Using ingredient garlic
Grilled Fillets
- 4 garlic (cloves crushed)
- 65 gr fish fillets
- 30 ml balsamic vinegar
- 30 ml lemon juice at room temperature
- 16 gr ginger
- 16 ml olive oil
- 1 gr pepper (white)
Grilled Fish A La Marocaine
- 12 garlic (cloves)
- 2 lemons
- 1 juice
- 1 cilantro for (garnish)
- 95 gr halibut
- 7 gr paprika
- 6 gr cumin
- 5 ml olive oil
- 1 gr coarse salt
- 1 gr cayenne pepper
Grilled Fish With Pineapple
- 6 halibut
- 2 garlic (cloves)
- 2 cilantro (minced)
- 1 pineapple
- 1 steaks
- 60 ml unsweetened pineapple juice
- 30 ml lime juice
- 30 ml water (cold)
- 26 gr nutrasweet spoonful
- 8 gr cornstarch
Grilled Flank Steak W/ Tomato Ginger Vinagrette
- 6 garlic (cloves)
- 1 hickory-flavored barbecue
- 260 gr flank steak
- 240 ml olive oil
- 60 ml balsamic vinegar
- 50 gr ginger (grated fresh)
- 30 ml lemon juice
- 30 ml soy sauce
- 1 gr salt
Grilled Flank Steak With Chimichurri Sauce
- 4 jalapeno peppers
- 4 garlic (cloves)
- 525 gr flank steak
- 120 ml olive oil
- 60 ml wine vinegar (red)
- 60 gr onion (chopped)
- 60 ml water
- 30 ml lemon juice
- 7 gr parsley (chopped fresh)
- 3 gr black pepper (fresh ground)
Grilled Game Hens
- 4 garlic (cloves minced)
- 2 cornish game hens
- 1 1/2 apiece split
- 80 ml wine vinegar (white)
- 45 ml honey
- 60 ml olive oil
- 45 ml soy sauce
- 5 gr cilantro
- 5 gr ginger (ground)
- 1 gr pepper flakes (crushed red)
Grilled Ginger Lamb
- 2 garlic (cloves)
- 1 leg of lamb
- 1 lemon
- 240 ml beef broth (canned)
- 120 gr burgundy
- 120 ml vegetable oil
- 60 ml soy sauce
- 32 gr ginger root (fresh)
- 30 gr onion
- 7 ml honey
Grilled Herb Mustard Steaks
- 2 bonesless beef top loin
- 2 garlic (cloves crushed)
- 30 ml dijon mustard
- 10 ml water
- 1 gr pepper
- 1 gr thyme leaves (dried)
Grilled Mahi Mahi With Pineapple
- 4 green onions (chopped)
- 350 ml unsweetened pineapple juice
- 260 gr mahi mahi fillet
- 60 ml sodium soy sauce (reduced)
- 40 gr packed brown sugar
- 16 ml sesame oil
- 4 gr ginger root (grated)
- 4 gr garlic (finely chopped)
- 1 gr pepper (crushed red)
- 4 slices pineapple (fresh)
Grilled Margarita Grouper
- 3 garlic (cloves)
- 3 tomatoes
- 1 onion
- 1/2 triple sec
- 325 gr grouper fillets
- 180 ml lime juice (fresh)
- 34 gr cilantro (chopped fresh)
- 16 ml vegetable oil
- 1 gr sugar
Grilled Marinated London Broil
- 5 garlic (cloves)
- 700 ml london broil
- 60 ml balsamic vinegar
- 60 ml dry wine (red)
- 16 ml soy sauce
- 5 ml honey
- 3 gr salt
Grilled Marinated Sirloin Steak
- 2 garlic
- 1 nbsp
- 450 gr sirloin steak
- 18 gr tomato paste
- 16 ml vinegar
- 6 gr thyme
- 2 gr thyme (dried)
- 2 gr marjoram
- 1 gr marjoram (dried)
- 1 gr peppercorns
Grilled Marinated Steak
- 2 garlic (cloves crushed)
- 1 freezer bag
- 700 gr sirloin steak in three (cut pieces)
- 45 ml wine vinegar (red)
- 16 ml worcestershire sauce
- 16 ml salad oil
Grilled Mussels With Hot Bean Sauce
- 2 mussels (fresh)
- 2 lemon
- 2 pepper (dried hot red)
- 2 garlic (cloves)
- 1 powder
- 60 ml water
- 45 ml fish sauce nuc-mam vietnamese
- 45 ml fish sauce
- 14 gr sugar
- 4 gr sugar
Grilled Pizza
- 8 basil leaves
- 325 gr unbleached flour more as needed (white)
- 240 ml warm water
- 60 gr fontina cheese shred
- 60 gr tomatoes in puree (canned heavy chopped)
- 60 ml virgin olive oil for brushing
- 38 gr fine corn meal (ground white)
- 32 gr cornmeal
- 24 gr wheat flour (whole)
- 16 gr pecorino romano cheese (freshly grated)
Grilled Pork Skewers With Ginger
- 525 gr pork butt (boneless)
- 30 gr ginger (minced)
- 30 ml soy sauce
- 16 ml pineapple juice
- 8 gr garlic (minced)
- 16 ml rice wine vinegar
- 1 gr cumin (ground)
- 1 gr ancho chile powder
- 3/4 slices sweet onions in (red cut)
- 1/2 slices marinade