml honey
• 60 ml gourmet mustard
• 38 ml honey
• 20 gr dry yeast (active)
• 18 gr fast-rise yeast

Honey Orange Chicken Legs

• 4 legs
• 90 ml juice
• 7 ml honey
• 7 ml sauce
• 2 ml mustard
• 1 gr salt
• 1 gr pepper

Honey-baked Chicken

• 1 clove garlic
• 1 egg
• 3/4 squash (shredded yellow)
• 1,400 ml broiler
• 95 gr zucchini (shredded)
• 60 gr onion (finely chopped)
• 50 gr celery (finely chopped)
• 34 gr pecans (chopped)
• 16 ml unsweetened apple juice
• 10 ml honey

Honey-spiced Chicken And Onions

• 8 chicken
• 3 onions
• 2 garlic
• 120 ml honey
• 60 ml mustard
• 16 ml lemon juice
• 8 gr sesame seeds
• 3 gr parsley
• 1 gr pepper

Horseradish Bbq Sauce

• 4 drops of pepper sauce (hot)
• 1 salt and pepper
• 1,600 gr chicken (pieces)
• 230 gr butter
• 120 ml ketchup
• 120 ml cider vinegar
• 120 ml lemon juice (fresh)
• 80 gr prepared horseradish
• 10 ml worcestershire sauce

Hot & Sour Seafood Soup

• 4 kaffir lime leaves
• 3 lemon grass stalks
• 3 limes
• 2 green serrano chilies
• 1 serrano chili (red)
• 1,900 ml chicken stock
• 130 gr scallops
• 120 gr shrimp shelled (fresh)
• 30 ml fish sauce
• 3 gr salt zest of one lime (grated)

Hot & Sour Seafood Soup

• 4 kaffir lime leaves
• 3 lemon grass stalks
• 3 limes
• 2 green serrano chilies
• 1 serrano chili (red)
• 1,900 ml chicken stock
• 130 gr scallops
• 120 gr shrimp shelled (fresh)
• 30 ml fish sauce
• 1 gr salt zest of one lime