Using ingredient pepper

Greenbow County Okra Gumbo

• 2 tbs
• 2 garlic (cloves)
• 1 okra (fresh)
• 1 sprig thyme (fresh)
• 1 bay leaf
• 1,900 ml water
• 250 gr unpeeled size (fresh)
• 110 gr crabmeat (fresh)
• 50 gr celery (chopped)
• 32 gr all purpose flour

Greens With Orange Dressing

• 2 heads of endive
• 1 bunch watercress
• z
• 7 ml balsamic vinegar
• 6 ml hazelnut oil
• 1 gr pepper (ground)
• 1 gr slivered orange (finely)

Gribiche Sauce

• 8 baby leeks
• 4 cornichons
• 2 eggs
• 1 carrot
• 1 bouquet garni
• 1 leek
• 1 onion
• 1 water
• 1 beef shank (whole)
• 475 ml salad oil

Grilled 'napalm' Shrimp

• 26 count
• 1 habanero chile stem removed
• 1/2 stick butter
• 500 gr shrimp
• 14 gr brown sugar
• 12 gr onion (chopped)
• 10 ml worcestershire sauce
• 5 gr cayenne
• 5 ml lemon juice
• 1 gr pepper

Grilled Beef Tenderloin With Western Bbq Sauce

• 1 beef tenderloin unpeeled (whole)
• 425 ml vinegar (white)
• 30 ml tabasco sauce
• 26 gr sugar
• 18 gr ancho chile powder
• 8 gr salt
• 8 gr pepper (freshly ground)
• 6 gr cumin

Grilled Chicken And Red Pepper Taco

• 2 bell peppers pee (red roasted)
• 2 garlic (cloves)
• 1 onion (red)
• 130 gr black beans (cooked)
• 60 ml balsamic vinegar
• 60 ml orange juice
• 60 ml lime juice
• 60 ml sour cream
• 60 ml oil
• 38 gr cilantro leaves (chopped)

Grilled Chicken In Olive Oil

• 4 chicken
• 1 garlic
• 1 lemon
• 90 ml oil
• 60 ml vinegar
• 8 gr chives
• 3 gr salt
• 1 gr pepper
• 1 ml mustard

Grilled Chicken With Garlic

• 1998 american diabetes association
• 800 ada-order
• 300 d egree oven
• 276 rom fat
• 149 total fat
• 72 mg sodium
• 65 mg carbohydrate
• 16 saturated fat
• 10 garlic (cloves minced)
• 4 fat exchange

Grilled Eggplant

• 1 eggplant
• 1/2 italian seasoning
• 75 gr butter
• 1 gr garlic salt
• 1 gr salt
• 1 gr pepper

Grilled Eggplant, Tomato, Zucchini & Squash Sandwich With

• 2 egg whites
• 65 gr wheat bread crumbs (whole)
• 60 gr gouda cheese (shredded)
• 30 ml balsamic vinegar
• 1 slice eggplant
• 1 slice zucchini
• 1 slice squash (yellow)
• 1 slice beefsteak tomato
• 1 slice pepper (roasted red)

Grilled Fajitas

• 8 flour tortillas warmed
• 2 garlic (cloves minced)
• 1 beef flank steak
• 1 env onion soup mix
• 60 ml lime juice
• 60 ml water
• 60 ml vegetable oil
• 16 ml cooking oil
• 2 gr lime peel (grated)
• 2 gr cumin (ground)

Grilled Fajitas

• 8 flour tortillas
• 2 garlic (cloves minced)
• 1 beef flank steak
• 1 onion soup mix
• 1 onion thinly (sliced)
• 60 ml lime juice
• 60 ml water
• 60 ml vegetable oil
• 16 ml cooking oil
• 2 gr lime peel (grated)

Grilled Fillets

• 4 garlic (cloves crushed)
• 65 gr fish fillets
• 30 ml balsamic vinegar
• 30 ml lemon juice at room temperature
• 16 gr ginger
• 16 ml olive oil
• 1 gr pepper (white)

Grilled Fish In Foil

• 1 paprika
• 210 gr fish fillets
• 60 ml lemon juice
• 9 gr margarine
• 3 gr salt
• 2 gr dill weed
• 1 gr parsley (chopped)
• 1 gr pepper

Grilled Flank Steak

• 1 clove garlic
• 700 gr beef flank steak
• 120 ml tomato sauce
• 30 gr onion (chopped)
• 10 ml vinegar
• 5 ml honey
• 5 gr margarine
• 1 gr chili powder
• 1 gr salt
• 1 gr pepper

Grilled Fresh Corn

• 4 corn ear
• 2 lime
• 1/2 chilli powder
• 1/2 amchoor
• 3 gr salt
• 1 gr pepper

Grilled Game Hens

• 4 garlic (cloves minced)
• 2 cornish game hens
• 1 1/2 apiece split
• 80 ml wine vinegar (white)
• 45 ml honey
• 60 ml olive oil
• 45 ml soy sauce
• 5 gr cilantro
• 5 gr ginger (ground)
• 1 gr pepper flakes (crushed red)

Grilled Ginger Lamb

• 2 garlic (cloves)
• 1 leg of lamb
• 1 lemon
• 240 ml beef broth (canned)
• 120 gr burgundy
• 120 ml vegetable oil
• 60 ml soy sauce
• 32 gr ginger root (fresh)
• 30 gr onion
• 7 ml honey

Grilled Herb Mustard Steaks

• 2 bonesless beef top loin
• 2 garlic (cloves crushed)
• 30 ml dijon mustard
• 10 ml water
• 1 gr pepper
• 1 gr thyme leaves (dried)

Grilled Iowa Pork Chops Dijonnaise

• 6 iowa chops
• 45 gr butter
• 30 ml dijon mustard
• 5 ml dry mustard
• 3 gr salt
• 1 gr pepper

Grilled Lime Chicken

• 6 chicken breast (halves)
• 240 ml dry wine (white)
• 10 ml lime juice
• 7 gr parsley (chopped fresh)
• 1 gr pepper (freshly ground)
• 1 gr lime rind (grated)

Grilled Lobster With Warm Corn, Chanterelle And Bacon Salad

• 10 leaves basil (fresh)
• 3 ears corn
• 2 pepper (red)
• 2 heads frisee
• 1 onion (red)
• 375 gr l obsters
• 110 gr butter
• 90 ml olive oil
• 65 gr chanterelles
• 30 ml sherry vinegar