Salad
Daube De Queue De Boeuf
- 14 cm
- 4 bay leaves
- 2 1/2 kg oxtail
- 2 1/4 l wine (red)
- 1 head of garlic
- 550 gr carrots
- 250 gr onions
- 170 gr salt pork
- 110 gr rigatoni
- 100 gr shallots
Delta Dunkin' Sauce
- 2 garlic (cloves)
- 1 onion
- 240 ml mayonnaise
- 180 ml catsup
- 120 ml vegetable oil
- 60 ml chili sauce
- 30 ml lemon juice
- 5 ml prepared mustard
- 5 ml worcestershire sauce
- 3 gr pepper
Devil Wings
- 2 resealable freezer
- 1,300 gr chicken wings
- 350 gr devil cayenne pepper (red)
- 230 gr italian salad dressing
Dhana Ghosht
- 6 garlic (cloves)
- 2 lila murcha
- 1 1/2 stewing lamb
- 475 ml yogurt
- 60 ml cooking oil
- 45 gr coriander
- 16 gr ginger
- 12 gr salt
- 10 ml black mustard seed
- 9 gr paprika
Diana's Zucchini Bread
- 3 eggs
- 450 gr dark brown sugar
- 375 gr flour
- 260 gr zucchini (grated)
- 240 ml salad oil
- 140 gr nuts (chopped)
- 14 gr vanilla
- 5 gr baking soda
- 3 gr salt
Dijon Chicken Salad Sandwich
- 280 gr cubed chicken
- 180 ml best foods mayonnaise
- 30 gr green onions (sliced)
- 16 ml dijon mustard
- 2 gr dill (dried)
- 1 gr salt
Dill Cream Dressing
- 240 ml basic mayonnaise recipe
- 120 ml sour cream
- 10 ml dijon mustard
- 5 gr dill
Dilled Potato
- 4 potatoes (red)
- 50 gr celery (chopped)
- 45 ml wine vinegar (white)
- 16 gr thinly green onions (sliced)
- 16 ml vegetable oil
- 5 ml water divided
- 2 gr dillweed
- 2 gr sugar
- 1 slice unpeeled apple (red)
Dippy Snacks
- 1 stick
- 1 pkg onion soup mix
- 475 ml sour cream
- 475 ml mayonnaise
- 230 ml container of yogurt (plain)
- 240 ml buttermilk
- 100 gr cottage cheese with carrots
Doc's Red Beans And Sausage
- 5 garlic (cloves chopped)
- 2 onion (chopped)
- 2 bay leaves
- 1 bell pepper (chopped)
- 500 gr dry kidney beans
- 400 gr smoked sausage
- 100 gr celery (chopped)
- 3 gr chili powder
- 1 gr oregano thyme
Double Chicken Broth Stock By James Beard, Ch
- 2,100 gr bring to a (slowly boil)
- 2,400 ml chicken stock
- 475 ml chicken stock in an
Drunken Chicken Salad
- 4 boned chicken breasts
- 4 scallions
- 1 head leaf lettuce (red)
- 240 ml sherry
- 24 gr sesame seeds
- 8 gr cilantro
- 3 gr salt
- 2 gr sugar
Drunken Mexican Chicken
- 1 broiler-fryer chicken
- 1 cube chicken bouillon
- 300 gr tomatoes
- 240 ml burgundy wine (red)
- 60 ml corn oil
- 4 gr msg
- 3 gr salt
- 2 gr paprika
- 2 gr black pepper (ground)
- 1 gr oregano (crushed)
Easy Baked Ziti With Turkey Sausage Casserole
- 1 ziti
- 1 spaghetti sauce
- 1 mozzarella cheese
- 1 onion
- 1/2 green bell pepper
- 260 gr turkey sausage
Easy Salad
- 1 head romaine lettuce
- 1 durkees famous
- 75 gr melted butter
- 60 ml oil
- 10 gr parmesan cheese
- 3 gr garlic powder
- 3 slices dense
Easy Tuscan Focaccia
- 1 busted by sarah
- 950 ml saucepan over heat
- 575 gr all purpose flour
- 300 ml water until warm (very)
- 250 gr flour
- 190 gr flour to make soft dough
- 120 ml tomatoes in oil (dried)
- 65 gr flour
- 45 ml olive oil
- 28 gr olive
Electronic Gourmet's Herb Salad Dressing
- 1 chives
- 1 salt and pepper
- 120 ml olive oil
- 60 ml tarragon vinegar
- 22 gr pepper
- 6 gr chervil
- 5 gr dill (fresh)
- 5 gr tarragon
- 1 gr salt
- 1 gr marjoram (fresh)
Elida Proenza's Yuca Con Mojo
- 2 garlic (cloves)
- 500 gr yuca
- 60 ml lime juice of sour orange
- 30 ml olive oil
- 1 gr black pepper
- 1 slice onion (white)
Emerald Salad
- 240 ml mayonnaise
- 180 ml water (hot)
- 120 gr cottage cheese
- 75 gr cucmber
- 40 gr almonds
- 16 gr onion
- 1 package line-flavored gelatin
Endive, Beet And Red
- 3 heads of belgian endives
- 1 onion (red)
- 1/2 beets (raw)
- 20 gr parsley (finely chopped)
- 16 ml vegetable oil
- 5 ml dijon mustard
- 5 ml wine vinegar (red)
Ensalada Pico De Gallo
- 2 mined cilantro (finely)
- 1 whisk all dressing ingredients drizzle (together)
- 1/2 dressing over the onions
- 120 gr thinly onion (sliced red)
- 85 gr loosly packed torn romain
- 60 ml orange juice (fresh)
- 22 ml honey
- 32 gr walnut
- 16 ml lime juice (fresh)
- 1 gr cumin
Esparragos Con Tomatillos
- 4 tamatillos
- 1 1/2 diameter
- 1 pear-shaped tomato
- 350 gr asparagus
- 60 gr cojita
- 45 ml oil
Exotic Salad With Pineapple Figs
- 325 gr pineapple (crushed)
- 240 ml boiling water
- 65 gr walnut (chopped halves)
- 40 gr coconut (thin sliced)
- 2 packages lime flavored gelatin
Fake Kentucky Fried Chicken
- 9 in diameter (inches)
- 3 fryer par the breast in (cut pieces)
- 800 gr chicken fryer parts
- 700 ml cooking oil
- 700 ml cooking oil in a saucepan (heavy)
- 475 ml milk
- 60 ml lemon juice
- 28 gr margarine
- 24 gr flour
- 6 gr salt
Family Style Calzone
- 10 rectangle
- 1/2 with dressing
- 260 gr parmesan cheese (grated)
- 140 gr packaged lunch meat any variety
- 110 gr mozzarella cheese (shredded)
- 30 gr italin salad dressing up
- 1 package refrigerated pizza dough
- 1 slice green peppers (chopped)