Onion

Hamburger Muffins

• 1 egg
• 1 loave
• 550 gr hamburger
• 280 ml cream of mushroom soup
• 100 gr cheese (grated yellow)
• 16 ml worcestershire sauce

Hamburger Pastry

• 11 pie crust mix
• 450 gr beef (ground)
• 140 gr vegetables (canned)
• 60 ml catsup
• 30 gr onion
• 16 ml mustard
• 1 gr garlic salt
• 1 gr pepper

Hamburger Patties

• 1 onion
• 425 gr hamburger (lean)
• 10 ml catsup
• 7 ml prepared mustard
• 5 ml worcestershire sauce
• 5 gr prepared horseradish
• 1 gr salt
• 1 slice bread

Hamburger Pizza

• 2 1/2 bisquick baking mix
• 450 gr beef (lean ground)
• 425 ml tomato sauce
• 220 gr mozzarella cheese
• 160 ml water
• 80 gr parmesan cheese
• 65 gr green pepper
• 60 gr onion
• 4 gr oregano leaves
• 1 gr pepper

Hamburger Soup

• 700 ml beef bouillon
• 700 gr beef (lean ground)
• 130 gr carrots
• 100 gr celery
• 90 gr cabbage
• 10 ml worcestershire sauce

Hamburger Spinach Casserole

• 1/2 cream cheese mixture
• 1,100 gr casserole
• 450 gr beef (ground)
• 425 ml tomato sauce
• 120 ml sour cream
• 230 ml cream cheese
• 45 ml milk
• 38 gr spinach (chopped)
• 28 gr wide noodles
• 22 gr onion

Hamburger Stroganoff

• 4 mushroom stem
• 1 clove garlic
• 450 gr beef (lean ground)
• 240 ml dairy sour cream
• 240 ml water
• 240 gr noodles
• 60 gr onion
• 24 gr unbleached flour
• 5 ml beef bouillon
• 2 gr salt

Hamburger With Variations

• 700 gr beef (ground)

Hamburgers Diane

• 1 clove garlic
• 1 onion
• 450 gr chuck (lean ground)
• 85 gr mushrooms (fresh)
• 28 gr margarine
• 5 ml worcestershire sauce
• 1 ml lemon juice
• 1 gr salt
• 1 gr pepper

Hamburgers With Onions, Swedish Style

• 1 green pepper in rings
• 1 salt and pepper
• 1 parsley potatoes
• 1 pickled cucumbers (optional)
• 700 gr beef (ground)
• 45 gr butter
• 3 slices onions (yellow sliced)

Hangover Soup

• 16 sauerkraut
• 2 tomatoes
• 1 onion
• 1 green pepper
• 1 caraway seed
• 950 ml beef broth
• 130 gr polish sausage
• 120 ml sour cream
• 85 gr mushrooms (sliced fresh)
• 16 gr flour

Hardy Potato Soup

• 4 potatoes
• 1 onion
• 260 gr smoked sausage
• 3 gr parsley

Hardy Vegetable Soup

• 2 garlic (cloves)
• 1 tomato
• 1/2 pot barley
• 3,800 ml water
• 300 gr potatoes
• 280 gr chicken
• 270 gr coarsely cabbage (chopped)
• 250 gr mixed vegetables
• 130 gr tomato paste
• 130 gr carrots

Haricot Beef Casserole

• 2 sprigs parsley
• 1 onion
• 1 bay leaf
• 1 sprig thyme
• 1 sprig marjoram
• 500 gr chuck steak
• 350 ml beef stock
• 325 gr haricot beans
• 290 gr skirt steak
• 280 gr tomatos

Haring Salade

• 8 lettuce leaves
• 3 eggs
• 2 apples
• 1 beets
• 300 gr herring (marinated)
• 240 ml cream
• 150 gr potatoes
• 38 gr dill pickles
• 16 ml vinegar (white)
• 5 ml prepared mustard

Harvest Apple Dressing

• 3 soft bread (cubes)
• 2 egg
• 300 ml warm water
• 140 gr apple (chopped)
• 130 gr bulk pork sausage
• 120 ml milk
• 120 gr enriched corn meal
• 110 gr margarine
• 60 gr onion (chopped)
• 32 gr all purpose flour

Harvest Broth

• 5 sprigs of parsley
• 1 1/2 l water
• 1 kg welsh neck of lamb
• 1 carrot
• 1 onion
• 1 turnip
• 1 cauliflower
• 220 gr broad beans
• 170 gr peas

Harvest Chicken Soup

• 3 onions
• 3 chicken breast w (halves)
• 3 celery ribs (halved)
• 3 carrots thinly (sliced)
• 1 zucchini (halved)
• 950 ml water
• 270 gr tomatoes with liquid (diced)
• 200 gr peas (frozen)
• 20 ml instant chicken bouillon
• 3 gr salt

Harvest Hot Pot

• 2 leeks
• 1 potato
• 350 ml with water
• 190 gr pearl barley
• 110 gr shallots
• 90 gr carrots
• 60 gr button mushrooms
• 10 ml sunflower oil
• 6 gr yeast extract
• 4 gr thyme (chopped fresh)