Chili
Hard Hat Chili
- 1,400 gr beef see note (lean)
- 230 ml tomato sauce
- 65 gr chili powder
- 38 gr onions
- 12 gr cumin (ground)
- 10 gr garlic powder
- 6 gr cayenne pepper
- 5 gr oregano (ground)
- 3 gr celery salt
- 1 gr hickory smoke salt
Harrods Creek Vegetarian Chili
- 4 garlic pressed (cloves)
- 3 stalks celery (chopped)
- 3 carrots (chopped)
- 1 1/2 green bell peppers (diced)
- 1 onion (diced)
- 950 gr dark kidney (red)
- 700 ml tomato juice
- 525 gr tomatoes (whole)
- 400 gr garbanzo beans (canned)
- 95 gr bulgur wheat
Healthy Chili In Crockpot
- 2 onion
- 2 bell peppers
- 2 garlic (cloves)
- 450 gr beef stew meat
- 190 gr tomato paste
- 8 gr chili powder
- 2 gr cumin
- 1 gr oregano
Hearty Bean Soup
- 1 garlic clove (minced)
- 950 gr van camps kidney beans (red)
- 525 gr tomatoes undrained (canned cut into pieces)
- 400 ml single strength beef broth
- 350 ml tomato juice (canned)
- 180 gr corn (frozen)
- 65 gr green bell pepper (chopped)
- 55 gr cheddar cheese (shredded)
- 30 gr onion (chopped)
- 16 ml vegetable oil
Hearty Beef Vegetable Soup With Noodles
- 2 onions
- 1,900 ml water
- 450 gr beef (ground)
- 250 gr corn (frozen)
- 40 gr egg noodles
- 22 ml extra-virgin olive oil
- 8 gr mexican chili powder
- 8 gr pepper (freshly ground)
- 6 gr cayenne pepper (red)
- 6 gr salt
Hearty Chili
- 6 garlic (cloves)
- 2 cans
- 1,600 gr kidney beans
- 450 gr beef
- 450 gr onions (sliced)
- 190 gr tomato paste
- 230 ml cream of -tomato soup
- 65 gr green chili peppers
- 60 ml oil
- 6 gr chili powder
Hearty Eggplant
- 1 water for sauteeing
- 350 ml water
- 240 gr eggplant
- 150 gr quick-cooking barley
- 120 ml chili sauce
- 60 gr onions
- 45 gr mushrooms
- 34 gr green peppers
- 30 ml water
- 8 gr garlic
Hearty Ham And Three
- 1 onion (chopped)
- 1 clove garlic (minced)
- 475 gr navy beans
- 475 gr kidney beans (red)
- 475 gr black beans
- 425 gr stewed tomatoes undrained
- 230 gr ham (cooked diced)
- 300 ml chicken broth
- 3 gr chili powder
- 1 gr pepper
Hearty Latin Stew
- 1 cook brown rice
- 1/2 bulgur
- 475 gr stewed tomatoes
- 375 gr chickpeas
- 250 gr string beans
- 220 gr corn
- 120 gr brown rice
- 65 gr chili peppers
- 3 gr chili powder
- 1 ml tabasco sauce
Hearty Sausage Soup
- 2 garlic (cloves minced)
- 1 onion (finely chopped)
- 1 peppers (rinsed)
- 650 gr cabbage (chopped)
- 525 gr italian sausage links
- 475 ml dry wine (white)
- 240 ml water
- 1 package tomatoes
- 1 package green chili
Hearty Spaghetti Sauce
- 2 onions
- 2 celery
- 2 carrots
- 1 parsely
- 700 gr beef (ground)
- 475 ml tomatoes with juice
- 400 gr garlic
- 240 ml milk
- 14 gr olive
- 1 gr chili peppers
Hearty Vegetable Stew
- 2 potatoes (chopped)
- 2 carrots (grated)
- 1 lentils (rinsed)
- 1 onion (chopped)
- 900 ml tomato juice
- 475 ml water
- 475 gr garbanzo beans
- 475 gr kidney beans
- 270 gr tomatoes pureed
- 140 gr pepper (red diced)
Heinz Sweet & Zesty Barbecue Sauce
- 120 ml heinz tomato ketchup
- 30 ml honey
- 30 ml heinz apple cider vinegar
- 16 ml heinz worcestershire sauce
- 1 gr chili powder
Helen's Thai Broiled Rib Strips
- 8 szechwan peppercorns
- 130 gr pork rib
- 10 ml soy sauce (light)
- 10 ml whiskey
- 6 gr ginger (minced fresh)
- 1 gr meat tenderizer
- 1 ml dark soy sauce
- 1 gr nutmeg (ground)
- 1 gr gound cinnamon
- 1 gr pepper (ground)
Hellmann's Chicken Potato Salad Ole
- 2 tomatoes
- 2 bell pepper (red diced)
- 575 gr potatoes (red)
- 280 gr chicken (cooked)
- 240 ml hellmanns mayonnaise
- 90 gr green onion
- 45 ml lime juice
- 34 gr cilantro (fresh)
- 8 gr pickled jalapeno peppers
- 4 gr salt
History Of Chili, With Original Recipe
- 10 garlic (cloves)
- 950 ml water
- 60 gr masa
- 60 ml oil
- 50 gr chile powder
- 24 gr flour
- 20 gr paprika
- 14 gr sugar
- 3 gr cayene pepper
- 2 gr cumin (ground)
Hoisin Chicken Stir Fry
- 1 egg (white)
- 1 peanuts (optional)
- 1 garlic clove (minced)
- 1 onion (yellow)
- 1/2 green pepper
- 1/2 pepper (red)
- 270 gr chicken breast about (halves)
- 180 ml chicken broth
- 30 ml water
- 30 ml hoisin sauce
Homemade Taco Sauce
- 12 canning tomatoes
- 1 onion
- 140 gr green chili (chopped)
- 3 gr salt
- 2 gr cumino
- 2 gr oregano
Hominy-chili Casserole
- 15 1/2 golden hominy (drained)
- 1 onion (finely chopped)
- 475 gr chili with beans
- 110 gr sharp cheddar cheese (shredded)
- 1 package ripe olives (sliced)
Honey Barbequed Salmon With Mache
- 6 salmon fillet
- 240 ml honey
- 240 ml ketchup
- 120 ml olive oil
- 60 ml coarse-grained mustard
- 50 gr mche
- 40 gr firmly packed brown sugar (light)
- 34 gr jalapeo chili (finely chopped fresh)
- 30 ml malt vinegar
- 30 ml rice vinegar seasoned (not)
Horseshoe Mountain Ranch Pinto Beans
- 1 garlic clove (minced)
- 1 onion (chopped)
- 950 ml water (cold)
- 450 gr dry pinto beans
- 110 gr ham hock
- 14 gr sugar
- 8 gr chili powder
- 3 gr black pepper
- 3 gr salt
- 1 gr cumin