Using ingredient cheddar cheese

Estelle's Broccoli Puff

• 2 eggs
• 1 bisquick
• 350 ml milk
• 210 gr broccoli (frozen)
• 170 gr cheddar cheese (shredded)
• 110 gr butter
• 1 gr salt

Extra Good Cheese Bread

• 1 egg
• 160 gr all purpose flour
• 120 ml milk
• 60 gr cottage cheese
• 60 gr onion
• 55 gr cheddar cheese
• 60 ml oil
• 28 gr butter
• 9 gr baking powder
• 9 gr poppy seeds

Farmer's Strata

• 8 eggs
• 1 bacon (sliced cut into)
• 1 onion (chopped)
• 700 ml milk
• 450 gr fully ham (cooked chopped)
• 350 gr cheddar cheese (shredded)
• 150 gr potatoes-cubed (cooked)
• 16 ml worcestershire sauce
• 5 ml dry mustard
• 1 gr salt and pepper

Favorite Chili Macaroni

• 2 garlic (cloves minced)
• 1 cilantro (fresh)
• 475 gr kidney beans (canned rinsed)
• 450 gr beef (ground)
• 230 gr no added salt tomatoes (canned whole)
• 210 gr elbow macaroni (cooked)
• 140 gr no added salt kernel corn (canned whole drained)
• 230 ml no added salt tomato sauce (canned)
• 120 ml water
• 110 gr cheddar cheese

Favorite Lentil Soup

• 3 carrots
• 2 onion
• 1 1/2 lentils
• 1,700 ml homemade broth
• 850 ml broth (canned)
• 850 ml water
• 180 ml dry wine (white)
• 55 gr cheddar cheese
• 14 gr parsley (chopped)
• 10 ml olive oil

Festive Layered Pasta Salad

• 2 bite-size salad -greens (pieces)
• 2 tomatoes
• 6,600 gr glass bowl
• 200 gr turkey (chopped cooked)
• 110 gr cheddar cheese (shredded)
• 80 ml mayonnaise
• 50 gr celery (sliced)
• 45 ml vegetable oil
• 2 slices green onions
• 1 package suddenly salad caesar pasta

Fettuccine Alfredo

• 240 ml cream (light)
• 200 gr fettuccine
• 110 gr butter
• 85 gr cheddar cheese
• 60 gr parmesan cheese
• 1 gr pepper

Fiesta Potatoes

• 1 green bell pepper
• 1 onion
• 600 gr homemade mashed potatoes
• 110 gr cheddar cheese
• 45 gr butter
• 6 slices bacon (sliced)

Fiesta Tamale Pie

• 18 pitted ripe olives
• 2 eggs
• 1 clove garlic
• 1 onion
• 475 gr stewed tomatoes
• 450 gr beef (lean ground)
• 290 gr kernel corn (whole)
• 240 ml milk
• 150 gr corn meal
• 110 gr cheddar cheese (grated)

Filled Hamburgers

• 12 patties (thin)
• 6 patties with a filling
• 4 from the heat (inches)
• 3 1/2 in diameter (inches)
• 1 horseradish
• 1 green chiles
• 1 jalapenos
• 1 process american cheese
• 1 onion (finely chopped)
• 1 dill pickle

Filled Omelet

• 3 egg
• 1 chive
• 30 ml sour cream
• 28 gr cheddar cheese
• 14 gr butter
• 4 slices bacon

Fisherman's Pie

• 1/2 cod
• 1/2 catfish
• 700 ml water
• 450 gr potatoes
• 240 ml pet milk
• 140 gr crab meat (white)
• 120 gr shrimp
• 55 gr butter
• 55 gr cheddar cheese
• 16 gr flour

Fluted Quiche Cups

• 7 eggs
• 650 ml milk
• 250 gr flour
• 230 gr cheddar cheese (shredded)
• 130 gr bulk sausage
• 120 ml mayonnaise
• 55 gr melted butter
• 30 gr onions (chopped)
• 1 gr salt

Fondue Indienne

• 1 garlic clove
• 1 onion
• 1/4 fruit relish
• 300 ml dry wine (white)
• 280 gr cheddar cheese
• 16 gr flour
• 1 gr salt

Frank And Vegetable Casserole

• 20 cauliflower
• 6 potatoes
• 850 gr frankfurters
• 475 gr broccoli spears
• 220 gr corn
• 220 gr cheddar cheese

Freezer Mix All

• 375 oven
• 3 1/2 browned
• 2 casserole
• 475 ml water
• 110 gr cheddar cheese
• 34 gr ripe olives
• 28 gr noodles
• 2 gr oregano leaves
• 1 gr salt
• 1 gr pepper

Freezer Mix Cheeseburger Pie

• 3 1/2 browned
• 3 biscuit baking mix
• 2 tomatoes
• 2 eggs
• 110 gr cheddar cheese
• 60 ml milk
• 5 ml worcestershire sauce
• 1 gr salt
• 1 gr pepper

Freezer Mix Enchilada Casserole

• 6 corn tortillas
• 1 1/2 monterey jack (shredded)
• 170 gr cheddar cheese (shredded)
• 60 ml water
• 6 gr chili powder
• 1 package beef-tomato freezer mix
• 1 package split ripe olives