Sauce

Hot Chili Beef And Onion Soup

• 12 green onions
• 1,900 ml water
• 450 gr braising beef
• 30 ml sesame oil
• 22 ml dark soy sauce
• 14 gr chili powder (hot)
• 8 gr sesame seeds (white)
• 6 gr garlic (crushed)
• 4 gr sugar
• 1 gr pepper (white)

Hot Corn Beef Sandwiches

• 240 gr corn beef
• 60 ml catsup
• 65 gr green olives
• 60 gr american cheese
• 16 gr onion
• 16 ml worcestershire sauce

Hot Cowboy Beans

• 3 jalapenos
• 3 green chilies seeded (fresh)
• 2 onions coarsely (chopped)
• 900 gr pinto beans (dried)
• 425 gr leftover ham
• 130 gr salt pork
• 16 ml worcestershire sauce

Hot Crab Dip #1

• 1 onion
• 260 gr crabmeat
• 230 ml cream cheese
• 30 ml worcestershire sauce
• 16 ml milk
• 10 gr horseradish

Hot Crab Fondue

• 8 1/2 size
• 1 sharp cheese
• 1 cream cheese
• 60 ml dry wine (white)
• 2 ml worcestershire sauce
• 1 gr garlic salt
• 1 gr cayenne pepper
• 1 package crab

Hot Dog Baked Beans

• 2,000 gr beans (canned baked)
• 260 gr hotdogs
• 80 ml molasses (light)
• 90 gr onion
• 60 ml ketchup
• 60 ml open pit sauce w
• 50 gr sugar
• 1 gr onion powder

Hot Fudge Cake With Sauce

• 1 egg
• 475 ml water (hot)
• 300 gr sugar
• 160 ml milk
• 130 gr flour
• 50 gr shortening
• 30 ml water
• 28 gr cocoa
• 16 gr cocoa
• 9 gr baking powder

Hot Fudge Pudding

• 1 egg
• 475 ml water (hot)
• 300 gr sugar
• 160 ml milk
• 130 gr flour
• 50 gr shortening
• 30 ml water
• 28 gr cocoa
• 16 gr cocoa
• 9 gr baking powder

Hot Fudge Pudding Cake 1

• 325 gr brown sugar packed (light)
• 300 ml water whipped topping (hot)
• 150 gr sugar granulated
• 130 gr all purpose flour
• 120 ml milk
• 100 gr granulated sugar
• 75 gr butter
• 12 gr cocoa
• 9 gr baking powder
• 7 gr vanilla extract

Hot Fudge Pudding Cake 2

• 300 ml water (hot)
• 250 gr sugar
• 130 gr all purpose flour
• 120 ml milk
• 110 gr brown sugar packed (light)
• 75 gr butter
• 12 gr hershey cocoa
• 9 gr baking powder
• 7 gr vanilla
• 1 gr salt

Hot Fudge Pudding Cake/hershey's

• 350 fahrenhei in bowl
• 300 ml water (hot)
• 250 gr granulated sugar
• 150 gr granulated sugar
• 130 gr all purpose flour
• 120 ml milk
• 110 gr packed brown sugar (light)
• 75 gr butter
• 38 gr hersheys cocoa
• 16 gr cocoa

Hot Fudge Sundae Cake

• 425 ml hottest tap water
• 220 gr brown sugar
• 150 gr sugar
• 140 gr nuts (chopped)
• 130 gr flour
• 120 ml milk
• 30 ml salad oil
• 12 gr cocoa
• 9 gr baking powder
• 4 gr vanilla

Hot Gazpacho

• 2 beef bouillon (cubes)
• 2 ripe tomatoes
• 1 clove garlic
• 700 ml tomato juice
• 700 ml vegetable juice cocktail
• 60 ml wine vinegar
• 34 gr green pepper (chopped)
• 34 gr green pepper
• 34 gr onion
• 30 gr onion (chopped)

Hot Grilled Trout****

• 4 brook trout (whole)
• 60 ml lemon juice (fresh)
• 28 gr melted butter
• 30 ml vegetable oil
• 16 gr sesame seeds
• 16 ml tabasco pepper sauce
• 5 gr ginger (grated fresh)
• 3 gr parsley (chopped fresh)
• 1 gr salt

Hot Japanese Spinach Salad

• 2 sesame seed
• 1/2 bean sprouts washed (fresh)
• 60 gr spinach (fresh)
• 16 ml kikkoman soy sauce
• 14 gr sugar
• 10 ml distilled vinegar (white)

Hot Mexican Salsa

• 1 garlic clove
• 1/2 onion
• 280 gr tomatoes (canned)
• 34 gr green chili peppers
• 24 gr coriander (fresh)
• 7 ml vinegar
• 1 ml tabasco sauce
• 1 gr cayenne pepper

Hot Or Cold Leek Soup

• 1 leek
• 1 onion
• 1,400 ml chicken stock
• 600 ml milk (cold)
• 425 gr potatoes
• 50 gr chives
• 30 ml olive oil
• 1 gr black pepper (freshly ground)
• 1 ml tabasco sauce

Hot Oriental Salad

• 2 garlic (cloves)
• 700 gr chinese cabbage chunks
• 80 gr mushrooms (fresh)
• 30 ml kikkoman soy sauce
• 24 gr spinach
• 16 ml vegetable oil
• 1 gr ginger root (minced fresh)
• 2 slices celery stalks

Hot Pepper Chicken

• 4 chicken breast salt corn starch (halves)
• 4 peppers (fresh hot)
• 2 chicken breasts (whole)
• 200 gr peanuts
• 200 gr peanuts
• 120 ml water
• 120 ml water
• 30 ml soya sauce
• 30 ml oil
• 16 ml cider vinegar

Hot Pepper Green Beans

• 4 garlic (cloves)
• 2 chilies (fresh)
• 2 tamari
• 500 gr green beans (fresh)
• 65 gr green scallions (chopped)
• 45 ml peanut oil
• 45 ml rice vinegar
• 16 gr fermented black beans
• 30 ml rice wine
• 14 gr brown sugar

Hot Pizza Bread

• 100 parmesan (grated)
• 1 french stick
• 1/2 kraft
• 240 ml prego pasta sauce
• 140 gr pepperoni (sliced)
• 110 gr kraft mozzarella (grated)

Hot Pot Lemon Chicken

• 2 green onion stalks
• 1 chicken
• 1/4 soup stock
• 30 ml oil
• 16 ml wine
• 14 gr brown sugar
• 5 ml oyster sauce
• 4 gr salt
• 4 gr cornstarch
• 2 slices ginger (sliced)