Beef

Wined And Dined Beef Roast

• 1 1/2 th
• 1,400 gr chuck roast
• 140 gr garlic
• 120 ml wine dry (red)
• 45 ml oil
• 30 ml lemon juice
• 30 ml steak sauce
• 2 gr basil
• 2 ml dry mustard
• 1 gr salt

Wok Beef Burgundy

• 12 onions (white)
• 8 beef at a time (cubes)
• 900 gr beef
• 700 ml water
• 475 gr burgundy
• 240 ml beef broth
• 85 gr mushrooms (fresh)
• 90 ml olive oil
• 32 gr flour
• 3 gr thyme leaves

Wok Steamed Corn Beef And Cabbage

• 1 bay leaf
• 1 stick cinnamon
• 1 green chili pepper (dried)
• 1 cabbage head
• 1,400 gr corned beef brisket
• 350 ml beer
• 120 ml mayonnaise
• 80 ml mustard (yellow)
• 2 ml mustard seed
• 1 gr allspice

Worm Burgers

• 6 hamburger buns
• 1 1/2 mung bean sprouts
• 1 tools mixing bowl frying spatula aluminum foil platter (pan)
• 450 gr beef (ground)
• some mayonnaise ketchup

Yankee Beef Platter

• 1 bay leaf
• 1 braised leeks
• 1,800 gr beef
• 240 ml wine
• 120 gr onion soup
• 100 gr celery
• 16 gr flour
• 7 gr onion
• 6 gr salt
• 1 gr pepper

Yankee Pot Roast

• 5 carrots
• 4 potatoes
• 3 bay leaves
• 2 onions
• 1,400 gr chuck roast
• 475 ml water

Yankee Style Bbq Beef

• 1 brisket
• 1 onion coarsely (chopped)
• 400 ml ketchup
• 350 ml water
• 350 ml chili sauce
• 60 ml molasses
• 60 ml cider vinegar
• 45 ml vegetable oil
• 30 ml pepper sauce (hot)
• 30 ml prepared mustard

Yellow Curry Paste

• 8 chilies (dried)
• 18 gr shallots (chopped)
• 8 gr lemon grass (chopped)
• 8 gr garlic (chopped)
• 6 gr curry powder (yellow)
• 3 gr salt
• 2 gr cumin seeds
• 2 gr coriander seeds
• 1 gr cinnamon (ground)

Yorkshire Pudding

• 2 eggs
• 30 gr beef fat
• 1 gr flour

Yorkshire Pudding Ii

• 4 eggs
• 475 ml milk
• 250 gr flour
• 30 gr beef drippings
• 1 gr salt

Yorkshire Pudding With Beef

• 3 eggs (beaten)
• 1 onion (sliced)
• 475 gr beef (cooked chopped)
• 250 gr mixed vegetables (frozen)
• 240 gr beef gravy
• 120 ml milk
• 65 gr flour
• 40 gr margarine
• 14 gr butter
• 16 ml oil

Yorkshire Pudding With Roast Beef

• 9 about (pan)
• 2 eggs
• 1/4 with
• 3,200 gr rump roast
• 240 ml milk
• 130 gr flour
• 1 gr salt

Yorkshire Pudding With Wild Rice

• 4 eggs
• 1 beef bouillon cube
• 3/4 stick butter
• 1/2 salt in a saucepan
• 475 ml milk
• 475 ml water
• 190 gr all purpose flour
• 85 gr butter
• 80 gr wild rice (uncooked)
• 5 ml worcestershire sauce

Your Basic Burger

• 4 gr onion powder
• 1 gr pepper

Yummy Cabbage Rolls

• 10 sauerkraut
• 4 tamari
• 1 cabbage
• 1 celery stalk
• 600 gr tofu
• 475 gr tomatoes
• 240 gr brown rice
• 130 gr tomato paste
• 65 gr nuts
• 30 ml olive oil

Zesty Burgers

• 450 gr beef (ground)
• 120 ml water
• 36 gr bread crumbs
• 5 ml instant beef bouillon
• 5 ml lemon juice
• 2 gr lemon peel
• 2 gr ginger
• 1 gr salt
• 1 gr pepper
• 1 gr sage

Zesty Meatball Sandwiches

• 8 hoagie type sandwich rolls
• 2 garlic
• 1 turkey
• 1 olives
• 1 mozzarella cheese
• 1 egg
• 1/2 italian seasoning
• 450 gr beef
• 450 ml tomato sauce
• 55 gr bread crumbs