Using ingredient vegetable oil

Lemon Raspberry Muffins

• 2 eggs
• 1 lemon extract
• 250 gr unbleached flour
• 200 gr sugar
• 120 ml vegetable oil
• 14 gr baking powder
• 1 gr salt

Lemon Yogurt

• 1 egg
• 220 gr all purpose flour
• 170 ml lemon yogurt
• 100 gr powdered sugar
• 80 ml milk
• 60 ml vegetable oil
• 50 gr sugar
• 18 gr poppy seeds
• 12 gr baking powder
• 10 ml lemon juice

Lemon Yogurt Bread

• 3 eggs
• 475 ml lemon yogurt
• 375 gr flour
• 300 gr sugar
• 180 ml vegetable oil
• 30 ml lemon juice
• 5 gr baking soda
• 3 gr salt
• 2 gr baking powder

Lemon-oatmeal Crispies

• 180 gr crispy rice cereal
• 160 gr rolled oats
• 150 gr brown sugar
• 160 ml vegetable oil
• 130 gr all purpose flour
• 120 gr egg whites
• 30 ml lemon juice
• 3 gr lemon flavoring
• 2 gr baking powder
• 2 gr baking soda

Lemon-pepper Barbecued Chicken

• 8 chicken breast (halves)
• 1 clove garlic
• 1 lemon
• 230 ml tomato sauce
• 30 gr onion (chopped)
• 30 ml lemon juice
• 16 ml cider vinegar
• 14 gr brown sugar
• 7 ml vegetable oil
• 5 ml dry mustard

Lemon-poppy Seed Cake

• 7 ingredients in a mixing bowl
• 1 carton
• 1 vegetable cooking spray lemon glaze
• 1,400 gr bundt coated with vegetable cooking spray (pan)
• 240 gr egg substitute
• 100 gr sugar
• 80 ml vegetable oil
• 60 ml water
• 45 ml lemon juice
• 9 gr poppy seeds

Lemon-poppy Seed Muffins

• 4 serv
• 2 eggs
• 2 biscuit baking mix
• 240 ml milk
• 130 gr confectioners sugar
• 60 ml vegetable oil
• 36 gr poppy seed
• 2 ml lemon juice
• 1 gr lemon peel (grated)
• 1 package lemon instant pudding

Lemony Lentils

• 2 salt and pepper
• 1 onion (chopped)
• 1 cinnamon stick
• 1 lentils green
• 1 bay leaf
• 475 ml water
• 16 ml vegetable oil
• 6 gr ginger root (finely chopped)
• 4 gr cumin (ground)
• 3 gr chili pepper flakes (dried)

Lentil & Tomato Soup

• 8 lentils
• 2 onions
• 1 3/4 stock
• 1 garlic clove
• 1 carrot
• 1 celery stick
• 1 arame seaweed
• 1 miso
• 260 gr tomatoes (canned)
• 45 ml vegetable oil

Lentil Burgers

• 1 wheat flour for coating (whole)
• 1/2 onion
• 130 gr wheat bread crumbs (whole)
• 65 gr wheat germ
• 45 ml vegetable oil
• 1 gr salt
• 1 gr celery seeds

Lentil Chili Topped With Cornbread

• 4 celery stalks (chopped)
• 3 garlic (cloves chopped)
• 2 onions (chopped)
• 2 lentils (cooked rinsed)
• 1 bell pepper seeded (red)
• 1 green bell pepper seeded
• 1 egg
• 700 ml vegetable oil
• 950 ml chicken broth
• 250 gr tomatoe coarsely (canned chopped)

Lentil Chili Topped With Cornbread

• 4 celery stalks (chopped)
• 3 garlic (cloves chopped)
• 2 onions (chopped)
• 2 lentils (cooked rinsed)
• 1 bell pepper seeded (red)
• 1 green bell pepper seeded
• 1 egg
• 700 ml vegetable oil
• 950 ml chicken broth
• 250 gr tomatoe coarsely (canned chopped)

Lentil Soup

• 10 stock
• 4 tamari
• 3 tomatoes
• 2 garlic (cloves)
• 2 celery stalks
• 1 1/2 lentils (red)
• 1 onion
• 1 potato
• 30 ml vegetable oil
• 2 gr oregano

Lentil Soup 2

• 10 stock
• 4 tamari
• 3 tomatoes
• 2 garlic (cloves)
• 2 celery stalks
• 1 1/2 lentils (red)
• 1 onion
• 1 potato
• 30 ml vegetable oil
• 2 gr oregano

Lentil Soup With Franankfurters

• 1 lentils
• 1 leek
• 1 carrot
• 1 celery
• 1 onion
• 1,400 ml water
• 5 ml vegetable oil
• 5 gr unbleached flour
• 5 ml vinegar
• 5 ml catsup

Lentil& Tomato Soup

• 8 lentils
• 2 onions
• 1 3/4 stock
• 1 garlic clove
• 1 carrot
• 1 celery stick
• 1 arame seaweed
• 1 miso
• 260 gr tomatoes (canned)
• 45 ml vegetable oil

Lentil-rice Roast With Cashew Gravy

• 1 1/2 lentils
• 1 1/2 millet
• 2,600 ml water
• 180 gr brown rice
• 120 gr cashews
• 110 gr bread crumbs
• 80 gr rolled oats
• 60 ml vegetable oil
• 36 gr onion powder
• 16 gr cornstarch

Lentils With Garlic & Onion

• 4 garlic (cloves)
• 1 onion
• 1 lentils
• 700 ml water
• 60 ml vegetable oil
• 3 gr salt
• 1 gr cumin seeds
• 1 gr cayenne

Lettuce Wedge With Poppy Seed Dressing

• 240 ml vegetable oil
• 100 gr sugar
• 80 ml vinegar
• 22 ml onion juice
• 18 gr poppy seeds
• 5 ml mustard
• 3 gr salt

Lickety-split Cocoa Cake

• 240 ml water
• 200 gr sugar
• 190 gr unsifted all-purpose flour
• 30 ml vegetable oil
• 22 gr hersheys cocoa
• 16 ml vinegar
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Light Alfredo Pasta

• 1 onion
• 1 garlic clove
• 475 ml skim milk
• 200 gr penne
• 170 gr broccoli florets
• 240 ml chicken broth
• 40 gr parmesan cheese (grated)
• 24 gr flour
• 10 ml vegetable oil
• 1 gr salt

Light Waffles

• 93 m calcium
• 21 1/4 gms
• 9 m sodium
• 8 egg whites
• 1 vegetable cooking spray
• 1 m cholesterol
• 950 ml nonfat buttermilk
• 500 gr self rising flour
• 120 ml vegetable oil
• 26 gr sugar