Cheese - 4 / 97

Banana Split Bread

• 10 strawberries
• 4 maraschino cherries
• 2 gluten
• 1 egg
• 375 gr better for bread flour
• 85 gr pineapple (crushed)
• 80 ml pineapple juice
• 80 ml instant nonfat dry milk
• 80 gr chocolate chips
• 70 gr banana

Banana Split Pie

• 1 stick of margarine
• 100 gr sugar
• 2 packages graham crackers

Bananas Au Gratin

• 4 bananas
• 4 graham cracker squares
• 250 gr cottage cheese
• 26 gr sugar
• 5 ml lemon juice
• 4 gr vanilla extract
• 2 gr lemon rind

Barbecue Crab Sandwich

• 8 english muffins
• 140 gr crab
• 120 ml tomato sauce
• 110 gr cheddar
• 34 gr green stuffed olives

Barbecued Corned Beef & Cheese Bread

• 2 gluten
• 350 gr better for bread flour
• 200 gr corned beef (canned)
• 180 ml warm water (very)
• 120 ml barbecue sauce
• 110 gr sharp cheddar cheese
• 3 gr salt
• 1 gr sugar
• 1 gr baking soda
• 1 gr ginger

Barley Cheese Soup

• 1 clove garlic
• 1 onion
• 1/2 barley
• 850 ml water
• 350 ml skim milk
• 180 gr broccoli (pieces)
• 130 gr carrots
• 55 gr cheddar cheese
• 32 gr flour
• 9 gr chicken soup mix

Barley Risotto With Shrimp Eggplant

• 10 shrimp
• 4 piec
• 3 japanese eggplant
• 1 shallot
• 1,900 ml vegetable stock
• 400 gr pearl barley
• 100 ml olive oil
• 60 gr pecorino cheese (grated)
• 60 ml oil in a skillet over
• 30 ml oil over high hea shallot

Basic Onion Soup

• 6 onions
• 4 bouillon (cubes)
• 1,400 ml water
• 90 ml olive oil
• 6 slices bread (sliced)

Basic Risotto

• 1,400 ml chicken broth
• 240 gr rice
• 120 gr onion
• 20 gr butter
• 20 ml olive oil
• 12 gr salt
• 1 gr pepper

Bavarian Beef Sandwich

• 230 ml pkg soft cream cheese
• 60 ml sour cream
• 30 gr horseradish
• 12 slices rye bread (sliced)
• 6 slices sub buns
• 6 slices onion (red)

Bayou La Batre Shrimp Mornay

• 2 tbs
• 1/2 dry vermouth (white)
• 475 ml milk
• 300 gr unpeeled shrimp (fresh)
• 130 gr sea scallops
• 120 gr chablis
• 110 gr round buttery (crushed)
• 60 gr gruyere cheese (shredded)
• 55 gr butter
• 55 gr parmesan cheese (grated)

Beef Shank Soup

• 4 peppercorns (whole)
• 4 in slow-cooking pot (square)
• 1 onion (chopped)
• 1 carrot (chopped)
• 1 bay leaf
• 1 clove garlic in (cut)
• 1,900 ml water
• 450 gr beef shanks
• 50 gr celery (chopped)
• 12 gr thyme (dried)

Beef Stew With Ale

• 4 onions
• 2 sprigs parsley
• 1 1/2 ale
• 1 bay leaf
• 1,100 gr chuck steak
• 45 ml oil
• 16 gr flour
• 16 ml prepared mustard
• 4 gr sugar
• 3 gr salt

Beef Stew With Bouquet Garni

• 14 black peppercorns
• 12 mushroom caps (white)
• 8 allspice (whole)
• 3 carrots
• 2 clove garlic
• 1 bay leaf
• 1 sprig thyme (fresh)
• 1,400 gr beef rump roast
• 475 ml beef bouillon
• 250 gr turnips

Beef Stew: Eisenhower's Recipe

• 2 tomatoes
• 1 assorted spces
• 1,200 ml beef stock
• 900 gr stewing beef
• 290 gr potatoes
• 55 gr onions
• some carrots

Beef Stifado

• 1,100 gr stewing beef (lean)
• 280 gr tiny peas (frozen)
• 230 gr onions
• 120 ml water
• 120 ml dry wine (white)
• 60 ml wine vinegar (red)
• 50 gr tomato paste
• 45 gr butter
• 14 gr brown sugar
• 2 gr mixed pickling spices

Beef Stock

• 8 peppercorns
• 4 garlic
• 3 thyme
• 2 onions
• 2 carrots
• 2 celery
• 2 tomatoes
• 2 bay leaf
• 1 leek
• 2,700 gr bones

Beer & Cheddar Soup

• 3 egg yolks
• 950 ml beer
• 950 ml chicken stock
• 240 ml cream (heavy)
• 110 gr cheddar cheese
• 2 gr paprika

Beer And Cheese Soup

• 1 bottle
• 1 ok
• 1,400 ml chicken soup stock
• 350 ml beer
• 130 gr carrots
• 120 gr onions (yellow)
• 110 gr cheddar cheese
• 100 gr celery
• 10 ml peanut oil
• 2 ml dry mustard

Beer Cheese Bread - Pg 64

• 10 beer
• 375 gr bread flour
• 60 gr am cheese
• 55 gr cheese
• 16 ml applesauce
• 14 gr yeast
• 14 gr sugar
• 4 gr salt

Beer Cheese Soup

• 1 parsley (chopped fresh)
• 1,900 ml chicken broth
• 350 ml beer preferably flat
• 230 gr butter
• 230 gr cheddar cheese (shredded)
• 130 gr carrots (finely chopped)
• 130 gr all purpose flour
• 120 gr onion (finely chopped)
• 100 gr celery (finely chopped)
• 16 gr parmesan cheese (freshly grated)

Beer& Cheese Soup

• 1 salt pepper
• 700 gr chicken
• 170 gr butter
• 130 gr carrots (diced)
• 120 gr onions (diced)
• 100 gr celery (diced)
• 85 gr mushrooms (diced)
• 80 gr cheddar cheese
• 65 gr flour
• 10 gr parmesan cheese (grated)