Cider Chicken

• 8 pitted prunes
• 6 sprigs parsley
• 4 sprigs thyme (fresh)
• 2 bay leaves
• 1 slab bacon (cut into)
• 1 chicken
• 1 clove garlic (finely chopped)
• 1 bouquet garni
• 1/2 dice
• 700 gr apple cider (hard)

City Chicken

• 12 wooden skewers
• 2 eggs
• 2 cans prepared chicken gravy
• 1 turkey (ground)
• 300 gr corn flake crumbs
• 260 gr pork (ground)
• 55 gr bread crumbs
• 45 ml peanut oil
• 30 ml milk
• 16 ml water

Classic Chicken Parmesan

• 2 eggs
• 1 chicken tonight cooking
• 180 gr italian seasoned bread crumb
• 85 gr mozzarella cheese (shredded)
• 16 gr parmesan cheese (grated)
• 16 ml vegetable oil

Classic Spinach Lasagna

• 1 ricotta
• 1 egg
• 1 nutmeg (whole)
• 1 parmigiano (freshly grated)
• 130 gr round of beef (ground)
• 110 gr made lasagna noodles (freshly)
• 90 gr spinach (fresh)
• 34 gr chicken livers
• 34 gr tomato paste
• 32 gr pancetta

Coconut Beer Shrimp W/sweet And Tangy Sauce

Coconut Shrimp

• 1 vegetable oil
• 300 gr shrimp
• 300 ml beer
• 170 gr flour
• 160 gr coconut (shredded)
• 3 gr salt
• 1 gr pepper
• 1 gr paprika

Coconut Shrimp With Calypso Punch Relish Dnsr3

• 4 eggs
• 1 orange zest
• 1 layer of orange peel
• 1,200 ml canola oil
• 950 gr bread ccrumbs
• 500 gr shrimp w
• 190 gr flour
• 120 ml honey
• 160 gr coconut unsweetened (shredded)
• 65 gr cornstarch

Cod Fillets With Cucumber Dill Sauce

• 2 green onions (chopped)
• 1/2 cucumber thinly (sliced)
• 210 gr cod fillets
• 60 ml yogurt (plain)
• 10 ml lemon juice
• 1 gr salt
• 1 gr dill weed

Cod With Garlic

• 325 gr cod fillets (fresh)
• 40 gr thinly garlic (sliced)
• 34 gr coarsley (chopped fresh)
• 24 gr flour
• 16 ml lime juice (fresh)
• 8 gr butter (unsalted)
• 5 ml olive oil

Company Chicken Cordon Bleu

• 10 3/4 mushroom soup (undiluted)
• 8 chicken breast skinned (halves)
• 2 eggs (beaten)
• 2 per
• 290 gr fine dry bread crumbs
• 240 ml milk
• 230 ml commercial sour cream
• 80 ml dry sherry
• 40 gr all purpose flour
• 40 gr mushrooms (sliced drained)

Coq Au Vin Aux Pruneax

• 20 pearl onions
• 8 parts
• 2 garlic (cloves minced)
• 1 1/2 onion (chopped)
• 1 clove garlic (minced)
• 1 bayleaf
• 1/2 pitted prunes
• 1/2 bacon (diced)
• 950 ml wine (white)
• 800 gr chickens (cut into)

Coral And Jade Stir

• 1 garlic clove
• 1 onion
• 120 gr size shrimp (raw)
• 95 gr snow peas (fresh)
• 45 ml kikkoman soy sauce
• 30 ml vegetable oil
• 16 gr cornstarch
• 6 gr slivered ginger root (fresh)
• 5 ml distilled vinegar (white)
• 2 gr sugar

Corn Dog

• 6 frankfurters
• 6 skewers
• 1 egg (lightly beaten)
• 120 ml milk
• 75 gr corn meal (yellow)
• 65 gr flour
• 14 gr sugar
• 12 gr melted shortening
• 5 ml dry mustard
• 5 gr baking powder

Crab Cakes With Basil Mayonnaise

• 40 basil leaves (whole)
• 3 eggs
• 2 stalks celery (finely chopped)
• 350 ml mayonnaise
• 290 gr dry bread crumbs
• 260 gr lump crabmeat picked clean
• 80 gr onion (finely chopped)
• 45 gr flour
• 34 gr chives (chopped)
• 30 ml olive oil

Crab Rangoon ***

• 1 sauce
• 130 gr crabmeat
• 230 ml cream cheese
• 1 gr garlic powder

Crab Stuffed Chicken Breast

• 2693 yields
• 6 chicken breast (halves)
• 3 tbls mayonnaise flour
• 2 tbls cooking oil
• 1 tbls parsley
• 1/4 seafood seasoning
• 190 gr crabmeat
• 140 gr dorure pepper (white)
• 55 gr bread crumbs
• 6 slices gruyere

Creamy Onion And Chilies Lorraine

• 9 unbaked deep dish pie
• 3 eggs
• 180 ml milk
• 190 gr swiss cheese (shredded)
• 70 gr green chilies (whole)
• 45 gr pitted ripe olives
• 45 gr monterey jack cheese
• 5 ml dry mustard
• 1 ml pepper sauce (hot)

Crock Pot Braciole

• 28 cans
• 10 tomatoes
• 7 garlic
• 2 jalapenos
• 2 onions
• 1 onion
• 1 italian-style tomatoes
• 1 tomato paste
• 650 gr round steak
• 130 gr italian sausage

Crock Pot Turkey Breast

• 6 turkey breast
• 2 onions
• 1 garlic powder
• 1 paprika
• 8 gr salt

Crockpot Chicken & Artichoke Casserole

• 2 artichoke hearts (marinated)
• 1,400 ml boiler-fryer chicken
• 120 ml rich chicken broth
• 45 ml sherry
• 20 gr quick cooking tapioca
• 14 gr butter
• 1 gr pepper (white)
• 1 gr paprika
• 1 gr tarragon (dried)
• 1 package mushrooms

Curried Seafood Crepes

• 2 carrots (halved lengthwise)
• 1 filling
• 1 recipe curry crepe batter
• 475 ml chicken stock
• 475 ml dry wine (white)
• 240 ml milk
• 200 gr peas (frozen thawed)
• 130 gr sea scallops (cut into)
• 100 gr scrod fillet (cut into)
• 34 gr bottled major greys chutney (minced)

Dad's Wonderful Wild Rice Casserole

• 700 ml water
• 150 gr chicken with rice soup
• 120 gr wild rice (uncooked)
• 120 gr onions (chopped)
• 95 gr carrot (chopped)
• 85 gr mushrooms (sliced fresh)
• 50 gr celery (chopped)
• 6 slices bacon

Deluxe Chicken Supper

• 2 biscuit mix
• 2 eggs (slightly beaten)
• 425 gr chicken (cooked)
• 240 ml dairy sour cream
• 120 ml milk
• 110 gr cheddar cheese (shredded)
• 50 gr celery (chopped)
• 34 gr green pepper (chopped)
• 30 gr onion (chopped)
• 16 ml milk

Barbecued Squid

• 3 squid

Shirley Temple Cocktail

• 7 up
• 1 maraschino cherry (red)
• 230 ml club soda
• 40 gr grenadine syrup
• 1 slice orange (sliced)