Sauce

Brownie Cake Delight

• 20 smooth
• 20 strawberries
• 20 spread
• 20 crusty side (second pieces)
• 20 carefully position the prepared brownie over whipped topping of first
• 2 whipped topping
• 1 whipped toppin spread rest of fruit spread on
• 1/2 by
• 1/2 brownie
• 3/8 strawberry all fruit spread

Brownie Cake Delight

• 14 cff
• 3 sat fat
• 2 whipped topping
• 1 whipped toppin spread rest of fruit spread on the crusty side (second pieces)
• 1 chol
• 1 mg
• 1/2 by
• 1/2 rownie
• 3/8 strawberry all fruit spread
• 300 gr strawberries stemmed (fresh)

Brownie Cake In A Jar

• 2 wide mouth canning
• 1 egg
• 230 gr butter
• 200 gr sugar
• 130 gr all purpose flour
• 60 ml water
• 60 ml buttermilk
• 30 gr walnuts
• 16 gr unsweetened cocoa powder
• 2 gr baking soda

Brownie Sheet Cake

• 2 well eggs (beaten)
• 400 gr sugar (white)
• 250 gr flour
• 240 ml water
• 120 ml buttermilk
• 110 gr margarine
• 110 gr shortening
• 20 gr cocoa
• 5 ml soda
• 4 gr vanilla

Bruce Aidell's Bourbon

• 1/4 bourbon
• 60 gr dijon
• 60 ml soy sauce
• 55 gr brown sugar
• 30 ml low-sulfur molasses
• 10 ml worcestershire sauce
• 1 gr black pepper

Brunch Enchiladas

• 2 eggs
• 1 salsa
• 230 gr ham (diced)
• 180 ml milk
• 60 gr colby jack cheese (shredded)
• 32 gr flour (white)
• 28 gr butter
• 30 ml olive oil
• 1 gr onion (diced)

Brunch Quiche

• 8 drop bottled pepper (hot)
• 4 egg (separated)
• 2 soft bread (cubes)
• 1 onion (finely chopped)
• 1 green bell pepper (finely)
• 475 ml milk
• 250 gr american cheese (shredded)
• 250 gr monterey jack (shredded)
• 100 gr pkg elbow -macaroni
• 3 gr salt

Brunswick Stew

• 4 squirrels
• 4 onions
• 4 potatoes
• 2 rabbits
• 2 venison
• 2 bay leaves
• 1,900 ml broth
• 425 gr lima
• 230 ml cream style corn
• 110 gr butter

Brunswick Stew#1

• 8 vegetable juice
• 2 onions (chopped)
• 1 hen
• 1 cook chicken broth
• 2 packages tomatoes (peeled)
• 2 packages baby lima beans (frozen)
• 2 packages okra (frozen)
• 2 packages kernel corn (frozen whole)
• 1 package v

Brunswick Stew#2

• 2 okra (sliced)
• 1 hen
• 1,900 ml water (cold)
• 1,600 gr tomatoes (fresh)
• 700 gr chuck
• 525 gr baby lima beans
• 300 gr kernel corn (fresh whole)
• 260 gr snap beans
• 260 gr pork backbone (lean)
• 200 gr peas

Brussel Sprouts In Pecan Sauce

• 1 brussel sprouts
• 8 gr butter

Brussel Sprouts Pasta

• 3 brussel sprouts
• 110 gr cheddar cheese (grated)
• 90 gr leeks (chopped)
• 65 gr sweet peppers (chopped red)
• 28 gr butter
• 30 ml safflower oil
• 16 ml soy sauce
• 14 gr parsley

Brussels Sprouts In Mustard Sauce

• 10 3/4 brussels sprouts
• 350 ml chicken broth
• 120 ml skimmed evaporated milk
• 16 gr green onion
• 8 gr cornstarch
• 5 ml mustard
• 5 ml canola oil
• 1 gr pepper

Bubba's Cocktail Sauce

• 240 ml chili sauce
• 80 ml lemon juice
• 45 gr prepared horseradish
• 16 ml worcestershire sauce
• 1 ml sauce (hot)

Bubble Up Pizza

• 1 clove garlic pressed
• 1 toppings onions mushrooms (optional)
• 1/2 recipe
• 475 gr cheese
• 350 ml spaghetti sauce
• 325 gr mozzarella cheese (shredded)
• 240 ml sauce
• 85 ml buttermilk biscuits

Buffalo Burgers

• 1993 produce (fresh)
• 90 west plato boulevard
• 1 buffalo (ground)
• 20 ml ketchup
• 10 gr horseradish
• 5 ml worcestershire sauce
• 5 ml mustard
• 3 gr salt
• 1 gr pepper
• some what dry so you have to cook it to keep the juices in

Buffalo Chicken Strips

• 1 milk
• 400 gr chicken breast in (boneless skinless halves cut)
• 150 gr kelloggs corn flake crumbs
• 2 ml honey
• 1 ml pepper sauce (hot)
• 1 gr thyme (dried)
• 1 gr ginger (ground)
• 1 gr tarragon (dried)
• 1 gr cayenne pepper

Buffalo Chicken Wings

• 1 vegetable oil
• 525 gr chicken wings
• 55 gr butter
• 16 ml sauce (hot)
• 5 ml vinegar

Buffalo Chicken Wings 1

• 4 ribs celery
• 2 garlic (cloves)
• 1 onion
• 1/2 miracle whip
• 1/2 lemon
• 800 gr chicken wings
• 230 ml tomato sauce
• 60 ml sour cream
• 60 gr blue cheese
• 60 ml tabasco sauce

Buffalo Chicken Wings 2

• 525 gr chicken wings
• 110 gr butter
• 16 ml tabasco sauce
• 16 ml pepper sauce (hot)