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Cherry Cranberry Dessert Squares

• 21 cherry pie filling
• 1 refrigerated pie crust
• 1 whipped topping (frozen light)
• 475 ml skim milk
• 200 gr sugar
• 60 ml water
• 32 gr cornstarch
• 2 gr rum extract
• 1 gr cinnamon

Chicken Soup Avgolemono

• 2 eggs
• 1 lemon
• 1,800 ml chicken broth
• 30 gr rice (white)

Confetti Rice Salad

• 1 flavor rice pilaf
• 1/2 pimentos
• 1,900 ml water
• 120 ml vinegar
• 120 gr green onions
• 120 ml salad oil
• 100 gr sugar
• 1 package uncle bens brand chicken

Cornish Hens With Toasted Rice Stuffing

• 2 cornish hens
• 325 ml orange juice
• 240 ml water
• 65 gr pecans
• 40 gr raisins
• 10 gr butter
• 1 gr black pepper
• 1 gr salt
• 1 package uncle bens long (grain)

Double Stout

• 10 dark malt extract
• 3 ga water
• 2 1/2 bullion hops
• 2 crystal malt
• 1 1/2 golding hops
• 1 black patent malt
• 1 ascorbic acid
• 1 irish moss
• 3/4 barley
• 1/2 licorice stick

Duck Curry

• 8 chilies (dried)
• 2 1/2 lemon grass (finely shredded)
• 2 shallots (minced)
• 2,000 gr duck (fresh)
• 1,400 ml coconut milk
• 6 gr caraway seeds
• 6 gr coriander seeds
• 6 gr garlic (crushed)
• 5 gr ginger (minced fresh)
• 3 gr salt

Holiday Loaf

• 475 ml soy milk
• 425 gr bread crumbs
• 425 gr brown rice
• 350 gr onion
• 240 gr walnuts
• 200 gr celery
• 60 gr wild rice
• 60 ml water
• 60 ml soy sauce
• 30 gr egg replacer

More Rice Breads

• 2 soy
• 16 gr dry yeast (active)
• 8 gr salt

My Chicken Almond Stir Fry

• 4 water chestnuts
• 2 garlic (cloves)
• 1/2 bok choy
• 1/2 bamboo shoots
• 475 ml water
• 200 gr skinned
• 120 gr rice
• 95 gr snow peas
• 120 ml chicken stock
• 60 gr almonds