Using ingredient black peppercorns

Classic Corned Beef Dinner

• 8 potatoes
• 8 carrots
• 4 black peppercorns
• 2 stalks celery with leaves
• 1 onion
• 1 bay leaf
• 1 head green cabbage
• 1,800 gr corned beef brisket
• 350 ml bottle of beer

Classic White Stock

• 7 title classic stock categories professional (white)
• 6 parsley
• 2 clove
• 1 bay leaf
• 11,400 ml water
• 3,200 gr chicken bones
• 240 gr onion
• 190 gr carrot
• 100 gr celery
• 1 gr thyme (dried)

Coconut Rice

• 4 black peppercorns
• 2 black
• 900 ml water
• 240 gr brown rice
• 160 gr coconut (dried)
• 40 gr ghee
• 8 gr almonds (chopped)
• 4 gr salt
• 2 gr cumin seeds
• 1 gr turmeric

Curry Powder #1

• 50 gr coriander seeds
• 34 gr turmeric (ground)
• 22 gr fenugreek
• 12 gr cumin seeds
• 9 gr poppy seeds
• 8 gr black peppercorns
• 7 ml mustard seeds
• 5 gr ginger (ground)
• 4 gr chili powder (hot)

Curry Powder #7

• 8 pods cardamon seeds
• 2 tumeric
• 18 gr coriander seeds
• 16 ml mustard seeds
• 12 gr cumin seeds
• 5 gr fennel seeds
• 4 gr black peppercorns
• 3 gr ginger (ground)
• 1 gr nutmeg (freshly grated)
• 1 gr cayenne

Daube Of Beef

• 4 garlic (cloves)
• 1 bay leaf
• 1,400 gr beef chuck
• 180 ml dry wine (white)
• 75 gr ham
• 55 gr brandy
• 32 gr flour
• 10 ml balsamic vinegar
• 9 gr butter
• 5 gr flour

Duck Curry

• 8 chilies (dried)
• 2 1/2 lemon grass (finely shredded)
• 2 shallots (minced)
• 2,000 gr duck (fresh)
• 1,400 ml coconut milk
• 6 gr caraway seeds
• 6 gr coriander seeds
• 6 gr garlic (crushed)
• 5 gr ginger (minced fresh)
• 3 gr salt

Duck Curry

• 8 chilies (dried)
• 2 1/2 lemon grass (finely shredded)
• 2 shallots (minced)
• 1 fish sauce
• 2,000 gr duck (fresh)
• 1,400 ml coconut milk
• 6 gr caraway seeds
• 6 gr coriander seeds
• 6 gr garlic (crushed)
• 5 gr ginger (minced fresh)

Garlic Olives

• 3 bay leaves
• 2 garlic (cloves)
• 1 sprigs thyme (whole dried)
• 270 gr green olives (canned)
• 60 ml sherry
• 3 gr black peppercorns
• 3 slices lemon (sliced)

Gazpacho Shrimp And Artichoke Salad

• 4 artichokes
• 2 vinega
• 1 garlic clove
• 1 firm-ripe tomato
• 1 avacado
• 1 cilantro (minced fresh)
• 1,900 ml water
• 250 gr shelled tiny shrimp (cooked)
• 60 ml wine vinega (white)
• 45 ml olive oil

Grilled Fish In Banana Leaf

• 6 garlic (cloves)
• 4 trout (whole)
• 3 green serrano chiles seeded
• 2 snapper (whole)
• 1 banana leaf
• 120 ml lime juice (fresh)
• 80 ml chicken stock
• 22 ml soy sauce
• 12 gr coriander root (chopped fresh)
• 12 gr coriander leaves (fresh)

Homestyle Barbecue Sauce

• 180 ml ketchup
• 120 ml beef stock
• 60 gr onion
• 55 gr brown sugar
• 30 ml wine vinegar (red)
• 30 ml worcestershire sauce
• 30 ml lemon juice
• 28 gr butter
• 7 ml dry mustard
• 4 gr black peppercorns

Hominy With Roasted Peppers

• 8 black peppercorns
• 2 onions
• 2 garlic (cloves)
• 2 hominy (canned)
• 2 bell pepper (yellow)
• 1 sausage (hot)
• 950 ml chicken broth
• 525 gr meaty pork bones
• 240 ml picante sauce
• 30 ml corn oil

Hot Italian Sausages

• 1 1/2 dicegt
• 450 gr pork
• 130 gr pork fat (fresh)
• 7 gr coarse
• 7 gr paprika
• 6 gr pepper (crushed red)
• 2 gr fennel seeds
• 1 gr garlic (finely minced)
• 1 gr black peppercorns (whole)
• 1 gr thyme

Hot Pickled Vegetables

• 3 celery
• 1 1/2 cauliflowerets
• 475 ml cider vinegar
• 475 ml water
• 200 gr pearl onions
• 130 gr carrots
• 130 gr green beans
• 90 gr broccoli flowerets
• 65 gr peppers
• 65 gr coarse salt

Hot Spice Mix

• 8 chiles (dried red)
• 1 cinnamon sticks
• 24 gr cumin seeds
• 12 gr fenugreek seeds
• 8 gr black peppercorns
• 6 gr cardamom seeds
• 5 ml black mustard

Indian Spice Mixture

• 1 chili pepper (dried hot)
• 8 gr black peppercorns
• 6 gr coriander seeds
• 6 gr cumin seeds
• 1 gr turmeric
• 1 gr powdered ginger
• 1 gr allspice powder