Using ingredient pepper
Cola Steak/cp
- 1/2 carbonated cola drink
- 400 gr round steak (boneless)
- 120 gr onion (chopped)
- 60 ml ketchup
- 8 gr flour
- 1 gr salt
- 1 gr garlic salt
- 1 gr pepper
Cold Fruited Chicken
- 4 leaves leaf lettuce (red)
- 1/2 orange segments
- 1/2 seedless (red)
- 1/4 apricot (dried halves)
- 1/4 ed
- 280 gr chicken breast
- 32 gr almonds (sliced)
- 30 gr onion (chopped red)
- 10 ml dry wine (white)
- 10 ml unsweetened orange juice
Cold Fruited Chicken
- 4 leaves leaf lettuce (red)
- 1/2 orange segments
- 1/2 seedless (red)
- 1/4 apricot (dried halves)
- 1/4 ed
- 280 gr chicken breast
- 32 gr almonds (sliced)
- 30 gr onion (chopped red)
- 10 ml dry wine (white)
- 10 ml unsweetened orange juice
Cold Plum Soup
- 1 cinnamon stick
- 240 ml sour cream
- 240 ml water
- 130 gr sugar
- 120 ml cream (heavy)
- 120 ml dry wine (red)
- 40 gr brandy
- 30 ml lemon juice
- 8 gr cornstarch
- 2 gr lemon rind (grated)
Cold Sesame Noodles
- 2 cucumber
- 2 scallions (pieces)
- 1 chili pepper (fresh)
- 1/4 cilantro
- 240 ml chicken broth
- 110 gr peanut butter
- 55 gr noodles
- 60 ml sesame oil
- 26 gr sugar
- 22 ml vinegar
Coleslaw
- 130 mg sodium
- 38 cals gm protein
- 6 gm carbo
- 7/8 gm fat
- 1/2 caraway seed
- 270 gr cabbage (red)
- 180 gr green cabbage
- 90 ml cider vinegar
- 34 gr scallions
- 30 ml balsamic vinegar
Company Chicken Cordon Bleu
- 10 3/4 mushroom soup (undiluted)
- 8 chicken breast skinned (halves)
- 2 eggs (beaten)
- 2 per
- 290 gr fine dry bread crumbs
- 240 ml milk
- 230 ml commercial sour cream
- 80 ml dry sherry
- 40 gr all purpose flour
- 40 gr mushrooms (sliced drained)
Company Pot Roast
- 2 carrots
- 2 garlic (cloves)
- 2 onions
- 1,800 gr beef rolled rump roast
- 180 ml dairy sour cream
- 180 ml dry wine (red)
- 120 ml water
- 45 ml vegetable oil
- 30 ml lemon juice
- 16 gr flour
Confetti Zucchini Relish
- 1 sweet pepper (red)
- 1 green pepper
- 1,300 gr zucchini
- 600 ml cider vinegar
- 600 gr sugar
- 475 gr onion
- 40 gr salt
- 16 gr cornstarch
- 10 ml dry mustard
- 8 gr turmeric
Cooked Tomato & Green Pepper Salad
- 6 tomatoes
- 3 green bell peppers
- 1 garlic clove
- 90 ml olive oil
- 1 gr cumin
- 1 gr pepper (hot red)
Coq Au Vin Ii
- 12 onions (white)
- 1 clove garlic
- 1 bay leaf
- 1 stalk celery
- 1,100 ml broiler-fryer chicken
- 700 ml wine (red)
- 85 gr butter
- 80 gr mushrooms (fresh)
- 55 gr brandy
- 32 gr flour
Corn And Bacon Casserole
- 2 garlic (cloves minced)
- 550 gr corn
- 240 ml sour cream
- 60 gr onion (chopped)
- 16 gr all purpose flour
- 8 gr chives (fresh chopped)
- 2 gr parsley (fresh chopped)
- 1 gr salt
- 1 gr pepper
- 6 slices bacon
Corn And Walnut Dip
- 1 chiles (red)
- 450 ml cream cheese
- 160 gr corn
- 120 gr walnuts
- 60 ml lime juice
- 60 ml vegetable oil
- 30 gr onion
- 2 gr cumin
- 1 gr salt
- 1 gr pepper
Corn Quiche
- 3 eggs (beaten)
- 1 pet ritz (frozen)
- 60 gr swiss cheese (shredded)
- 22 gr butter melted
- 22 gr brown sugar
- 16 gr salt
- 1 gr cinnamon
- 1 gr pepper (white)
- 1 gr nutmeg
- 1 package kernel corn (whole white)
Corn Stuffed Poblano Chiles
- 6 poblano chiles
- 2 eggs
- 230 gr kernel corn (whole)
- 65 gr pecans
- 65 gr pepper (red)
- 60 gr onion
- 28 gr cheddar cheese
- 1 gr salt
- 1 gr pepper (red)
Corn Stuffed Poblano Chiles
- 6 poblano chiles
- 2 eggs
- 230 gr kernel corn (whole)
- 65 gr pecans
- 65 gr pepper (red)
- 60 gr onion
- 28 gr cheddar cheese
- 1 gr salt
- 1 gr pepper (red)
Corn, Sausage And Bell Pepper Chowder
- 1 bell pepper seeded (red)
- 1/2 green bell pepper seeded
- 550 gr corn (frozen thawed)
- 290 gr potatoes (red cut into)
- 475 ml chicken broth
- 180 gr onion (chopped)
- 80 ml skim milk
- 80 ml cream (light)
- 28 gr saute butter
- 4 gr garlic (chopped)
Corny Pasta And Beef Casserole
- 93 beef (lean ground)
- 1 onion (chopped)
- 1 clove garlic (minced)
- 350 ml water
- 280 gr corn
- 200 gr tomato soup
- 100 gr elbow macaroni (uncooked)
- 55 gr lowfat cheddar cheese (shredded)
- 1 gr salt
- 1 gr pepper
Cottage Ham'n' Apple Quiche
- 4 refrigerated buttermilk biscuits (raw)
- 2 eggs
- 1/2 apples cored pared
- 80 gr cottage cheese
- 60 ml skim milk
- 60 gr onion (chopped)
- 50 gr ham (boiled diced)
- 28 gr cheddar cheese (shredded)
- 9 gr margarine
- 1 gr nutmeg (ground)
Country Captain Chicken
- 2 garlic (cloves finely chopped)
- 1 onion
- 1/2 sweet pepper
- 800 gr chicken size (serving pieces)
- 475 ml chicken stock
- 160 gr tomatoes (plum)
- 65 gr all purpose flour
- 55 gr butter
- 40 gr sultana raisins
- 30 ml vegetable oil
Country Cassoulet
- 4 chicken legs
- 2 parsley (pieces chopped fresh)
- 2 garlic (cloves crushed)
- 2 onions quartered
- 2 carrots quartered
- 1 bay leaf
- 1/4 bacon (diced)
- 1,200 gr casserole
- 700 ml water
- 375 gr dry navy beans
Country Goodness Chicken
- 3 chicken breasts
- 1/2 oil
- 240 ml water (hot)
- 300 ml chicken broth
- 65 gr flour
- 30 ml wine (white)
- 3 gr salt
- 1 gr pepper
- 1 gr marjoram