Garlic
Shrimps In Chipotle Sauce
- 1 garlic clove
- 1 possible
- 425 gr shrimps
- 80 ml dry wine (white)
- 80 ml olive oil (light)
- 60 ml lime juice (fresh)
- 1 gr oregano (dried)
- 1 slice onion (white)
Shrimps With Basil, Leeks And Tomatoes
- 6 shrimp (jumbo fresh)
- 2 leeks
- 2 tomatoes
- 1 garlic clove
- 80 ml lemon juice
- 30 ml olive oil
- 18 gr butter (unsalted)
- 4 gr basil (fresh)
Shurit Ads
- 2 lentils (red)
- 2 stock
- 1 onion
- 1 tomato
- 1 black pepper
- 60 ml olive oil
- 7 gr onion
- 6 gr garlic
- 4 gr cumin (ground)
- 3 gr salt
Sichuan Dry
- 1 green onion
- 700 ml peanut oil for deep-frying
- 500 gr string beans
- 65 gr pork butt (ground)
- 30 ml chicken stock
- 16 gr ginger (minced)
- 10 ml dark soy sauce
- 9 gr preserved sichuan preserved
- 8 gr shrimp (dried)
- 8 gr garlic (finely chopped)
Sichuan Peanut Sauce Noodles
- 3 garlic (cloves)
- 1/2 ginger (peeled fresh)
- 280 gr poached chicken (shredded)
- 250 gr blanched green beans
- 130 gr dry peanuts (unsalted roasted)
- 120 ml water
- 110 gr egg noodles (fresh thin)
- 30 ml lime juice
- 30 ml dark soy sauce
- 30 ml asian sesame oil
Sicilian
- 5 feet
- 3 coarse black (freshly ground)
- 2 in diam
- 2 garlic (cloves)
- 1,200 gr pork butt (lean)
- 130 gr pork fat
- 2 gr anise seed
Sicilian Eggplant Caponata
- 10 green olives
- 3 celery stalks
- 2 onions
- 2 garlic (cloves)
- 60 ml wine vinegar
- 34 gr capers
- 28 gr pine nuts
- 26 gr sugar
- 1 package italian tomatoes (plum)
- some cooking oil
Sicilian Garbanzo Stew
- 820 mg sodium
- 50 carbo
- 25 from fat
- 11 protein
- 3 fat
- 2 garlic (cloves)
- 1 bay leaf
- 1 onion
- 1 stalk celery
- mg hol
Sicilian Italian Sausage
- 1 onion
- 1 with sausage mixture
- 1/2 chunks
- 260 gr italian sausage
- 65 gr tomato paste
- 60 ml wine (red)
- 60 ml olive oil
- 32 gr italian cheese (grated)
- 3 gr garlic
- 2 gr oregano
Sicilian Lentil Pasta Sauce
- 142 total fat
- 20 min stirring occasionally
- 3 garlic (cloves)
- 1 lentils (uncooked dried)
- 850 ml water
- 450 ml tomato sauce (canned)
- 190 gr tomato paste
- 170 gr mushrooms (sliced)
- 120 gr onions (chopped)
- 10 ml olive oil
Sicilian Meat Roll
- 2 eggs
- 1 garlic clove
- 900 gr beef (ground)
- 120 ml tomato juice
- 90 gr mozeralla cheese
- 28 gr bread crumbs
- 3 gr parsley
- 1 gr oregano
- 1 gr salt
- 1 gr pepper
Sicilian Pasta Salad Piccata
- 2 garlic (cloves)
- 2 lengths
- 270 gr chicken breasts
- 210 gr rotini macaroni
- 200 gr thinly sweet (sliced red)
- 120 ml water
- 120 ml dry wine (white)
- 80 ml olive oil
- 60 gr green onion (sliced)
- 30 ml wine vinegar (white)
Sicilian Steak
- 1 garlic clove
- 525 gr round steak
- 300 gr tomato
- 32 gr flour
- 16 ml olive oil
- 1 ml dry mustard
- 1 gr oregano
- 1 gr parsley
- 1 gr salt
- 1 gr pepper (ground)
Sicilian Supper
- 2 casserole
- 450 gr beef (lean ground)
- 350 ml water
- 190 gr tomato paste
- 180 ml milk
- 180 ml water
- 230 ml cream cheese
- 110 gr noodles
- 65 gr green pepper (chopped)
- 60 gr onion (finely chopped)
Simple Sauted Cabbage
- 2 garlic (cloves)
- 1 head of cabbage
- 28 gr schmaltz
- 1 gr thyme leaves (dried)
- some salt pepper
Simple Sweet & Sour
- 2 garlic (cloves)
- 1 zucchini (yellow)
- 1 handful snow peas
- 1/2 onion (red)
- 1/2 bell pepper (yellow)
- 260 gr up mushrooms (chopped)
- 130 gr up carrots (chopped)
- 75 gr brown sugar
- 60 ml vegetable broth
- 60 ml vinegar
Simple Vegetable Ragout With Parsley
- 3 morels
- 2 garlic (cloves)
- 190 gr shelled peas
- 300 ml vegetable stock
- 120 gr carrots
- 120 gr zucchini
- 110 gr onions (yellow)
- 80 gr button mushrooms (fresh)
- 26 gr parsley
- 22 ml sunflower oil
Simply Sumptuous Shrimp
- 1 green pepper
- 1 onion
- 1 clove garlic
- 800 gr stewed tomatoes
- 475 ml clam juice
- 250 gr shrimp (cooked)
- 240 ml dry wine (white)
- 120 ml water
- 120 gr brown rice
- 110 gr feta
Simulated Instant Beef Gravy Packet
- 1 healthy twist of (fresh)
- 240 ml water
- 16 ml ketchup
- 16 gr flour
- 16 gr beef flavor base
- 3 gr mixed vegetable powder
- 1 gr cornstarch
- 1 gr garlic powder
- 1 gr onion powder
Sindhi Chicken
- 8 chicken thigh
- 6 garlic clove
- 1 1/2 cilantro
- 1 cinnamon stick
- 1 bay leaf
- 1/2 chilli powder
- 240 ml yogurt
- 230 gr tomato
- 180 gr onion
- 45 ml oil
Singapore Satay
- 72 b -ingredients -marinade
- 1 garlic clove
- 270 gr chicken breasts (boneless skinless)
- 45 ml lemon juice
- 30 ml soy sauce
- 30 ml oil
- 8 gr sugar
- 4 gr curry powder
- 1 gr coriander
- 1 gr cumin