Cheese - 94 / 97
Spanakopitta Me Avga
- 5 eggs
- 1 onion (chopped)
- 325 gr phyllo dough
- 230 gr feta cheese crumbled
- 230 gr butter
- 180 gr spinach
- 120 ml evaporated milk
- 65 gr scallions (chopped)
- 38 gr dill (chopped)
Spanish Garlic Soup
- 1 carrot
- 700 ml chicken broth
- 34 gr pepper (diced red)
- 5 ml olive oil
- 3 gr parsley (minced)
- 1 gr black pepper
- 1 slice head garlic
Spanish Pan Souffle
- 4 eggs
- 1 box spanish quick brown rice
- 240 ml water
- 120 gr cheese (grated)
- 65 gr green chilies (chopped)
Spargelgemuse
- 1 egg
- 700 gr asparagus
- 55 gr butter
- 5 gr parmesan cheese
Speedy Spuds With Classic Chicken Topping
- 280 gr chicken (chunk)
- 90 ml fat-free mayonnaise
- 20 gr parmesan cheese (grated)
- 3 slices green onions
Spiced Cherry Orange Jam
- 4 oranges
- 4 allspice (whole)
- 4 dark sweet cherries (fresh)
- 2 sticks cinnamon
- 1 water
- 1,300 gr sugar
- 120 ml lemon juice (fresh)
Spiced Pickled Day
- 2 two sticks cinnamon
- 1,700 gr day lily buds
- 700 ml vinegar (white)
- 170 gr brown sugar (light)
- 1 gr salt
- 1 gr allspice (whole)
Spiced Ricotta Spread
- 190 gr skim ricotta cheese
- 26 gr sugar
- 9 gr orange peel (finely grated)
- 7 gr peel
- 1 gr nutmeg (ground)
Spinach Balls
- 6 eggs
- 2 herb stuffing
- 2 onions
- 160 gr spinac (chopped frozen)
- 40 gr parmesan cheese
- 28 gr melted butter
- 3 gr garlic salt
- 1 gr thyme
- 1 gr pepper
Spinach Brown Rice Quiche
- 3 well eggs (beaten)
- 475 gr brown rice (cooked)
- 250 gr velveeta cheese (shredded)
- 75 gr melted butter
- 30 gr green onion (chopped)
- 1 ml tabasco sauce
- 1 package spinach (frozen thawed)
Spinach Madeleine
- 230 ml jalapeno cheese sauce
- 120 ml evaporated milk
- 55 gr butter
- 30 gr onions (chopped)
- 16 ml worcestershire sauce
- 2 gr celery salt
- 1 gr black pepper
- 2 packages spinach (frozen chopped)
- some pepper to
Spinach& Cheese Pie
- 3 garlic (cloves)
- 1 pepper (freshly ground)
- 575 gr unbleached all-purpose flour
- 350 ml warm water
- 160 gr mozzarella cheese
- 150 gr spinach stemmed
- 130 ml olive oil
- 95 gr black olives
- 85 gr raisins
- 60 ml olive oil
Spinach& Prosciutto En Croute
- 1 clove garlic
- 1/4 prosciutto
- 180 gr puff pastry (frozen)
- 140 gr ripe black olives
- 120 gr coarsely swiss cheese (grated)
- 38 gr spinach (frozen chopped)
- 30 ml olive oil
- 16 ml water (cold)
- 5 gr parmesan cheese
- 1 gr black pepper
Spring Vegetable Pie
- 4 eggs (beaten)
- 3 scallions
- 1 carrot
- 140 gr cauliflower (chopped)
- 110 gr crumbled feta cheese
- 100 gr peas (thawed frozen)
- 55 gr bread crumbs (fresh)
- 30 ml low-fat milk
- 22 ml olive oil
- 3 gr parsley (minced fresh)
Stephanie Ramsey's Cinnabon Rolls
- 2 eggs
- 1,000 gr all purpose flour
- 700 gr butter
- 650 gr brown sugar
- 600 gr powdered sugar
- 240 gr pecans
- 190 gr corn syrup (light)
- 120 ml warm water
- 230 ml cream cheese
- 85 gr pkg instant vanilla pudding
Stilton And Leek Soup With Port
- 3 tawny port
- 1 bay leaf
- 1 chives for (minced garnish)
- 575 gr russet potatoes
- 700 ml chicken broth
- 170 gr stilton cheese
- 95 gr carrot (chopped)
- 50 gr celery (finely chopped)
- 18 gr butter (unsalted)
- 1 gr thyme (dried)
Studynyna Rybiacha
- 3 fish heads
- 2 onions
- 2 carrots
- 1 firm fleshed fish
- 1 bay leaf
- 26 gr sugar
- 6 gr salt
- 1 package geletin (plain)
Stuffed Chicken Breasts
- 16 of chicken breast (halves)
- 2 onions
- 2 eggs
- 1 salt
- 1 pepper
- 900 ml milk ricotta cheese (whole)
- 75 gr spinach
- 28 gr butter
- 16 gr herbs
- 14 gr parsley
Stuffed Crawfish Beignets
- 20 milliliter garlic (minced)
- 110 gr butter
- 60 gr onion (chopped)
- 50 gr celery (chopped)
Stuffed Filet Mignon With Red Wine Sauce
- 6 shallots
- 4 filet mignons
- 350 gr roquefort cheese
- 475 ml veal stock
- 120 ml wine (red)
- 110 gr clarified butter
- 28 gr sweet butter
- 12 slices shitake mushrooms
Stuffed Pistolettes
- 8 pistolette buns
- 7 garlic (cloves)
- 3 chicken breasts
- 1 1/2 worcestershire
- 1 egg
- 250 gr shrimp
- 150 gr butter
- 120 gr swiss cheese
- 85 gr butter
- 80 ml cooking sherry
Stuffed Sole
- 8 sole
- 2 baking dish
- 1 wild brown (cooked)
- 300 gr ca condensed
- 120 gr onion (chopped)
- 75 gr cheddar cheese (shredded)
- 65 gr shrimp (rinsed)
- 80 ml chicken broth
- 30 ml water
- 28 gr butter