Using ingredient beer
General Tso's Chicken #4
- 2 chicken breasts (whole)
- 2 peppers (hot)
- 1 orange rind
- 1 egg
- 100 ml soy sauce
- 95 gr cornstarch
- 75 gr sugar
- 65 gr peanuts (fried)
- 60 ml beer
- 45 ml cider vinegar
General Tso's Chicken Iv
- 2 chicken breasts (whole)
- 2 peppers (hot)
- 1 orange rind
- 1 egg
- 100 ml soy sauce
- 95 gr cornstarch
- 75 gr sugar
- 65 gr peanuts (fried)
- 60 ml beer
- 45 ml cider vinegar
Guisado Rico
- 12 green chiles
- 4 garlic (cloves)
- 2 onions
- 2 jalapeno peppers
- 1 bay leaf
- 800 gr pork roast
- 140 gr scallions (chopped)
- 1 gr oregano (dried)
- 1 gr basil leaves (dried)
- 2 packages chicken broth
Heidelberg Meat Loaf
- 1 egg
- 1 caraway seed
- 700 gr beef (lean ground)
- 240 ml beer
- 30 gr onion
- 3 gr salt
- 1 gr celery seed
- 1 gr pepper
- 3 slices rye bread
Herbed Beer Bread
- 375 gr self rising flour
- 350 ml beer
- 40 gr parmesan cheese
- 38 gr sugar
- 28 gr butter
- 24 gr cornmeal
- 12 gr shortening
- 8 gr italian herbs (dried)
Honey And Herb Grilled Pork Roast
- 1 garlic clove (minced)
- 1/2 onion (chopped finely)
- 800 gr pork loin roast (boneless)
- 240 ml beer
- 120 ml honey
- 120 ml dijon mustard
- 60 ml olive oil
- 2 gr rosemary (dried)
- 1 gr salt
- 1 gr pepper (freshly ground)
Honey Beer Cake
- 4 eggs
- 500 gr flour
- 400 gr sugar
- 180 ml honey
- 240 ml beer
- 170 gr raisins
- 120 ml orange juice
- 110 gr butter
- 110 gr apple butter
- 60 gr black walnuts
Kielbasa Quiche
- 3 eggs (slightly beaten)
- 1 sauerkraut o
- 1 bisquick
- 3/4 kielbasa in
- 5/8 cheese any kind (grated)
- 350 ml beer
- 240 ml milk
- 180 ml sour cream
- 60 ml mustard
- 40 gr onions
Lemony Beef Shanks
- 4 garlic (cloves minced)
- 1 onion thinly (sliced)
- 1 lemon zest (grated)
- 350 gr potatoes scrubbed (red)
- 350 ml beer
- 350 gr beef shank trimmed of fat
- 170 gr tomato paste
- 80 gr mushrooms (fresh white sliced)
- 32 gr quick mixing flour
- 30 ml lemon juice
Louisiana Shrimp
- 1 garlic clove fine (chopped)
- 750 gr shrimps size
- 18 gr butter (unsalted)
- 1 gr salt
- 1 gr thyme leaves crumbled
- 1 gr pepper (ground hot red)
- 1 gr black pepper
- 1 gr pepper flakes (crushed red)
- 1 gr oregano leaves crumbled
- 1 package beer
Low Fat Vegetarian Chili
- 3 lime
- 2 onions
- 2 garlic
- 1 green pepper
- 1 peanuts
- 1 cheddar cheese
- 1,000 gr tomatoes
- 950 gr kidney beans (white)
- 350 gr chickpeas
- 350 ml beer
Mahogany Duck
- 2 ducks
- 2 orange zest
- 2 arrowroot
- 2 parsley
- 2 scallions
- 1 3/4 brown stock
- 1/4 scotch
- 700 ml beer
- 180 ml soy sauce
- 45 gr gingerroot (fresh)
Mardi Gras Shrimp
- 2 garlic (cloves)
- 1 nbsp
- 1 pepper
- 250 gr shrimp
- 120 ml clam juice
- 65 gr butter (unsalted)
- 60 ml beer
- 5 ml worchestershire sauce
- 5 ml tabasco sauce
- 1 gr salt
Meatball Cakes With Beer Rice
- 4 eggs
- 1 onion
- 300 ml beer
- 260 gr veal (ground)
- 260 gr pork (ground)
- 240 ml milk
- 150 gr condensed onion soup
- 120 ml cream (light)
- 120 gr long rice (raw grain)
- 38 ml olive oil
Mexican Pot Roast
- 8 garlic (cloves)
- 2 bay leaves
- 2 cilantro (fresh)
- 2 jalapeno chiles
- 2,700 gr beef roast
- 350 ml beer
- 120 ml mustard
- 95 gr carrot
- 60 gr onion
- 60 ml vegetable oil
Milwaukee Pork Stew
- 1 clove garlic
- 1 caraway seed
- 475 gr pork (boneless)
- 350 ml beer
- 400 ml chicken stock
- 30 ml wine vinegar (red)
- 30 ml oil
- 14 gr brown sugar
- 7 gr parsley
- 4 slices onions