Using ingredient oil

Surprise Carrot Cake

• 3 eggs
• 1 egg
• 400 gr sugar
• 375 gr carrots
• 250 gr flour
• 240 ml oil
• 230 ml cream cheese
• 65 gr nuts
• 9 gr baking soda
• 5 gr cinnamon

Susan's Apple Cake

• 3 apples
• 2 eggs
• 1 brewed tea
• 200 gr sugar
• 190 gr flour
• 120 gr walnuts
• 110 ml oil
• 8 gr cinnamon
• 5 gr baking soda
• 4 gr vanilla

Swabian Pancakes

• 3 eggs
• 475 ml milk
• 450 ml applesauce
• 160 gr flour
• 80 gr raisins
• 8 gr sugar
• 8 gr almonds
• 5 ml vegetable oil
• 5 ml oil
• 5 gr butter

Sweet And Sour Beef

• 4 onions (chopped)
• 800 gr blade steak in bite siz (cut)
• 700 ml boiling water
• 60 ml lemon juice
• 40 gr brown sugar
• 30 ml oil
• 4 gr salt

Sweet And Sour Pork

• 4 chinese mushrooms (dried)
• 2 pineapple (canned)
• 1 carrot
• 1 green pepper
• 1 garlic clove
• 1 oil for deep-frying
• 260 gr pork fillet
• 120 ml water
• 65 gr cornstarch
• 60 ml vinegar (white)

Sweet Potato Spice Bread

• 2 eggs
• 160 ml honey
• 130 gr wheat flour (whole)
• 130 gr unbleached all-purpose flour
• 120 gr walnuts (chopped)
• 80 ml molasses
• 100 gr mashed sweet potatoes
• 80 ml oil
• 14 gr baking powder
• 5 gr ginger (freshly grated)

Sweet-and-sour Chicken

• 3 lychees (canned)
• 2 scallions
• 1 green bell pepper
• 1 bell pepper (red)
• 1 carrot
• 1 egg
• 1 orange in segments (fresh)
• 475 ml oil
• 200 gr chicken breast
• 160 ml chicken stock

Swiss Steak

• 575 gr round steak about
• 300 gr tomato puree
• 160 gr tomatoes (chopped peeled)
• 65 gr flour seasoned with
• 60 ml oil
• 40 gr mushrooms (sliced)
• 1 gr thyme
• 1 gr basil
• 1 slice onion (sliced)
• 1 slice green pepper (sliced)

Swiss Steak With Vegetables

• 4 carrots
• 4 potatoes
• 1 onion
• 700 gr beef
• 120 ml water
• 32 gr flour
• 30 ml oil
• 1 package onion soup

Swordfish Escabeche

• 2 swordfish
• 2 bay leaves
• 2 allspice
• 1 garlic clove
• 1 garlic
• 1 clove
• 1 cinnamon
• 350 ml water
• 180 ml vinegar
• 180 ml water

Szechuan Beef Stew

• 2 garlic (cloves)
• 900 gr beef chuck (boneless)
• 240 ml water
• 60 ml soy sauce
• 30 ml water
• 16 gr cornstarch
• 14 gr sugar
• 16 ml oil
• 2 gr pepper (crushed red)
• 1 gr fennel seed

Szechuan Beef Stir

• 398 1/4 mg
• 57 m per l
• 23 3/4 rda
• 8 ozs
• 4 recipe
• 2 garlic (cloves)
• 1 bell pepper (red)
• 1/2 at a time
• 450 gr beef flank steak
• 240 gr rice

Szechuan Chicken

• 2 chicken breasts
• 1 green onions
• 1 pcs
• 75 ml soy sauce
• 60 ml water
• 24 gr cornstarch
• 22 ml wine vinegar (white)
• 16 ml oil
• 14 gr sugar
• 12 gr msg

Szechwan Spiced Beef Stew

• 4 star anise (whole)
• 1/4 chunks
• 700 ml water
• 550 gr stew meat
• 90 ml oil
• 60 ml pale dry sherry
• 60 ml black soy sauce
• 38 ml szechwan sweet bean sauce
• 34 gr scallions (chopped)
• 26 ml szechwan chili bean sauce

Tabbouleh With Meat

• 2 garlic clove
• 2 tomato
• 475 ml water
• 130 gr chicken
• 130 gr cucumber
• 130 gr bulgur wheat
• 95 gr carrot
• 80 ml lemon juice
• 80 ml oil
• 50 gr celery

Tabouleh

• 2 tomatoes
• 1 pepper
• 1 lettuce
• 3/4 bulghur
• 475 ml water
• 60 gr lemon
• 60 gr onions
• 60 ml oil
• 50 gr parsley
• 30 gr lemon

Tamale Casserole

• 3 tomatoes
• 1 egg
• 1 onion
• 350 ml milk
• 270 gr meat
• 120 gr cottage cheese
• 90 gr cornmeal (yellow)
• 30 ml oil
• 1 gr oregano

Tamale Pie

• 1 clove garlic
• 1 other green chilies
• 900 gr beef (ground)
• 220 gr tomatoes
• 120 gr mild cheese (grated)
• 120 ml milk
• 65 gr unbleached flour
• 60 gr cornmeal
• 10 ml oil
• 8 gr sugar

Tangy Vegetable Soup

• 3 shakes sauce (hot)
• 2 garlic (cloves)
• 1 onion
• 1 tomato (plum)
• 1 chicken bouillon cube
• 1 carrot (peeled)
• 1/2 stalk celery
• 600 ml chicken broth
• 60 ml tomato juice
• 30 ml oil

Tante's Booze Cake

• 4 eggs
• 170 gr vodka
• 120 ml orange juice
• 120 ml oil
• 60 ml galliano liqueur
• 1 package orange supreme cake mix
• 1 package instant vanilla pudding

Tasty Bean Curd

• 2 garlic (cloves)
• 1 1/2 bean curd
• 1 bean sprouts
• 1/2 bamboo shoots (sliced)
• 120 ml water chestnuts (sliced)
• 90 gr broccoli (sliced)
• 85 gr mushrooms (sliced)
• 55 gr flat noodles
• 45 ml oil
• 30 ml dry sherry

Tea And Cassia Bark Smoked Chicken

• 3 lengths
• 3 star anise
• 3 garlic
• 2 zest
• 2 scallions
• 1/8 bark
• 1,100 gr chicken
• 110 gr onion
• 65 gr sugar
• 45 gr sugar