Using ingredient tomato paste

Coq Au Vin

• 16 onions (white peeled)
• 2 garlic (cloves)
• 1 bay leaf
• 1 cilantro (fresh)
• 240 ml dry wine (red)
• 150 gr tomatoes
• 240 ml chicken stock
• 40 gr mushrooms (sliced)
• 34 gr tomato paste
• 28 gr butter

Corn With Barbecue Sauce

• 4 corn on the cob
• 1 garlic clove
• 150 gr tomatoes
• 120 ml vegetable stock
• 65 gr green bell pepper
• 30 ml dry sherry
• 28 gr onion
• 28 ml vegetable oil
• 18 gr green chilies
• 18 gr tomato paste

Cowpoke Beans

• 1 chili pepper (red)
• 1 onion (chopped)
• 1 clove of garlic (minced)
• 600 ml water (cold)
• 450 gr pinto beans (dried)
• 130 gr salt pork
• 14 gr chili powder
• 3 gr salt
• 2 gr cumin seed
• 1 gr marjoram

Crab 'n Avacado Salad

• 4 ripe avacados
• 1 sweet pickle relish
• 260 gr crab meat
• 160 ml mayonnaise (light)
• 34 gr thinly (sliced)
• 34 gr tomato paste
• 26 gr sugar
• 2 slices eggs (hard cooked)

Crab And Avacado Salad

• 4 ripe avacados
• 1 sweet pickle relish
• 260 gr crab meat
• 160 ml mayonnaise (light)
• 34 gr thinly (sliced)
• 34 gr tomato paste
• 26 gr sugar
• 2 slices eggs (hard cooked)

Crab Cakes With Tomato Dill Sauce

• 2 egg yolks (beaten)
• 1 tomato (chopped)
• 260 gr crab meat
• 160 gr soft bread crumbs (white)
• 120 ml mayonnaise
• 28 gr margarine
• 18 gr tomato paste
• 16 ml olive oil
• 5 ml dry mustard
• 2 gr dill weed (fresh)

Crayfish Etouffee

• 5 of garlic (cloves)
• 1 scallion (chopped)
• 1,100 gr crayfish tail meat
• 700 gr onion (chopped)
• 350 ml water
• 350 ml wine (white)
• 325 gr butter
• 270 gr green pepper (chopped)
• 65 gr tomato paste
• 24 gr cornstarch

Creamed Tomato Soup

• 10 ripe tomatoes
• 2 onions
• 1,400 ml chicken broth
• 240 ml milk
• 240 ml cream
• 85 gr tomato paste
• 70 gr butter
• 40 gr flour
• 30 ml safflower oil
• 2 gr sugar

Creole Beans & Rice

• 4 garlic (cloves)
• 3 scallions
• 3 celery stalks
• 2 green peppers
• 2 tomatoes
• 1 carrot
• 1 onion
• 800 gr kidney beans (red)
• 300 gr rice
• 90 gr tomato paste

Creole Beans And Rice

• 4 garlic (cloves)
• 3 scallions
• 3 celery stalks
• 2 green peppers
• 2 tomatoes
• 1 tabasco
• 1 onion
• 1 carrot
• 800 gr kidney beans (red)
• 300 gr rice (cooked)

Creole Beans& Rice

• 4 garlic (cloves)
• 3 scallions
• 3 celery stalks
• 2 green peppers
• 2 tomatoes
• 1 d tabasco oil
• 1 onion
• 1 carrot
• 800 gr kidney beans (red)
• 300 gr rice

Creole Lentil Soup

• 1 lentils
• 1 onion
• 1 celery stalk
• 1 green bell pepper
• 1 bell pepper (red)
• 1 bay leaf
• 1,900 ml boiling water
• 65 gr tomato paste
• 45 ml vegetable oil
• 16 gr all purpose flour

Creole Shrimp Stew

• 6 green onions
• 4 stalks celery
• 3 seafood stock
• 1 onion
• 1 green pepper
• 1 creole spices
• 475 ml water
• 270 gr tomato paste
• 45 gr bacon (chopped)
• 40 gr all purpose flour

Crescent Lasagna

• 2 cans refrigerated crescent rolls
• 1 egg
• 1 sesame seed
• 1/2 clove garlic (minced)
• 450 gr beef (ground)
• 240 ml creamed cottage cheese
• 90 gr onion (chopped)
• 20 gr parmesan cheese (grated)
• 16 ml milk
• 2 gr parsley flakes

Crock Pot Chili Con Carne

• 4 kidney beans (red)
• 3 beef bouillon (cubes)
• 2 garlic
• 1 cans
• 1,800 gr beef
• 525 gr tomatoes
• 250 gr tomato paste
• 240 gr onion
• 120 ml beef stock
• 36 gr shortening

Crock Pot Stuffed Cabbage

• 12 cabbage leaves
• 1 tomato paste
• 450 gr beef
• 180 ml water
• 60 gr rice
• 1 gr salt
• 1 gr thyme
• 1 gr nutmeg
• 1 gr cinnamon
• 1 gr pepper

Crock-pot Chili Con Carne

• 28 ozs
• 3 beef bouillon (cubes)
• 2 garlic (cloves)
• 1 cans
• 1,800 gr beef (ground)
• 240 gr onion (chopped)
• 120 ml beef stock
• 36 gr shortening
• 34 gr chili powder
• 3 gr paprika

Crock-pot Spaghetti Sauce

• 2 tomatoes
• 1 onion
• 1 cans
• 1 tomato sauce
• 1 tomato paste
• 450 gr beef
• 240 ml broth
• 14 gr sugar
• 3 gr parsley
• 3 gr salt

Crockery Pot Old

• 6 carrots
• 3 celery
• 3 potatoes
• 2 garlic
• 1 leek
• 700 ml water
• 450 gr beef
• 270 gr tomatoes
• 190 gr corn
• 65 gr tomato paste

Crockpot Beef & Beans

• 2 garlic (cloves)
• 1 cubed
• 1 onions
• 1,400 ml water
• 450 gr pinto beans
• 450 gr beef
• 190 gr tomato paste
• 130 gr salt pork
• 14 gr chili powder
• 3 gr salt

Crockpot Beef With Mushrooms

• 1 buttered noodles
• 1,800 gr beef sirloin tips
• 80 gr mushrooms
• 65 gr shallot
• 65 gr flour
• 60 ml dry wine (red)
• 24 gr flour
• 12 gr tomato paste
• 5 ml worcestershire sauce
• 3 gr salt

Crockpot Cabbage Rolls

• 12 cabbage leaves
• 450 gr beef (lean ground)
• 190 gr tomato paste
• 180 ml water
• 60 gr rice
• 1 gr salt
• 1 gr thyme
• 1 gr nutmeg
• 1 gr cinnamon
• 1 gr pepper