Using ingredient jalapeno pepper

Thai Salsa

• 2 cucumbers
• 1 jalapeno pepper
• 30 ml honey
• 38 gr peanuts
• 30 ml vinegar
• 30 ml sesame oil
• 8 gr basil
• 3 gr salt

Turkey Chili

• 2 turkey (raw ground)
• 2 green peppers
• 2 bay leaves
• 1 onion
• 1 jalapeno pepper
• 700 ml water
• 600 gr pinto beans (cooked)
• 525 gr tomatoes (crushed)
• 190 gr tomato paste
• 60 gr green onions (chopped)

Two Tomato Salsa

• 1 cilantro (finely chop fresh)
• 1 clove
• 300 gr unpeeled tomato (diced plum)
• 160 gr unpeeled green tomato
• 65 gr green bell pepper (diced)
• 30 ml lime juice (fresh)
• 30 gr purple onion (chopped)
• 16 ml olive oil
• 8 gr jalapeno pepper (finely chop)
• 1 gr salt

Vegetable Barley Stew With Lentils

• 8 juice
• 6 garlic (cloves)
• 3 carrots
• 3 v
• 2 stalks
• 2 pepper
• 1 lentils (dried)
• 1 bay leaf
• 1,400 ml water
• 375 gr scraped

Vegetable Miso Soup

• 6 miso (white)
• 1 garlic clove
• 1 dulse
• 1,400 ml water
• 280 gr peas (fresh)
• 10 ml squeeze lemon juice (freshly)
• 1 ml sesame oil (hot)
• 3 slices green onions
• 1 slice jalapeno pepper

White Chili With Salsa Verde

• 8 cans green chiles (diced)
• 4 chicken breast (halves)
• 2 garlic clove
• 1 1/2 monterey jack chees (shredded)
• 1 jalapeno pepper
• 950 gr great northern beans
• 600 ml water if tomatillos are available (not)
• 350 gr tomatillos (chopped drained)
• 120 gr onions (chopped)
• 90 ml lime juice

Winter Vegetable Potage

• 12 sprigs parsley
• 4 celery
• 3 garlic
• 3 broccoli
• 2 carrots
• 2 potatoes
• 2 turnips
• 1 chives
• 1 sour cream
• 1 kohlrabi

Chili Blanco Especial

• 8 flour tortillas
• 2 garlic (cloves)
• 1 onion (white)
• 1,700 ml chicken broth
• 700 gr chicken breast (diced cooked)
• 500 gr dry northern beans (white)
• 130 gr green chilies (diced)
• 8 gr pepper (ground white)
• 8 gr jalapeno pepper (diced)
• 6 gr cumin (ground)