Sauce

Nasi Goreng

• 6 shrimp (fresh)
• 2 garlic (cloves)
• 2 green peppers
• 1 onion
• 1 celery stalk
• 1 sambal oelek
• 1 kecap manis
• 950 ml chicken stock
• 240 gr long rice (grain)
• 90 gr cabbage (shredded)

Nasi Goreng

• 6 egg
• 2 onion
• 1 garlic clove
• 475 gr rice
• 110 gr smithfield ham
• 65 gr pork
• 65 gr crab
• 65 gr shrimp
• 60 gr onion flakes
• 26 gr celery

Nasi Goreng With Chicken.

• 125 laos
• 4 chicken breas
• 3 garlic (cloves)
• 2 onions (peeled)
• 350 gr chili powder
• 140 gr long brown rice (grain)
• 30 ml soy sauce
• 16 ml tomato ketchup
• 10 ml sunflower oil
• 4 gr cumin (ground)

Natchitoches Baked Beans

• 1 onion
• 1 green pepper
• 1/4 worcestershire
• 55 gr ham (chopped)
• 30 ml honey
• 28 gr brown sugar
• 1 ml ketchup
• 1 package campbells pork

Navy Bean Soup

• 2 bay leaves
• 2 onions
• 1 parsely flakes
• 1 bell pepper
• 3,800 ml water
• 525 gr navy beans
• 425 ml tomato sauce
• 100 gr celery leaves
• 45 ml balsamic vinegar
• 30 gr barley miso

Navy Bean Soup Cuban Style

• 15 size
• 4 garlic (cloves)
• 3 cans great northern beans
• 2 bay leaves
• 1 onion
• 1 potato
• 1 butternut squash
• 260 gr navy beans
• 230 ml tomato sauce
• 220 gr smoked ham (boneless)

Neapolitan Chicken

• 6 potatoes
• 3 bouillon cube
• 2 bell peppers
• 1 onion
• 1 garlic
• 1 spaghetti sauce
• 1,600 gr chicken
• 9 gr parsley
• 1 gr pepper
• 1 gr basil

Neapolitan Polenta Pie

• 1 polenta
• 700 ml water
• 350 ml pizza sauce
• 350 ml nonfat yogurt (plain)
• 140 gr green bell pepper
• 120 gr onion (red)
• 40 gr field mushrooms
• 26 gr capers
• 20 gr porcini mushrooms (dried)
• 16 gr parmesan cheese

Neopolitan Spaghetti Sauce 1h13

• 12 green olives
• 4 chili peppers
• 2 garlic (cloves)
• 700 gr beef (ground)
• 600 ml tomato juice
• 230 gr tomato puree
• 120 ml olive oil
• 4 gr sugar
• 3 gr salt
• 1 gr pepper

New England Chuck Roast

• 4 carrots
• 2 onions
• 1 celery
• 1 bay leaf
• 1 cabbage
• 1 nbsp
• 1,400 gr beef
• 1,200 ml water
• 350 ml beef broth
• 45 gr butter

New England Chuck Roast ****

• 4 carrot
• 2 onion
• 1 celery
• 1 bay leaf
• 1 cabbage
• 1 sauce
• 1,400 gr chuck beef roast
• 1,200 ml water
• 350 ml beef broth
• 45 gr butter

New Hampshire"stew?"

• 4 carrots (peeled)
• 1 potatoes (peeled)
• 1 dry onion-soup mix (envelope)
• 1 bacon bits
• 950 ml water
• 700 gr stew beef
• 170 ml water
• 80 gr maple syrup
• 16 ml worcestershire sauce
• 1 gr pepper

New Orleans Shrimp & Squash Bisque

• 4 squash (yellow)
• 2 onions
• 2 carrots
• 2 potatoes
• 1 tabasco
• 1,400 ml chicken stock
• 120 gr shrimp
• 18 gr butter (unsalted)
• 10 ml worcestershire sauce
• 9 gr dill

New Orleans Shrimp& Squash Bisque

• 4 squash (yellow)
• 2 onions
• 2 potatoes
• 1,400 ml chicken stock
• 120 gr shrimp (cooked)
• 18 gr butter (unsalted)
• 10 ml worcestershire sauce
• 9 gr dill
• 2 slices carrots

New Year's Sherried Figs

• 1 none