Using ingredient jalapeno pepper

Gingered Tomato Broth With Pappadam Noodles

• 12 spinach leaves
• 5 pappadams (plain)
• 3 ripe tomatoes
• 1,200 ml stock
• 22 gr ginger
• 18 gr cilantro
• 16 ml peanut oil
• 3 gr jalapeno pepper
• 2 gr cumin seeds
• 1 gr turmeric

Glazed Roast Lamb With Rhubarb Salsa

• 2 garlic (cloves)
• 1 leg of lamb
• 1/2 cardamon (ground)
• 120 ml honey
• 120 gr onions (chopped)
• 110 gr dark
• 60 ml wine vinegar (red)
• 45 ml honey
• 12 gr jalapeno pepper (chopped)
• 3 gr garlic salt

Grilled Portobella Mushrooms With Mango Chutney

• 4 portobella mushrooms
• 1 ripe mango
• 1 bell pepper (red)
• 1 jalapeno pepper
• 1 miso
• 1 bunch arugula

Guacamole Ole

• 6 avacados
• 2 tomatoes
• 2 green onions
• 1 jalapeno pepper
• 1/4 cilantro
• 16 ml lemon juice
• 1 gr salt

Homemade Worcestershire Sauce

• 2 onions (white)
• 1 lemon
• 950 ml distilled vinegar (white)
• 650 gr dark corn syrup
• 475 ml water
• 240 ml molasses
• 170 gr horseradish (peeled fresh)
• 26 gr jalapeno pepper (minced)
• 26 gr garlic (minced)
• 16 gr anchovy fillets (chopped)

Honey-lime Glazed Chicken

• 6 chicken breast (halves)
• 5 kitmailbox
• 4 from hea cook (inches)
• 4 mc-recipe exchange
• 3 kitpathearthlink
• 2 recipe-buster http
• 1 www
• 1/2 marinade over chicken
• 800 gr in a bowl
• 120 ml honey

Hot & Spicy Chicken Quesadillas

• 4 eight flour tortillas
• 1 jalapeno pepper
• 110 gr cheddar cheese (shredded)
• 30 ml chili sauce
• 20 ml canola oil
• 10 ml olive oil
• 2 slices chicken breasts (boneless)

Jalapeno Tartar Sauce

• 2 egg yolks
• 1 lemon
• 1 dill pickle
• 1 jalapeno pepper
• 120 ml olive oil
• 120 ml peanut oil
• 16 ml dijon mustard

Jalapeno, Cheese, Sour Cream Bread Abm

• 1 chives (dried)
• 1 when beeper sounds
• 1/2 monterey jack (shredded)
• 400 gr bread flour
• 240 ml milk
• 120 ml sour cream
• 65 gr bell pepper (chopped red)
• 55 gr mozzarella cheese (shredded)
• 34 gr jalapeno pepper (chopped)
• 28 gr butter

Jamaican Jerk Chicken Wings

• 18 chicken wings
• 2 garlic (cloves)
• 1 onion
• 90 gr scallions
• 60 ml vegetable oil
• 34 gr jalapeno pepper
• 30 ml soy sauce
• 4 gr salt
• 3 gr allspice (ground)
• 3 gr black pepper

Mexicali Liver And Onions

• 3 garlic (cloves)
• 700 gr liver
• 475 ml water
• 130 gr flour
• 45 ml oil
• 4 gr salt
• 1 gr pepper
• 1 gr paprika
• 2 slices onion
• 1 slice jalapeno pepper

Mexican Deviled Eggs

• 12 eggs (hard boiled)
• 1 jalapeno pepper
• 1 chiles (red)
• 1 cilantro
• 60 ml mayonnaise
• 16 ml mustard
• 9 gr capers
• 6 gr cumin
• 1 gr salt

Mission Inn Tortilla Soup

• 6 size vegetable oil for frying
• 6 corn tortillas
• 1 clove garlic
• 1 avocado (diced)
• 1 jalapeno pepper (whole)
• 1 onion (yellow diced)
• 525 gr tomatoes (diced)
• 475 ml water (hot)
• 280 gr grilled chicken breast (diced)
• 170 ml vegetable juice cocktail

One-skillet: Spicy Vegetable Noodle Stir Fry

• 240 gr tofu
• 350 ml chicken broth
• 160 gr mixed mushrooms (fresh)
• 120 ml broth
• 60 ml chicken broth
• 30 ml soy sauce
• 30 ml vegetable oil
• 16 ml honey
• 16 gr ginger (fresh)
• 16 ml oil in wide non-stick skillet

Onion 'n Pepper Beef Steak Sandwich

• 2 kaiser rolls
• 1 onion
• 1 jalapeno pepper (cut)
• 1 clove garlic
• 230 gr beef round tip steak (cut)
• 40 gr tomato (chopped)
• 10 ml olive oil

Red Beans & Rice With Salsa

• 3 garlic (cloves)
• 2 onions
• 2 scallions
• 1 pepper
• 1 bay leaf
• 1/4 scallion (sliced)
• 700 ml water
• 475 ml chicken stock
• 240 ml tomato juice
• 230 gr cubed tomato