Using ingredient garlic
Greek Marinated Vegetable Salad
- 2 garlic (cloves)
- 1 bell pepper (red)
- 1 mushroom caps
- 60 ml water
- 16 ml lemon juice
- 5 ml olive oil
- 5 gr oregano leaves
- 1 gr thyme leaves
- 1 gr pepper
- 1 gr marjoram leaves
Greek Onion Soup
- 2 onions
- 2 garlic (cloves)
- 2 stock
- 1 potato
- 240 ml yogurt
- 30 ml olive oil
- 3 gr salt
- 2 gr parsley (chopped)
- 1 gr black pepper (ground)
- 1 gr marjoram
Greek Pork Pita Pockets
- 4 lemon duice
- 2 garlic (cloves)
- 2 garlic (cloves minced)
- 475 ml yogurt (plain)
- 260 gr pork loin
- 260 gr pork loin (boneless into thin)
- 60 ml olive oil
- 60 ml olive oil
- 16 ml prepared mustard
- 16 ml prepared mustard
Greek Pork Pita Pockets
- 4 lemon duice
- 2 garlic (cloves)
- 2 garlic (cloves minced)
- 475 ml yogurt (plain)
- 260 gr pork loin
- 260 gr pork loin (boneless into thin)
- 60 ml olive oil
- 60 ml olive oil
- 16 ml prepared mustard
- 16 ml prepared mustard
Greek Pork Pita Pockets
- 4 lemon duice
- 2 garlic (cloves)
- 2 garlic (cloves minced)
- 475 ml yogurt (plain)
- 260 gr pork loin
- 260 gr pork loin (boneless into thin)
- 60 ml olive oil
- 60 ml olive oil
- 16 ml prepared mustard
- 16 ml prepared mustard
Greek Pork Pita Pockets
- 4 lemon duice
- 2 garlic (cloves)
- 2 garlic (cloves minced)
- 475 ml yogurt (plain)
- 260 gr pork loin
- 260 gr pork loin (boneless into thin)
- 60 ml olive oil
- 60 ml olive oil
- 16 ml prepared mustard
- 16 ml prepared mustard
Greek Potatoes
- 6 potatoes
- 2 garlic (cloves)
- 1 parsley
- 700 ml water (hot)
- 120 ml lemon juice
- 80 ml vegetable oil
- 16 ml olive oil
- 6 gr salt
- 3 gr oregano (dried)
- 1 gr black pepper
Greek Spaghetti
- 14 1/2 cans tomatoes w (diced)
- 2 garlic (cloves minced)
- 240 gr crumbled feta cheese
- 130 gr spaghetti (cooked)
- 60 gr green onions (sliced)
- 45 ml olive oil
- 36 gr ripe olives (sliced)
- 16 ml lemon juice
- 7 gr parsley (fresh chopped)
- 1 slice garnishes lemon
Greek Spinach, Pasta And Toasted Almonds
- 2 garlic (cloves)
- 200 gr ziti
- 150 gr loosely packed (fresh)
- 240 ml defatted chicken stock
- 80 gr mushrooms
- 60 gr feta cheese
- 34 gr kalamata olives (diced)
- 32 gr almonds (toasted sliced)
- 16 ml olive oil
Greek Style Pasta With Shrimp And Feta
- 3 garlic (cloves)
- 1 onion
- 3/4 fettucine
- 300 gr tomatoes
- 180 gr shrimp
- 65 gr olives
- 60 gr feta cheese
- 30 ml olive oil
- 5 gr oregano
- 1 gr basil
Greek Vegetable Stew
- 2 garlic (cloves)
- 1/2 okra
- 260 gr green beans
- 4 gr basil leaves (fresh)
- 4 slices tomatoes
- 2 slices zucchini
- 2 slices onions
- 1 slice eggplant
- 1 slice potato
Greek-style Meat Sauce
- 4 onions
- 4 cans tomato paste
- 4 garlic (cloves minced)
- 1 mixed pickling spice
- 1 pepper (freshly ground)
- 1,800 gr beef chuck (ground)
- 240 ml dry wine (white)
- 30 ml olive oil
- 8 gr salt
Green And Gold Squash
- 1/2 summer squash (yellow)
- 120 gr zucchini
- 5 ml virgin olive oil
- 2 gr leaf oregano (dried)
- 1 gr pepper
- some garlic
Green Bean Pasta Bake
- 1 mushroom
- 1 italian seasoning
- 1 cummin (ground)
- 1 monterey jack
- 500 gr green beans
- 425 gr stewed tomatoes
- 230 ml tomato sauce
- 120 gr onion
- 75 gr macaroni
- 16 ml oil
Green Bean& Garlic Soup
- 10 garlic (cloves)
- 1 1/2 lengths
- 1 thyme sprig
- 1 bay leaf
- 1 egg
- 1 pepper (freshly ground)
- 1 croutons
- 1,400 ml water
- 250 gr green beans
- 5 ml olive oil
Green Beans With Mushrooms And Cherry Tomatoes
- 1 onion
- 750 gr green beans (fresh)
- 160 gr cherry tomatoes
- 85 gr mushrooms (fresh sliced)
- 6 gr garlic (fresh)
- 5 ml olive oil
Green Chile
- 4 green chiles
- 2 onions
- 2 chile (ground red)
- 1 chile flakes (red)
- 1 tomato
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 24 gr cornstarch (optional)
- 16 ml oil
- 6 gr garlic (minced)
Green Chili
- 2 onions
- 1 tomato
- 1,100 gr green chilis
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 8 gr cornstarch
- 6 gr garlic (minced)
- 6 gr chili (ground red)
- 5 ml oil
- 3 gr chili flakes (red)
Green Chili
- 2 onions
- 1 tomato
- 1,100 gr green chilis
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 8 gr cornstarch
- 6 gr garlic (minced)
- 6 gr chili (ground red)
- 5 ml oil
- 3 gr chili flakes (red)
Green Chili
- 4 anaheim chili pepper
- 3 cans chicken broth
- 2 garlic (cloves minced)
- 1/2 onion (chopped)
- 400 gr pork cubed (lean)
- 32 gr flour
- 2 gr cumin (ground)
- some oil
Green Chili Con Carne
- 650 gr pork loin (boneless)
- 325 gr cored
- 240 ml dry wine (white)
- 95 gr green chilies (chopped)
- 45 ml safflower oil
- 12 gr cumin
- 12 gr coriander (fresh chopped)
- 8 gr garlic
Green Chili Stew
- 4 poblano chiles
- 3 lamb
- 3 garlic (cloves)
- 1 juniper berries
- 475 ml chicken broth
- 120 gr onion
- 60 ml water
- 60 ml vegetable oil
- 4 gr lemon peel
- 3 gr salt
Green Lentil Soup
- 4 litres of water
- 3 garlic (cloves)
- 2 bay leaves
- 1 green lentils
- 1 onion (grated)
- 190 gr tomatoes
- 100 ml olive oil
- 45 ml vinegar (red)
- 34 gr tomato paste
- 3 gr italian parsley (chopped)
Green Lentil Soup With Lemon
- 3 garlic (cloves)
- 2 green lentils
- 2 onions
- 2 carrots
- 1 bay leaf
- 1,400 ml vegetable stock
- 16 ml olive oil
- 4 gr coriander
- 4 gr cumin
- 1 gr sweet hungarian paprika