Using ingredient all purpose flour
Chile Relleno Torta
- 5 eggs
- 120 gr monterey jack cheese (grated)
- 110 gr cheddar cheese (grated)
- 70 gr green chilies (canned diced drained)
- 60 ml picante sauce
- 40 gr all purpose flour
Chiles Rellenos Con Queso
- 8 california chiles
- 4 tomatoes
- 3 egg
- 1 onion
- 1/4 deep in a skille heat oil
- 120 ml chicken broth
- 65 gr all purpose flour
- 60 gr monterey jack cheese
- 16 ml vegetable oil
- 1 gr salt
Chili Cheese Puff
- 5 eggs
- 250 gr monterey jack (shredded)
- 120 gr cottage cheese
- 55 gr butter
- 32 gr all purpose flour
- 2 gr baking powder
Chili Con Carne With Chili Cheddar Shortcakes
- 65 b jo merrill date
- 32 pm
- 6 note
- 2 onions
- 2 green bell peppers
- 1,400 gr beef chuck (boneless)
- 600 gr kidney beans
- 450 ml tomato sauce
- 300 ml beef broth
- 240 ml sour cream
Chili Relleno Squares
- 6 egg whites
- 2 eggs
- 120 gr nonfat cottage cheese
- 65 gr green chile (chopped)
- 32 gr all purpose flour
- 28 gr lowfat cheddar cheese (grated)
- 28 gr mozzarella cheese (grated)
- 2 gr baking powder
- 2 ml tabasco sauce
Chinese Omelet
- 3 eggs
- 475 ml milk
- 60 gr rice (cooked)
- 55 gr butter
- 32 gr all purpose flour
- 32 gr cheese (grated)
- 3 gr salt
- 1 gr paprika
- 1 ml dry mustard
Chipits Black Forest Cookies
- 1 1/4 granola cereal
- 1 egg
- 150 gr packed brown sugar (lightly)
- 130 gr all purpose flour
- 110 gr butter
- 65 gr maraschino cherries
- 40 gr flaked coconut
- 34 gr nuts (chopped)
- 2 gr baking powder
- 1 gr orange rind (grated)
Chiu Chow Lemon Chicken
- 325 oven until golden (light)
- 8 chicken breasts
- 4 garlic (cloves)
- 130 gr all purpose flour
- 120 gr slivered almonds
- 120 ml lemon juice
- 75 gr sugar
- 60 gr butter (unsalted)
- 60 ml chicken broth
- 60 ml cooking oil
Chocolate
- 2 eggs
- 350 gr semi-sweet chocolate
- 250 gr all purpose flour
- 220 gr packed brown sugar (light)
- 150 gr granulated sugar
- 140 gr macadamia nuts
- 100 gr butter (unsalted)
- 65 gr pecans
- 5 gr baking soda
- 4 gr vanilla extract
Chocolate Apple Crisp
- 3 apples
- 230 gr quick oats
- 220 gr firmly packed brown sugar
- 190 gr all purpose flour
- 170 gr butter
- 120 gr pecans
- 2 gr baking soda
- 1 gr salt
Chocolate Bear Parade
- 10 miniature bear cookies
- 5 cm
- 2 eggs
- 475 gr semi-sweet chocolate chips
- 325 gr firmly packed brown sugar
- 190 gr all purpose flour
- 130 gr crisco shortening
- 28 gr unsweetened baking cocoa
- 16 ml water
- 4 gr vanilla
Chocolate Chip Crunchy Cookies
- 1 egg yolks (plus)
- 1 egg (white)
- 240 gr semisweet chocolate chips
- 65 gr firmly packed brown (light)
- 65 gr all purpose flour
- 60 gr rice cereal (toasted)
- 34 gr butter (unsalted)
- 10 ml water
- 1 gr double-acting baking powder
- 1 gr salt
Chocolate Chip Pumpkin Cheesecake
- 60 wafers
- 9 springform (pan)
- 4 eggs
- 1/2 up side
- 1/2 stick
- 400 gr mini chips semi-sweet chocol
- 250 gr pumpkin (canned)
- 210 gr vanilla wafer crumbs
- 210 gr vanilla wafer crumbs
- 200 gr sugar
Chocolate Chip-toffee Scones
- 1 teasp
- 1/2 cocolate-covered english
- 475 ml whipping cream (chilled)
- 400 gr all purpose flour
- 240 gr semisweet chocolate chips
- 100 gr sugar
- 60 gr walnuts
- 6 gr butter (unsalted)
- 1 gr salt
Chocolate Cloud Cake/1953 Winner
- 1953 pillsbury bakeoff
- 350 degree oven
- 9 springform (pan)
- 9 tube (pan)
- 8 round pans
- 5 eggs
- 3 deep that has been greased (inches)
- 140 ml milk chocolate candy
- 130 gr sugar
- 95 gr all purpose flour
Chocolate Crossword Cookies
- 41 cm
- 2 eggs
- 400 gr icing sugar
- 325 gr firmly packed brown sugar
- 325 gr miniature semi-sweet
- 190 gr all purpose flour
- 130 gr golden crisco shortening
- 60 ml water
- 28 gr cocoa
- 4 gr vanilla
Chocolate Mocha Meringue Pie
- 9 royal short pastry shell
- 4 egg yolks (beaten)
- 650 ml milk
- 150 gr sugar
- 55 gr semisweet chocolate (chopped)
- 40 gr all purpose flour
- 28 gr butter
- 7 gr instant coffee powder
- 4 gr salt
- 4 gr vanilla extract
Chocolate Muffins With White Chocolate Chunks
- 3 muffin
- 1 1/8 by
- 1 stick
- 1 egg
- 3/4 chunks
- 1/2 chocolate chunks (white)
- 240 ml milk
- 220 gr all purpose flour
- 190 gr chocolate (white)
- 150 gr granulated sugar
Chocolate Orange Brioches
- 4 egg yolks
- 2 oranges
- 2 eggs
- 375 gr all purpose flour
- 200 gr confectioners sugar
- 190 gr bittersweet chocolate
- 130 gr butter (unsalted)
- 120 ml milk
- 100 gr granulated sugar
- 45 ml orange juice
Chocolate Pie/crisco
- 8 filling
- 6 1/2 walnut (halves)
- 3 eggs
- 450 gr corn syrup
- 65 gr semisweet mini chocolate
- 55 gr firmly packed brown sugar
- 50 gr granulated sugar
- 50 gr golden crisco shortening
- 32 gr unsweetened chocolate
- 20 gr coconut (shredded)
Chocolate Shortbread Logs
- 1/8 preheat oven
- 250 gr all purpose flour
- 230 gr butter
- 100 gr sifted powdered sugar
- 60 gr walnuts
- 12 gr shortening
- 4 gr vanilla
- 2 packages logs
Chocolate X And O Cookies
- 2 eggs
- 325 gr all purpose flour
- 200 gr sugar
- 150 gr butter
- 45 gr hersheys cocoa
- 40 gr corn syrup (light)
- 9 gr vanilla extract
- 2 gr baking soda
- 1 gr salt
Christmas Candy Canes
- 1 stick
- 1 egg
- 1/2 liquid food coloring (red)
- 325 gr all purpose flour
- 200 gr confectioners sugar
- 100 gr granulated sugar
- 8 gr peppermint candy canes (crushed)
- 4 gr vanilla extract
- 1 gr peppermint extract