Garlic

Shrimp Mold

• 1 1/2 envelopes knox gelatin
• 1 mayo
• 260 ml cream cheese
• 80 ml water
• 26 gr onion
• 2 packages shrimp
• 1 package tomato soup

Shrimp Pasta Salad

• 2 bay leaves
• 1 bell pepper (red chopped)
• 250 gr shrimp (fresh)
• 240 ml water
• 240 ml dry wine (white)
• 200 gr peas (frozen thawed)
• 75 gr seashell (uncooked)
• 60 gr purple onion (minced)
• 30 ml olive oil
• 26 gr basil (minced fresh)

Shrimp Pizza Wedges

• 9 wheat flour tortillas (whole)
• 4 green onions
• 2 jalapeno peppers
• 2 garlic (cloves)
• 350 ml water
• 120 gr unpeeled size (fresh)
• 18 gr cilantro (chopped fresh)
• 10 ml lemon juice
• 3 gr chili powder
• 2 gr cumin (ground)

Shrimp Primavera

• 3 tomatoes
• 1 garlic clove
• 350 gr asparagus (fresh)
• 150 gr fettuccine (hot cooked)
• 120 ml water
• 90 gr tomato paste
• 85 gr mushrooms
• 30 gr onion
• 28 gr parmesan cheese (grated)
• 7 gr snipped parsley

Shrimp Provencal

• 4 cans
• 1 onion (chopped)
• 525 ml water
• 500 gr shrimp (fresh)
• 300 gr size
• 190 gr tomato paste
• 120 ml dry wine (white)
• 30 ml olive oil
• 3 gr black pepper
• 3 gr salt

Shrimp Quiche With Rice Crust

• 3 eggs (beaten)
• 1 egg (beaten)
• 1 filling
• 1 garlic clove (minced)
• 180 gr long (cooked grain)
• 120 gr bell peppers (red)
• 90 gr ready to serve shrimp (thawed frozen)
• 28 gr cheddar cheese (shredded)
• 20 gr bread crumbs (plain dried)
• 9 gr margarine divided

Shrimp Rice Casserole

• 1 onion
• 500 gr shrimp
• 180 gr rice
• 120 ml sour cream
• 90 gr cheese
• 14 gr butter
• 1 package cream of mushroom soup

Shrimp Risotto

• 1 bay leaf
• 1 onion
• 1 clove garlic
• 3/8 reserved stock
• 900 ml water
• 300 ml dry wine (white)
• 250 gr shrimp
• 240 gr italian arborio rice
• 85 gr butter
• 60 gr oyster mushrooms

Shrimp Sauce

• 9 ozs chitarra (dried)
• 8 garlic (cloves)
• 2 bay leaves
• 2 roma tomatoes (cut into)
• 1 parmesan (fresh grated)
• 3/4 linguine (fresh)
• 11,100 gr butter dice
• 120 gr rock shrimp
• 60 gr spinach leaves (raw fresh)
• 60 ml extra-virgin olive oil

Shrimp Sauce Piquant

• 250 oven
• 3 jalapeno (minced)
• 2 1/4 basic seafood stock
• 2 bay leaves
• 3,800 ml saucepan over high hea the onions
• 500 gr shrimp (peeled)
• 475 gr basic rice (hot cooked)
• 270 gr onions (chopped)
• 240 ml tomato sauce (canned)
• 200 gr green bell peppers (chopped)

Shrimp Sauce With Linguine

• 8 garlic
• 2 bay leaves
• 2 tomatoes
• 1 parmesan cheese
• 3/4 linguine
• 220 gr butter
• 120 gr shrimp
• 60 gr spinach
• 60 ml olive oil
• 30 ml lemon juice

Shrimp Sauce With Spaghetti

• 2 garlic (cloves finely chopped)
• 1 shrimp (deveined)
• 1 cheese (grated)
• 260 gr tomatoes
• 190 gr tomato paste
• 85 gr spaghetti
• 60 ml cooking oil
• 7 gr salt
• 5 gr prepared horseradish
• 2 gr oregano (dried)

Shrimp Saute With Orzo

• 20 shrimp
• 1 lemon
• 240 ml dry wine (white)
• 120 gr orzo (uncooked)
• 60 gr italian (finely chopped)
• 40 gr butter (unsalted)
• 9 gr capers
• 5 ml olive oil
• some garlic

Shrimp Scampi

• 2 garlic (cloves)
• 1 lemon
• 500 gr shrimp
• 55 gr butter
• 3 gr parsley
• 1 gr cayenne pepper

Shrimp Scampi Dnsr31a

• 1 garlic clove
• 1 rice
• 250 gr shrimp
• 60 ml oil
• 45 ml lemon juice
• 3 gr salt
• 3 gr parsley
• 2 ml dry mustard
• 1 gr pepper

Shrimp Scampi I.e.s.jjgf65a

• 4 garlic (cloves)
• 2 lemon
• 250 gr shrimp
• 110 gr butter
• 7 gr parsley
• 1 gr cayenne pepper

Shrimp Scampi Pasta

• 4 garlic (cloves)
• 3 shallots (minced)
• 250 gr shrimp
• 130 gr spaghetti
• 120 ml bottled clam juice
• 120 ml wine (white)
• 45 gr butter
• 45 ml olive oil
• 14 gr parsley
• 6 gr black pepper

Shrimp Scampi Primavera

• 375 gr shrimp
• 170 gr spaghetti
• 120 ml olive oil
• 30 ml lemon juice
• 4 gr basil
• 2 gr salt
• 1 gr lemon peel
• 1 gr pepper

Shrimp Scampi With Spinach Noodles

• 2 garlic (cloves)
• 350 ml milk
• 250 gr shrimp
• 85 gr butter
• 80 ml dry wine (white)
• 24 gr flour
• 22 gr spinach noodles
• 8 gr shallots
• 3 gr salt
• 1 gr chives (chopped)

Shrimp Scampi& Pasta Penny Fogelson

• 425 ml defated chicken broth
• 100 gr angel hair pasta
• 18 gr garlic (chopped)
• 7 gr parsley (chopped)

Shrimp Seville

• 2 onions
• 2 garlic (cloves)
• 1,000 gr tomatoes
• 600 gr shrimp
• 55 gr butter
• 55 gr brandy
• 60 ml olive oil
• 20 gr parmesan
• 4 gr thyme
• 3 gr parsley

Shrimp Soup

• 1 lea
• 1,900 ml chicken stock
• 850 gr shrimp
• 475 ml wine (white)
• 120 gr green onions
• 50 gr celery
• 26 gr parsley
• 10 ml louisiana sauce (hot)
• 3 gr garlic

Shrimp Soup With Caesera Sauce

• 1 cilantro
• 1 jalapeno chile
• 1 clove garlic
• 1/2 jalapeno chile liquid
• 2,800 ml sauce (pan)
• 950 ml chicken broth
• 240 ml broth
• 230 gr tomatoes
• 120 gr shrimp (raw)
• 60 ml caesera sauce