Using ingredient whipping cream
Crab Filo Appetizers
- 8 filo sheets
- 2 garlic (cloves)
- 260 gr crab meat (fresh)
- 240 ml whipping cream
- 65 gr butter (unsalted)
- 14 gr butter
- 8 gr flour
- 6 gr chives (chopped)
Cranberry
- 450 ml jellied cranberry sauce
- 240 ml whipping cream
- 140 gr nuts (chopped)
- 60 ml mayonnaise
- 50 gr powdered sugar sifted
- 45 ml lemon juice
- 85 ml cream cheese softened
- 26 gr freeze in paper serve on a lettuce leaf
Cream Of Coquilles St. Jacques With Leeks
- 2 leeks
- 1 fish fumet
- 1/2 julienne
- 375 gr scallops (fresh)
- 240 ml whipping cream
- 60 ml cream sherry
- 28 gr butter
Cream Of Eddo Soup
- 2 generous eddoes
- 1 bouquet garni
- 950 ml rich chicken stock
- 240 ml whipping cream
- 60 gr onion (chopped)
- 26 gr celery (chopped)
- 18 gr butter (unsalted)
- some cilantro leaves
Cream Of Mushroom Soup
- 1 onion
- 1 bay leaf (dried)
- 1 salt pepper
- 2,000 gr over high heat (pan)
- 1,400 ml chicken broth
- 240 ml whipping cream
- 160 gr mushrooms
- 45 ml dry sherry
- 32 gr all purpose flour
- 28 gr butter
Cream Of Pumpkin Soup With Cinnamon Croutons
- 4 ingredients
- 475 gr mashed pumpkin
- 240 ml whipping cream
- 120 gr onion
- 70 gr butter
- 14 gr brown sugar
- 3 gr salt
- 2 gr cinnamon (ground)
- 1 gr ginger (ground)
- 1 gr pepper
Cream-filled Waffles
- 4 eggs
- 1/2 lemon oil
- 450 gr all purpose flour
- 300 ml whipping cream
- 50 gr sugar
- 50 gr powdered sugar
- 30 ml warm milk
- 14 gr butter
- 2 packages dry yeast (active)
Creamy Apricot Salad Dressing
- 2 eggs
- 1,000 gr glass measuring pitcher
- 240 gr apricot nectar
- 80 ml whipping cream (chilled)
- 65 gr sugar
- 14 gr butter
- 7 ml lemon juice
- 3 gr all purpose flour
- 1 gr salt
Creamy Coffee Pie
- 3 egg yolks
- 425 ml whipping cream
- 300 ml milk
- 160 gr semisweet chocolate chips
- 140 gr graham cracker crumbs
- 100 gr sugar
- 60 ml boiling water
- 55 gr butter
- 50 gr sifted powdered sugar
- 24 gr cornstarch
Creamy Curried Shrimp
- 3 drops tabasco sauce
- 1 onion fine (chopped)
- 1 clove garlic
- 1 warm
- 1 rice (fluffy)
- 1 frequently
- 250 gr shrimp
- 120 ml whipping cream
- 55 gr butter
- 55 gr brandy
Creamy Garlic Spinach Soup
- 8 garlic
- 2 carrots
- 1 spinach
- 1 onion
- 1 garlic croutons
- 950 ml chicken broth
- 120 ml cream (light)
- 120 ml whipping cream
- 110 gr butter
- 32 gr flour
Creamy Irish Coffee
- 950 gr strong coffee (fresh)
- 950 ml strong coffee in a saucepan with (fresh)
- 240 ml whipping cream
- 240 ml whipping cream until ligh
- 120 ml irish whiskey
- 120 ml irish whiskey
- 50 gr sugar
- 50 gr sugar
- 30 ml irish whiskey
Creamy Mocha Fudge
- 700 gr icing sugar
- 110 gr butter
- 65 gr pecans
- 60 ml whipping cream
- 45 gr cocoa
- 10 gr coffee
Creamy Smoked Salmon And Dill Tart
- 5 sheet phyllo (thawed)
- 4 egg yolks
- 4 green onions (chopped)
- 3 eggs
- 240 ml whipping cream
- 110 gr smoked salmon (chopped)
- 26 gr butter melted (unsalted)
- 20 gr dill (fresh)
- 16 ml dijon mustard (plus)
Creamy Tomato Bisque With Lump Crabmeat& Basil
- 3 ripe tomatoes (fresh)
- 1 onion
- 1/2 whipping cream
- 950 ml tomato sauce
- 475 ml tomato juice
- 700 ml chicken broth
- 130 gr lump crabmeat (fresh)
- 80 ml extra-virgin olive oil
- 65 gr all purpose flour
- 26 gr basil loosely packed (fresh)
Creme Quiche Lorraine
- 2 egg yolks (beaten)
- 1 egg (plus)
- 475 ml whipping cream
- 150 gr swiss cheese (grated)
- 140 gr cheddar cheese (grated)
- 40 gr parmesan cheese
- 8 gr chives (chopped)
- 1 gr pepper
- 6 slices bacon
Cucumber
- 1 onion (chopped)
- 700 ml chicken broth
- 240 ml whipping cream
- 45 gr butter
- 32 gr all purpose flour
Cucumber Soup With Lemongrass And Spinach
- 2 ribs celery
- 2 stalks lemongrass (fresh)
- 2 cucumbers
- 1 onion
- 475 ml chicken stock
- 45 gr spinach leaves
- 45 ml whipping cream
- 18 gr butter (unsalted)
- 4 gr cilantro leaves (fresh)
Cuisine D'or Cheesecake
- 15 mins
- 10 springform (pan)
- 4 extra eggs
- 2 egg yolks
- 1/2 batter prepared crus sprinkle with oreos (into chopped)
- 475 ml sour cream preheat oven
- 900 ml cream cheese
- 325 ml whipping cream
- 300 gr sugar
- 230 gr semi-sweet chocolate
Currant Scones The Painted Table
- 2 eggs
- 350 gr unsifted all-purpose flour
- 220 gr butter (cold)
- 160 ml whipping cream
- 100 gr sugar
- 85 gr currants
- 14 gr baking powder
- 14 gr sugar
- 3 gr salt
Curried Broccoli Soup
- 1 onion
- 900 ml chicken stock
- 500 gr broccoli
- 160 ml whipping cream
- 120 ml watercress (fresh)
- 14 gr butter
- 8 gr cornstarch
- 4 gr curry powder