Using ingredient scallops

Seafood Frittata

• 2 tabsco
• 2 eggs
• 1 salmon (pieces)
• 1 rockfish (pieces)
• 1/2 teasp
• 120 gr cheese
• 75 gr salmon
• 65 gr bay
• 65 gr scallops
• 60 gr onions

Seafood Kebabs In Pita Rounds

• 12 mushroom (whole fresh)
• 12 bamboo skewers
• 7 above the coals (inches)
• 6 wheat pita bread (whole)
• 2 elephant garlic (cloves crushed)
• 1 yogurt (plain)
• 1 place shrimp
• 375 gr scallops
• 375 gr shrimp shelled
• 120 ml olive oil

Seafood Locicero

• 350 oven
• 12 mussels
• 12 shrimp
• 9 pie (pan)
• 8 clams
• 8 scallops
• 4 ripe kiwis
• 4 pasta pancakes
• 4 eggs
• 2 basiil (fresh)

Seafood Marinara

• 10 shrimp (peeled)
• 10 scallops (rinsed)
• 2 garlic (cloves finely)
• 1/2 onion (finely chopped)
• 700 ml good quality tomato sauce
• 150 gr angel hair pasta
• 120 ml wine (white)
• 16 ml olive oil
• 7 gr parsley (chopped)
• 1 gr pepper flakes (red)

Seafood Pancakes

• 6 scallops
• 2 garlic (cloves)
• 1 egg
• 1 salt and pepper
• 1/2 monkfish
• 525 ml milk (plus)
• 130 gr flour
• 120 gr gruyere cheese
• 120 gr shrimp
• 60 ml cream (light)

Seafood Pita

• 1 onion
• 230 gr couscous
• 130 gr scallops
• 65 gr mushrooms
• 60 ml olive oil

Seafood Pizza

• 3 prawns (whole cooked)
• 3 scallops (whole cooked)
• 2 anchovy fillets (whole)
• 1 lemon zest
• 40 gr mozzarella cheese smoked
• 32 gr crabmeat
• 28 ml pesto sauce
• 28 ml pizza sauce
• 16 gr capers
• 16 gr kalamata olives

Seafood Risotto

• 3 ripe tomatoes (plum)
• 2 onions (finely chopped)
• 1 bell pepper seeded (red)
• 3/8 shiitakes
• 2,400 ml chicken stock
• 250 gr shrimp shelled
• 240 gr arborio rice
• 130 gr scallops
• 80 ml wine (white)
• 45 ml olive oil

Seafood Scallop Casserole

• 2 haddock
• 550 gr lobster meat
• 500 gr scallops
• 230 gr butter

Seafood Soup With Garlic And Ginger *** Gina/d

• 6 green onion
• 5 quick
• 2 onion
• 2 leeks
• 950 ml chicken broth
• 270 gr garlic
• 130 gr scallops
• 120 gr shrimp
• 45 gr butter
• 1 gr ginger root

Seafood Soup With Garlic And Ginger*** Gina/d

• 6 green onion
• 2 onion (peeled)
• 2 leeks only (white)
• 950 ml chicken broth
• 270 gr garlic
• 130 gr scallops
• 120 gr shrimp
• 45 gr butter
• 1 gr ginger root size of a quar

Seafood-rice Salad

• 1/2 lemon
• 700 gr broccoli flowerets
• 500 gr scallops
• 475 gr basmati rice
• 250 gr shrimp
• 240 ml vegetable oil
• 120 ml lemon juice
• 95 gr crab meat
• 18 gr chives (chopped)
• 6 gr lemon peel (grated)

Seared Scallops With Cucumber

• 2 salt
• 2 pepper
• 2 cucumber
• 2 cilantro
• 1 lemon grass stalk
• 1 banana pepper
• 1 serrano
• 250 gr scallops
• 80 ml lime juice
• 120 ml rice vinegar

Shrimp And Scallop Capellini

• 4 garlic
• 1 parsley
• 1 parmesan cheese
• 350 gr tomatoes
• 250 gr shrimp
• 130 gr scallops
• 120 ml cream (heavy)
• 16 ml olive oil
• 10 gr oregano
• 1 gr thyme

Shrimp And Scallop Pasta With Cognac

• 600 ml wine (white)
• 190 gr scallops (cleaned)
• 180 gr shrimp (peeled)
• 100 gr angel hair pasta
• 30 ml cognac
• 26 gr garlic (minced)
• 8 gr butter
• 7 gr tarragon (fresh)

Shrimp And Scallop Quiche

• 5 eggs
• 1 pie shell
• 1/2 onion (chopped)
• 1,400 ml milk
• 130 gr scallops
• 120 gr swiss cheese (diced)
• 45 gr butter
• 16 gr flour
• 16 ml sherry
• 3 gr salt

Sizzling Sweet & Sour Seafood

• 5 green onions (whole)
• 2 garlic (cloves)
• 2 squares sizzling rice
• 1 green pepper
• 1/2 bamboo shoots (sliced)
• 1/2 lengths
• 130 gr scallops
• 120 gr size shrimp (raw)
• 65 gr sugar
• 45 ml salad oil

Stir-fried Scallops With Leeks

• 250 gr scallops (fresh)
• 170 gr leeks
• 30 ml dark soy sauce
• 22 ml oil
• 18 gr scallions
• 30 ml rice wine
• 10 gr ginger (fresh)
• 10 ml chili bean sauce
• 10 ml sesame oil
• 8 gr garlic

Stuffed Lobster Tails

• 450 gms
• 12 lobsters (fresh)
• 8 presoaked
• 2 scallops (dried)
• 80 ml coconut juice
• 80 ml stock
• 70 gr lobster meat (chopped raw)
• 70 gr chicken meat (finely chopped skinless raw)
• 60 gr onion (finely chopped)
• 45 gr butter