Using ingredient butter
Squamish Bars
- 400 gr icing sugar
- 230 gr peanut butter
- 170 gr corn syrup
- 150 gr cornflakes
- 120 gr crisp rice cereal
- 110 gr brown sugar
- 95 gr chocolate
- 55 gr butter
- 30 ml cream (light)
- 14 gr butter
Squash Lasagna
- 7 inck baking dish
- 1 squash
- 1/2 salt and pepper
- 1/2 vegetables
- 350 ml spaghetti sauce
- 250 gr zucchini
- 190 gr cottage cheese
- 130 gr italian sausage
- 60 gr monterey jack cheese
- 34 gr butter
Squash Soup With Cheese & Apples
- 255 fat grams per (serving)
- 8 approx
- 3 celery rib
- 3 apple
- 2 squash
- 1 onion
- 1/2 gruyere
- 2,100 ml chicken stock
- 40 gr flour
- 28 gr butter
St. Louis Gooey Butter Cake
- 1994 preheat oven
- 9 baking (square pan)
- 1 egg
- 250 gr sugar
- 250 gr sugar
- 250 gr all purpose flour
- 250 gr flour
- 250 gr butter
- 170 gr butter until combined
- 160 ml evaporated milk
St. Nicholas Cookies
- 375 gr all purpose flour
- 280 gr butter
- 220 gr dark brown sugar
- 60 gr slivered almonds
- 45 ml milk
- 4 gr cinnamon (ground)
- 2 gr nutmeg (ground)
- 1 gr ginger (ground)
- 1 gr baking powder
- 1 gr salt
St.louis' Peanut Butter Cookies
- 1 egg
- 190 gr flour
- 170 gr peanut butter
- 110 gr butter
- 110 gr brown sugar
- 100 gr granulated sugar
- 30 ml water
- 4 ml soda
- 2 gr vanilla
- 1 gr salt
Stack Cake
- 375 till done
- 3 eggs
- 1 1/2 round baking pans
- 1 3/8 batter (into pan)
- 500 gr all purpose flour
- 240 ml molasses
- 240 ml milk
- 230 gr butter
- 200 gr sugar
- 5 gr baking soda
Stage Deli's Cheese Blintzes
- 3 eggs
- 1 wrapper batter
- 250 gr cottage cheese
- 190 gr farmer cheese
- 65 gr all purpose flour
- 60 ml milk
- 60 ml water
- 50 gr sugar
- 8 gr butter (unsalted)
- 8 gr all purpose flour
Stanford Court Bread Pudding
- 11 eggs
- 2 apple
- 950 ml cream
- 500 gr raspberries
- 300 gr strawberries
- 240 gr flour
- 200 gr sugar
- 130 gr butter
- 65 gr flour
- 36 gr sugar
Starlight Double
- 3 frosting
- 3 eggs
- 1,200 gr powdered sugar
- 250 gr flour
- 180 ml milk
- 170 gr butter
- 110 gr semi-sweet chocolate
- 170 ml cream cheese
- 60 ml water (hot)
- 7 gr baking soda
Starlight Mint Surprise Cookies
- 60 walnuts (halved)
- 6 chocolate mint wafers
- 2 eggs
- 375 gr all purpose flour
- 200 gr sugar
- 170 gr butter
- 110 gr packed brown sugar
- 10 ml water
- 5 gr baking soda
- 4 gr vanilla extract
Start-your-own-bakery Cookies
- 4 eggs
- 700 gr semisweet chocolate morsels
- 375 gr flour
- 270 gr pecans (chopped)
- 270 gr sugar
- 220 gr brown sugar
- 190 gr shortening
- 110 gr butter
- 80 gr rolled oats (uncooked)
- 14 gr vanilla
Steak & Kidney Pudding
- 654 fat grams per (serving)
- 36 approx
- 30 wash the kidney
- 2 onion
- 1 kidney
- 1 organo
- 525 gr round steak
- 475 ml boiling water
- 130 gr flour
- 65 gr shortening
Steak 'n Mushrooms
- 2 mushroom caps
- 1 garlic clove
- 700 gr sirloin steak
- 28 gr butter
- 30 ml olive oil
- 2 gr parsley
Steak And Cheese
- 1 onion
- 525 gr top round steak
- 240 gr beef bullion
- 110 gr sharp cheddar cheese
- 32 gr flour
- 28 gr butter
- 1 gr salt
- 1 gr pepper
- 1 gr garlic
- 1 gr parsley
Steak And Peppers
- 7 1/2 microwave safe baking dish
- 6 green onions
- 6 drops pepper sauce (hot)
- 4 beef tenderloin steaks
- 2 green bell peppers
- 3/4 thickness
- 60 ml balsamic vinegar
- 60 ml apple juice
- 60 ml tomato juice
- 60 ml soy sauce
Steak Au Poivre
- 1,200 gr filet mignon steaks
- 60 ml wine (red)
- 28 gr butter
- 18 gr black peppercorns mignonette
Steak Au Vin
- 2 hamburger patties
- 120 ml burgundy wine
- 55 gr butter
- 28 gr brandy
- 18 gr shallots (finely chopped)
- 12 ml dijon mustard
- 8 gr chives (chopped)
- 7 ml worcestershire sauce
- 1 gr salt
- 1 gr parsley (chopped fresh)
Steak Roll
- 2 bread (fresh cubes)
- 1/2 poultry seasoning
- 400 gr round steak (boneless)
- 325 ml water
- 300 ml ca condensed cream of mushroom soup (undiluted)
- 130 gr all purpose flour
- 55 gr butter
- 50 gr celery (chopped)
- 30 gr onion (chopped)
- 30 ml cooking oil
Steak Strips And Onions
- 2 garlic
- 1 chives
- 700 gr sirloin
- 350 ml beef bouillon
- 120 ml sour cream
- 120 gr onion
- 110 gr butter
- 24 gr flour
- 16 ml ketchup
- 5 ml mustard
Steaks Esterhazy
- 4 of steak (servings)
- 1 carrot
- 1 shallot
- 240 ml sour cream
- 40 gr mushrooms
- 28 gr butter
- 5 ml worcestershire sauce
- 2 gr paprika
- 1 gr salt