Using ingredient onion
Skillet Meat Loaf
- 1 egg
- 700 gr beef (ground)
- 240 ml spaghetti sauce
- 120 ml milk
- 80 gr quick-cooking oats
- 24 gr onion (minced)
- 6 gr salt
- 1 gr coarsely pepper (ground)
- 1 package kidney beans
Skillet Pasta With Shrimp Scallops & Vegetables
- 2 bell pepper (yellow)
- 1 green bell pepper
- 130 gr bay scallops
- 90 gr bay shrimp
- 80 ml cream (heavy)
- 16 ml vegetable oil
- 3 gr parsley (finely chopped)
- 1 gr salt
- 1 gr cayenne
- 3 slices zucchini
Skillet Pasta With Shrimp Scallops& Vegetables
- 2 bell pepper (yellow)
- 1 green bell pepper
- 1 d of cayenne
- 130 gr bay scallops
- 90 gr bay shrimp
- 80 ml cream (heavy)
- 16 ml vegetable oil
- 3 gr parsley (finely chopped)
- 1 gr salt
- 3 slices zucchini
Sloppy Bbq Joes
- 4 hamburger buns
- 2 sweet chunky relish
- 1 green pepper
- 1 onion
- 450 gr beef (ground)
- 120 ml bottled bbq sauce
Sloppy Bean Joes
- 8 hamburger buns
- 350 ml bottled chili sauce
- 260 gr van camps pork
- 230 gr beef (lean ground)
- 65 gr green bell pepper (chopped)
- 60 gr onion (chopped)
Sloppy Franks
- 12 hamburger buns
- 1 onion
- 1 franks
- 1 casserole on high
- 120 ml barbecue sauce
- 60 ml catsup
- 65 gr green pepper (chopped)
- 5 gr butter
Sloppy Joe Variation
- 2 cans chicken gumbo soup
- 1 onion
- 700 gr beef (ground)
- 120 ml ketchup
- 30 ml mustard any style
- 16 ml lemon juice
Sloppy Joes C/p
- 3 beef bouillon (cubes)
- 1 green pepper
- 1 garlic clove
- z
- 1,400 gr beef (ground)
- 300 ml water
- 240 ml catsup
- 120 gr onion
- 100 gr celery
- 45 ml vinegar
Sloppy Sardines
- 2 cans
- 1 onion (chopped)
- 1/2 green pepper
- 1/2 garlic clove
- 475 ml water
- 120 gr rice (white)
- 110 gr tomatoes
- 30 ml cooking oil
- 1 gr salt and pepper
Sloppy Toms
- 1 onion
- 1 stalk celery
- 1/2 green bell pepper
- 120 ml ketchup
- 140 gr soy beans
- 120 ml water
- 30 ml vinegar
- 16 ml oil
- 5 ml worcestershire sauce
- 3 gr salt
Sloppy Turkey Spuds
- 12 turkey (ground)
- 1 onion
- 1 green bell pepper
- 85 gr mushrooms (sliced)
- 20 gr parmesan cheese (grated)
- 7 gr parsley (chopped)
Sloppy Ziti
- 1 carrot
- 1 onion
- 1 green pepper
- 350 ml water
- 230 gr extra beef (lean ground)
- 200 gr ziti pasta
- 190 gr tomato paste
- 8 gr chili powder
Slow Cook Sweet And Sour Pork
- 2 green peppers
- 525 gr cubed pork
- 60 ml vinegar
- 55 gr brown sugar packed
- 45 ml soy sauce
- 16 gr cornstarch
- 1 gr ginger
- 2 slices tomato
- 1 slice onion
Slow Cooker Chicken
- 3 turnips
- 2 celery
- 2 carrots
- 2 tomatoes
- 1 hen
- 1 salt and pepper
- 1 chicken fat
- 1 olive oil
- 1 sugar
- 1 sage
Slow Cooker Spicy Pork And Cabbage
- 6 pork loin chops
- 4 apples
- 1 salt and pepper
- 1 kitchen bouquet
- 1/2 onion
- 1/2 bay leaf
- 350 gr cabbage
- 280 gr sugar
- 240 ml water
- 30 ml cider vinegar
Slow Cooker Stuffed Pork Chops
- 4 pork loin chops
- 1 salt and pepper
- 1 corn
- 1 onion
- 1 green bell pepper
- 1 tomato sauce
- 110 gr bread crumbs
- 40 gr rice
- 1 gr oregano
Slow-cooked Pepper Steak
- 4 tomatoes wedged
- 1 clove garlic (minced)
- 1 noodles (cooked)
- 700 gr beef round steak
- 120 gr onion (chopped)
- 120 ml water
- 60 ml soy sauce
- 30 ml cooking oil
- 8 gr cornstarch
- 4 gr sugar
Slow-poke Jambalaya
- 2 tomatoes
- 1 bell pepper
- 1 onion
- 1 clove garlic
- 475 ml beef broth
- 130 gr chicken breast
- 120 gr shelled shrimp (cooked)
- 120 gr rice (cooked)
- 100 gr celery (chopped)
- 65 gr smoked sausage
Slow-poke Jambalaya
- 2 tomatoes
- 1 bell pepper
- 1 onion
- 1 clove garlic
- 475 ml beef broth
- 130 gr chicken breast
- 120 gr shelled shrimp (cooked)
- 120 gr rice (cooked)
- 100 gr celery (chopped)
- 65 gr smoked sausage
Smoked Beef Brisket
- 6 sprigs parsley
- 2 garlic (cloves)
- 2 bay leaves
- 2 stalks celery including
- 1 gin
- 1,800 gr beef brisket
- 240 ml wine vinegar (red)
- 240 ml water
- 1 slice onion (sliced)
Smoked Carnitas
- 4 mexican chile (ground new)
- 1 onion (diced)
- 1 cover water
- 1,600 gr pork butt
- 6 gr cumin seed (roasted)
- 6 gr granulated garlic
- 3 gr salt
- 3 gr black pepper
- 2 gr dry oregano
Smoked Corn Stuffed Pepper
- 8 green peppers
- 2 monterey jack w
- 1 onion
- 1/2 liquid smoke
- 475 gr black beans (canned)
- 350 gr rice (cooked)
- 200 gr mexican style corn (canned drained)
- 120 gr walnuts (chopped)
- 65 gr green chilies (canned chopped)
- 3 gr salt
Smoked Eggplant With Fragrant Spices
- 2 eggplants
- 2 serrano chiles
- 2 tomatoes
- 1 onion
- 140 gr coarsely cilantro (chopped)
- 120 ml peanut oil
- 6 gr coriander seeds
- 6 gr garlic (minced)
- 5 ml lemon juice
- 4 gr cumin seeds
Smoked Fish Spread
- 1 1/2 smoked fish
- 1 clove garlic
- 300 ml mayonnaise
- 18 gr sweet pickle (finely chopped)
- 16 ml prepared mustard
- 4 gr onion (minced)
- 4 gr celery (finely chopped)
- 3 gr parsley (chopped fresh)
- 1 ml worcestershire sauce