Using ingredient salt
Sourdough Buttermilk Biscuits And Scones
- 3 su
- 2 if sta
- 1 sourdough start
- 1 flour
- 1 egg
- 1 rt is real sour
- 240 ml buttermilk
- 45 ml oil
- 14 gr sugar
- 9 gr baking powder
Sourdough Maple Pancakes
- 2 starter
- 1 egg
- 1 flour
- 80 gr maple syrup
- 28 gr butter
- 2 gr baking soda
- 1 gr salt
Sourdough Pancakes#6
- 2 eggs
- 1/2 sourdough starter
- 475 ml lukewarm water
- 250 gr flour
- 40 gr melted shortening
- 26 gr sugar
- 5 gr baking soda
- 3 gr salt
South American Hot Bbq Sauce
- 2 garlic (cloves)
- 300 gr tomato puree
- 120 ml wine vinegar (red)
- 65 gr sweet green pepper (minced)
- 65 gr firmly packed dark brown
- 60 gr onion (minced yellow)
- 60 ml olive oil
- 6 gr chili powder
- 4 gr salt
- 1 gr chili peppers (crushed dried hot red)
South Of The Border Eggplant
- 1 onion
- 1 clove garlic
- 1 green pepper
- 1 eggplant
- 1 seasoned croutons
- 450 gr beef round (lean ground)
- 425 ml tomato sauce
- 120 gr crumbled feta cheese
- 3 gr salt
- 1 gr pepper
South Of The Border Pie
- 2 eggs
- 475 gr kidney beans (red)
- 180 ml milk
- 180 gr brown rice (cooked)
- 120 gr onion
- 110 gr cheddar cheese
- 16 ml oil
- 3 gr chili powder
- 2 gr cumin
- 2 gr garlic powder
South Texas Duck Gumbo
- 3 ducks
- 2 bay leaves
- 2 chicken bouillon (cubes)
- 1 okra
- 1,900 ml water
- 500 gr flour
- 240 ml oil
- 140 gr bell peppers
- 130 gr carrots
- 120 gr onion
Southeast Asian Vegetables & Noodles
- 4 vermicelli (uncooked)
- 240 ml chicken broth
- 30 ml dry sherry
- 10 ml sesame oil
- 5 gr gingerroot (grated)
- 3 gr garlic (minced)
- 3 gr seeded (finely chopped)
- 1 gr pepper flakes (crushed red)
- 1 gr salt
Southern Maryland Stuffed Ham
- 3 kale
- 1 pepper (hot red)
- 5,200 gr ham country cured
- 1,400 ml watercress
- 350 gr cabbage green
- 50 gr salt
- 40 gr pepper black
- 30 ml mustard seed
- 18 gr pepper (red)
- 14 gr celery seed
Southern Oyster Soup
- 2 oysters
- 1 oyster liquor
- 1 d of pepper
- 1,400 ml milk
- 55 gr butter
- 1 gr mace
- 1 gr salt
Southern Spoon Bread
- 2 eggs (beaten)
- 525 ml milk warmed
- 150 gr corn meal (yellow)
- 28 gr butter melted
- 7 gr baking powder
- 1 gr salt
Southern Style Pork Chops
- 4 pork chops
- 1/2 shortening
- 180 gr mushroom soup
- 60 ml milk
- 55 gr peanut butter
- 5 ml worcestershire sauce
- 3 gr salt
- 1 gr black pepper
- 4 slices onion
Southern Turnip Green Soup
- 4 grits (cooked)
- 1,300 ml chicken stock
- 120 gr onions (chopped)
- 85 gr butter
- 30 ml lemon juice
- 5 gr sugar
- 4 gr salt
- some young turnip greens with
Southwest Green Rice
- 2 poblano chiles
- 2 garlic (cloves)
- 475 ml chicken broth
- 120 gr regular rice
- 60 gr onion
- 7 gr parsley
- 1 gr salt
Southwest Tomatillo Salsa Pizza
- 6 flour tortillas
- 2 jalapenos
- 2 cilantro
- 110 gr healthy favorites low-fat -mild cheddar
- 80 gr tomatoes (plum)
- 65 gr tomatillos
- 60 gr onion (thin red wedges)
- 16 ml lime juice
- 8 gr chili powder
- 2 ml pepper sauce (hot)
Southwestern Beef And Beans
- 2 garlic (cloves minced)
- 1 chili peppers (red)
- 1 onions (chopped)
- 1,400 ml water (cold)
- 450 gr pinto beans (dried)
- 450 gr chuck steak (lean cut into)
- 190 gr tomato paste
- 130 gr salt pork up (cut)
- 14 gr chili powder
- 3 gr salt
Southwestern Chicken Burgers Lhj
- 4 crusty rolls split
- 1 prepared salsa tortilla chips
- 270 gr chicken (ground)
- 120 gr monterey jack cheese (shredded)
- 80 gr bread crumbs (fresh)
- 18 gr cilantro (chopped fresh)
- 18 gr shallots (chopped)
- 10 ml lime juice (fresh)
- 6 gr jalapeno chile (chopped)
- 1 gr salt
Southwestern Creamy Chicken And Corn Soup
- 15 cans cream style corn
- 4 chicken breast crosswise (boneless skinless halves cut into)
- 1 onion (chopped)
- 950 ml skim milk
- 130 gr green chilies (chopped)
- 55 gr pimeinto (chopped)
- 32 gr all purpose flour
- 14 gr margarine
- 1 gr salt
Southwestern Meatball Soup
- 2,400 ml beef bouillon
- 350 gr beef (ground)
- 190 gr pork (ground)
- 130 gr tomato paste
- 50 gr coriander (chopped fresh)
- 40 gr long rice (uncooked grain)
- 10 ml salad oil
- 2 gr oregano (dried)
- 1 gr salt
- some onion
Southwestern Turkey
- 2 egg whites (beaten)
- 1 turkey cubed
- 160 ml skim milk
- 95 gr flour
- 65 gr bell peppers (chopped)
- 60 gr onions (chopped)
- 55 gr cheddar cheese (shredded)
- 1 gr salt
- 1 gr black pepper
Souvlakia
- 2 garlic (cloves)
- 1 onion
- 400 gr lamb
- 180 ml dry wine (white)
- 60 ml olive oil
- 10 ml wine vinegar (white)
- 5 gr oregano (ground)
- 3 gr salt
- 1 gr pepper (ground)
Soysage
- 2 kombu (pieces)
- 2 garlic (cloves)
- 1 tamari
- 1/2 onion
- 260 gr dry soybeans
- 120 gr rolled oats
- 75 ml soymilk
- 60 ml cider vinegar
- 65 gr gluten flour
- 60 ml water
Soysage-Brown
- 1,000 gr soy pulp
- 300 ml soymilk
- 290 gr nutritional yeast flakes
- 250 gr wheat flour (whole)
- 180 ml oil
- 130 gr wheat germ
- 60 ml soy sauce
- 30 ml wet mustard
- 28 gr brown sugar
- 20 gr garlic powder
Spa Buttermilk Pancakes
- 2 egg whites
- 1 fructose
- 130 gr all purpose flour
- 120 ml buttermilk
- 40 gr wheat flour (whole)
- 8 gr butter (unsalted)
- 3 gr baking soda
- 1 gr salt