Search `A Quiet Place: Day One limetorrents`
Curried Spinach Salad
- 190 gr spinach
- 170 gr maple-flavored syrup
- 160 ml oil
- 140 gr apple
- 120 ml cider vinegar
- 50 gr peanuts
- 40 gr raisins
- 10 ml soy sauce
- 10 ml oil
- 5 ml prepared mustard
Curried Turkey Bundt Loaf
- 2 turkey (ground)
- 1 sweet pepper (red)
- 1 size apple
- 80 gr liquid no-cholesterol fat-free egg substitute
- 70 gr chutney (finely chopped)
- 55 gr bread crumbs
- 14 gr margarine
- 14 gr curry powder
- 1 gr leaf marjoram crumbled (dried)
- 1 gr salt
Deann's Potato Cheese Halibut
- 6 halibut filets
- 120 ml mayonnaise
- 100 gr idahoan mashed potatoes
- 60 gr swiss cheese (grated)
- 60 ml lemon juice
- 28 gr parmesan cheese (grated)
- 12 gr onion (minced)
- 7 gr horseradish
- 1 gr garlic salt
- 1 ml pepper sauce (hot)
Deep Plum Pie
- 2 baking dish about
- 1 pastry for one crust pie
- 3/4 full with the plums places side down (cut)
- 110 gr brown sugar
- 100 gr sugar (white)
- 30 ml lemonjuice
- 20 gr quick cooking tapioca
- 14 gr butter
- 1 gr cardamon
Deviled Ham Muffins
- 12 apple rings
- 6 english muffins
- 2 cns
- 325 gr cheddar
- 240 gr deviled ham
- 1 gr oregano
Devonshire Potato
- 450 gr seasoned mashed potatoes
- 130 gr mushrooms (sliced fresh)
- 120 ml sour cream
- 30 gr onions (chopped)
- 28 gr butter
- 5 ml lemon juice
- 1 gr salt
Diana's Mexican Style Chicken
- 6 garlic (cloves finely)
- 4 tomatoes (fresh)
- 1 bay leaf
- 1 few peppercorns
- 1 mashed
- 950 ml water
- 650 gr frying chickens
- 525 gr italian tomatoes (plum)
- 120 gr onion (chopped)
- 60 ml oil
Dill Fish
- 1 clove garlic (minced)
- 1 salt and pepper
- 325 gr sole fillet turbot
- 60 ml lime juice (fresh)
- 2 gr dillweed
Dilled Salmon Steaks For Two
- 140 gr salmon steaks
- 55 gr butter
- 16 ml lemon juice
- 2 gr dill seed
- 1 gr chives (fresh)
- 1 gr pepper
Divine Chicken:
- 78 b
- 5 chicken breasts split (whole)
- 3 egg yolks
- 1 bunc broccoli
- 950 ml chicken stock
- 240 ml whipping cream whipped
- 110 gr butter
- 65 gr flour
- 40 gr parmesan (grated)
Dixieland Casserole
- 5 tomatoes
- 3 garlic (cloves)
- 60 ml olive oil
- 55 gr seasoned bread crumbs
- 28 gr pareve margarine
- 1 gr oregano
- 1 gr sweet basil
Double Cheese Spam Bake
- 1 egg
- 350 gr flour
- 230 gr cheddar cheese (shredded)
- 120 ml warm milk
- 120 ml warm water
- 110 gr mozzarella cheese (shredded)
- 45 gr butter
- 26 gr sugar
- 10 gr parmesan (grated)
- 2 gr parsley flakes (dried)
Double-decker Cheese Melt
- 1 egg
- 1 paprika (optional)
- 110 gr cheddar cheese (shredded)
- 55 gr butter
- 1 gr garlic salt
- 1 gr onion salt
- 6 slices bread (white)
Down-home Ribs
- 1,300 gr pork spareribs
- 240 ml catsup
- 120 ml water
- 60 ml lemon juice
- 40 gr onion
- 30 ml cider vinegar
- 28 gr jack daniels tennessee
- 28 gr brown sugar
- 16 ml worcestershire sauce
- 14 gr butter
Drunken Crawfish Pie
- 9 pie crusts
- 2 crawfish
- 1,800 gr green pepper (chopped)
- 120 gr onion (chopped)
- 110 gr butter
- 60 ml cream (heavy)
- 60 gr green onion tops (thin)
- 32 gr flour
- 28 gr brandy
- 14 gr celery (chopped)
Dublin Stewed Pork
- 2 cooking apples
- 1 seasoned flour
- 1 butter
- 400 gr pork (pieces)
- 230 gr onions
- 180 ml cream
- 180 ml stock
- 14 gr brown sugar
Duck A L'orange
- 1 clove garlic
- 1 potato starch
- 1 orange sections
- 2,000 gr duck
- 300 ml orange juice
- 120 ml wine (red)
- 16 ml salad oil
- 5 ml honey
- 2 gr orange peelings
- 1 gr ginger
Duck With Pine Nut Wild Rice
- 1,100 gr pine nut wild rice
- 350 ml chicken broth
- 100 gr pears
- 60 gr wild rice
- 55 gr currants
- 34 gr pine nuts
- 16 gr green onions
- 5 gr margarine
Duckling L' Vernors
- 1 scallions
- 1/2 orange marmalade
- 700 gr vernors ginger ale
- 240 ml orange juice
- 110 gr brown sugar
- 60 gr brandy orange if you cant get vernors ginger ale
- 10 ml mustard
- 2 slices ginger
Dyresteg
- 3 1/2 haunch of venison (boneless)
- 325 ml beef stock
- 120 ml sour cream
- 40 gr butter
- 12 gr currant jelly (red)
- 8 gr flour
- 7 gr brown norwegian goat cheese
East Texas Red Chili
- 6 ancho chili peppers s (dried)
- 2 onions (finely chopped)
- 800 ml tomato sauce
- 700 ml water divided
- 550 gr chili meat
- 525 gr tomatoes (whole)
- 30 ml oil
- 28 gr paprika
- 5 gr leaf oregano
- 3 gr garlic powder
Easy Barbecued Shrimp
- 1 stick butter
- 1 clove garlic (chopped)
- 1 garlic salt paprika
- 1/2 lemons
- 750 gr shrimp (raw)
- 1/2 slices lemon thinly (sliced)
Easy Eggplant Parmesan
- 1 garlic clove
- 850 ml prepared spaghetti sauce
- 350 gr rice (cooked)
- 220 gr mozzarella cheese (shredded)
- 160 gr italian-style breadcrumbs
- 60 gr parmesan cheese
- 30 ml vegetable oil
- 2 slices eggplants