Using ingredient golden raisins
Malt Bread
- 2 ovaltine
- 120 gr self rising flour
- 80 gr golden raisins
- 60 ml milk
- 28 gr brown sugar
- 16 ml dark molasses
Mango And Tamarind Chutney
- 3 long
- 3 mangoes
- 3 garlic (cloves)
- 2 peppers (dried hot)
- 1 lemon
- 1/4 dice
- 450 gr brown sugar (light)
- 350 ml distilled vinegar mangoes be unripe (white)
- 350 ml water
- 170 gr golden raisins
Masterpiece Bbq Beans
- 2 cans boston style beans (baked)
- 2 granny smith apples
- 1 onion chunked
- 475 ml k masterpiece bbq sauce
- 170 gr golden raisins
- 110 gr brown sugar
- 6 slices bacon
Miniature Fruitcake Jewels
- 2 eggs
- 1 mixed candied fruit (diced)
- 3/4 full
- 1/2 quartered candied (red)
- 1/2 quartered green candied -cherries
- 170 gr golden raisins
- 130 gr all purpose flour
- 75 gr butter flavor crisco
- 75 gr dates (diced)
- 65 gr granulated sugar
Mom's Pineapple Nut Loaf
- 1 egg
- 475 gr pineapple
- 250 gr flour
- 170 gr golden raisins
- 140 gr nuts (chopped)
- 100 gr sugar
- 28 gr butter
- 26 gr vanilla
- 5 gr baking powder
- 5 gr baking soda
Old Fashioned Oatmeal Cookies
- 2 eggs
- 3/4 crisco
- 325 gr flour
- 300 gr dry oats
- 300 gr sugar
- 240 ml water
- 170 gr golden raisins
- 120 gr nuts
- 5 gr baking soda
- 4 gr vanilla
Orange-kissed Beets
- 1 from the files of w
- 1/4 beets (sliced)
- 80 ml orange juice
- 9 gr brown sugar (light)
- 5 gr margarine
- 3 gr golden raisins
- 1 gr cornstarch
- 1 gr ginger (ground)
- 1 gr salt
- 1 gr pepper
Peach Pie Filling
- 3 cinnamon stick
- 2,900 gr prepared peaches approx
- 525 gr sugar (white)
- 190 gr apples (peeled finely chopped)
- 170 gr golden raisins
- 120 ml lemon juice
- 60 ml vinegar (white)
- 12 gr lemon rind (grated)
- 1 gr nutmeg (ground)
Pineapple Cake
- 2 eggs
- 5/8 mixed fruit
- 1/4 candied cherries (red)
- 325 gr golden raisins
- 325 gr flour
- 200 gr sugar
- 170 gr butter
- 9 gr baking powder
- 1 package pineapple (crushed)
Pineapple, Raisin, & Rum Bread Pudding
- 5 firmly packed french bread
- 600 gr pineapples (crushed)
- 120 ml soy milk
- 110 gr golden raisins
- 110 gr firmly packed brown sugar
- 30 gr rum
- 28 gr melted margarine
- 16 gr almonds (sliced)
- 14 gr brown sugar
- 5 gr margarine
Portobello Barley Risotto
- 1 onion coarsely (chopped)
- 1,100 ml vegetable broth fat removed
- 200 gr pearl barley (rinsed)
- 120 ml wine sweet (white)
- 80 gr portobello mushrooms
- 65 gr golden raisins
- 60 ml olive oil
- 3 gr rosemary leaves (fresh chopped)
- 3 gr italian parsley
- 1 gr allspice (ground)
Professor Plum's Pudding
- 4 eggs
- 325 gr bread crumbs (fresh)
- 270 gr sugar
- 220 gr butter
- 170 gr black raisins
- 170 gr golden raisins
- 110 gr currants
- 85 gr rum
- 1 gr cinnamon
- 1 gr mace
Quick Peanut Butter Chews
- 4 graham crackers
- 60 gr powdered milk
- 55 gr chunky peanut butter
- 40 gr golden raisins
- 4 gr vanilla extract
Raisin Bourbon Pie
- 9 pastry shell
- 2 eggs
- 1 gelatin (unflavored)
- 1 nutmeg recipe by southern living (ground)
- 1/4 bourbon
- 300 ml milk
- 240 ml whipping cream
- 150 gr sugar
- 120 gr golden raisins
- 60 ml water (cold)
Raisin Scones
- 3/4 stick
- 400 gr all purpose flour
- 170 gr golden raisins
- 65 gr sugar
- 20 ml cream of tartar
- 9 gr baking soda
- 3 gr salt
Russian Cheese Babka
- 240 ml l curd cream style cottage
- 110 gr butter
- 100 gr sugar
- 45 gr candied cherries (chopped red)
- 40 gr golden raisins
- 32 gr candied pineapple (diced)
- 32 gr almonds (toasted)
- 6 gr fine orange peel (shredded)
- 6 gr lemon peel
- 4 gr vanilla extract
Russian Stuffed Pumpkin
- 2 tart cooking apples
- 1 stick
- 1/2 sour cherries (dried)
- 1,900 gr pumpkin
- 180 gr long rice (grain)
- 85 gr golden raisins
- 60 ml water (hot)
Sago & Vermicelli Kheer
- 1 vermicelli see note
- 1 sago
- 1,500 ml milk (hot)
- 34 gr butter (unsalted)
- 22 gr golden raisins
- 1 gr cardamom seeds (crushed)
Scottish Ginger Cake
- 3 eggs
- 375 gr flour
- 180 ml molasses
- 170 gr butter
- 80 gr crystallized ginger
- 75 gr brown sugar
- 55 gr golden raisins
- 45 ml milk
- 32 gr mixed candied peel
- 16 gr ginger
Spicy Kumquat Relish
- 1/2 apple chips (dried)
- 170 gr brown sugar
- 65 gr coarsely (chopped dried)
- 30 ml honey
- 40 gr golden raisins
- 30 ml cider vinegar
- 30 gr thinly crystallized (sliced)
- 1 gr allspice (ground)
- 1 gr pepper flakes (dried red)
Spinach& Garbanzos & Raisins Pasta
- 4 garlic (cloves)
- 200 gr penne
- 85 gr golden raisins
- 120 ml chicken broth
- 45 ml olive oil
- 38 gr spinach
- 1 gr salt
- 1 gr pepper (crushed red)
State Fair Zucchini Cake
- 4 lemon extract
- 3 eggs
- 400 gr sugar
- 400 gr confectioners sugar
- 290 gr all purpose flour
- 260 gr zucchini (shredded)
- 240 ml cooking oil
- 120 gr walnuts (chopped)
- 110 gr soy margarine
- 85 gr golden raisins
Stollen
- 2 eggs (slightly beaten)
- 700 gr all purpose flour
- 240 ml milk warmed
- 130 gr granulated sugar
- 120 gr golden raisins
- 110 gr butter
- 90 gr blanched almonds (chopped)
- 65 gr candied citron (chopped)
- 34 gr candied angelica (chopped)
- 26 gr confectioners sugar
Summer Basil Salad
- 2 garlic (cloves minced)
- 1 dry
- 240 gr dry fusilli
- 120 gr golden raisins
- 95 gr carrot (chopped)
- 90 gr steamed (lightly)
- 65 gr green (chopped)
- 65 gr zuchini (chopped)
- 120 ml sweet rice vinegar
- 60 gr green onions (chopped)