Sauce
Glazed Rack Of Lamb For Two
- 325 about
- 1 lamb rack
- 1 salt
- 1 pepper
- 1 clove garlic
- 60 ml honey
- 60 ml dry sherry
- 60 ml soy sauce
- 5 ml mustard (dried)
- 1 gr ginger (dried)
Gnocchi In Creamy Red Salsa
- 1/2 bunch cilantro washed (fresh)
- 300 gr tomato salsa (red)
- 120 gr crema
- 60 gr manchego (grated)
Gnocchi W/ Porcini Sauce
- 6 baking potato
- 4 loaf
- 2 egg
- 1/2 scoop out pulp
- 1/2 in diameter
- 8,500 ml water
- 325 gr all purpose flour
- 250 gr flour
- 65 gr flour
- 28 gr butter
Goan Pork Vindaloo In Pungent Brown Sauce
- 14 chile peppers (dried red)
- 2 onions
- 1 1/2 tamarind pulp
- 1 1/2 sticks cinnamon
- 525 gr pork shoulder (boneless)
- 120 ml cider vinegar
- 120 ml peanut oil
- 40 gr coriander seeds (cloves)
- 30 gr ginger (minced fresh)
- 18 gr garlic (minced)
Golden Crown Restaurant House Special Chow Mein
- 75 per size
- 2 garlic (cloves)
- 2 slivered bamboo shoots
- 1 1/2 bean sprouts (fresh)
- 1/4 slivered bok choy
- 240 ml chicken broth
- 80 gr chow mein noodles
- 60 gr shrimp (peeled)
- 60 ml vegetable oil
- 45 gr slivered carrot
Golden Turkey Croissant
- 2 turkey (cooked)
- 1 croissant split
- 1/2 alfalfa sprouts
- 60 gr chef-mate golden cheese
- 2 slices tomato (sliced thin)
Golden Zucchini, Etc. Balti
- 1 zucchini (yellow)
- 1 onion
- 1 clove garlic
- 1 cayenne chili
- 240 ml balti sauce
- 120 ml wine (white)
- 120 ml vegetable stock
- 1 gr turmeric
- 1 gr chilies (chopped)
Good Housekeeping Chicken Winner
- 4 chicken breasts with skin
- 1 chilli (red)
- 1 paul newmans bandito diavolo sauce
- 1 salt and pepper
- 450 gr kidney beans
- 150 ml chicken stock
- 85 gr onions
- 45 ml olive oil
- 28 gr melted butter
- 2 gr flour
Gourmet Goulash
- 8 ozs no-salt-added tomato sauce
- 1 clove garlic (minced)
- 700 ml no yolks egg noodle substitute (cooked)
- 525 gr chicken breast (ground)
- 120 gr onions (chopped)
- 65 gr bell peppers (chopped)
- 28 gr brown sugar
- 7 gr paprika
- 5 ml worcestershire sauce
- 4 gr salt
Gourmet's Chicken Divan
- 4 in -h spears
- 2 chicken breasts
- 1 broccoli head
- 475 ml chicken broth
- 120 ml cream (heavy)
- 40 gr parmesan cheese
- 40 gr flour
- 34 gr butter (unsalted)
Gourmet's Chicken Tetrazzini
- 1,100 gr chicken
- 240 ml cream (heavy)
- 85 gr spaghetti
- 80 gr mushrooms
- 40 gr butter (unsalted)
- 40 gr parmesan cheese
- 16 gr flour
Gow Gees
- 48 wonton wrappers
- 8 cm
- 3 green onions
- 1 clove garlic
- 1/2 over filling
- 700 ml vegetable oil
- 240 ml water
- 120 ml vinegar (white)
- 100 gr sugar
- 65 gr tomato paste
Gr Round Stuffed Peppers
- 6 green peppers
- 1 sharp american ch (shredded)
- 1 fat
- 475 gr stewed tomatoes
- 260 gr steak (ground)
- 90 gr packaged precooked rice
- 40 gr onions (chopped)
- 10 ml worcester shire sauce
Grand Prize Winner Black Bean Tamale Pie
- 8 turkey (ground)
- 1 egg
- 250 gr black beans (canned)
- 230 ml tomato sauce
- 150 gr corn (canned)
- 120 gr cornmeal
- 80 ml milk
- 60 gr onions
- 55 gr cheddar cheese (grated)
- 45 gr green peppers
Grand Prize Winner Black Bean Tamale Pie
- 9 pie with nonstick cooking spray (plate)
- 8 turkey (ground)
- 2 1/2 p
- 2 b
- 1 egg
- 1/4 pie
- 250 gr black beans (canned)
- 230 ml tomato sauce
- 150 gr corn (canned)
- 120 gr cornmeal
Grand Prize Winner Black Bean Tamale Pie
- 8 turkey (ground)
- 1 egg (beaten)
- 250 gr black beans (canned drained)
- 230 ml tomato sauce
- 150 gr corn (canned drained)
- 120 gr cornmeal
- 80 ml milk
- 60 gr onions (diced)
- 55 gr cheddar cheese (grated)
- 45 gr green peppers (diced)
Grandma Vavricek's Kolache Recipe
- 4 egg yolks one egg (plus whole)
- 2 envelopes dry yeast (active)
- 2 egg yolks
- 800 gr sifted flour
- 300 gr sugar
- 230 gr butter
- 130 gr flour
- 230 ml cream cheese
- 80 ml honey cream cheese filling
- 60 ml lukewarm water
Grandma's Chicken Pot Pie
- 2 oxo chicken bouillon (cubes)
- 280 gr vegetables
- 280 gr chicken
- 240 ml milk
- 60 ml water (hot)
- 60 ml vegetable oil
- 32 gr flour
- 1 gr poultry seasoning
Granny Smith Applesauce Tarts
- 6 granny smith apples
- 250 gr all purpose flour
- 140 gr vegetable shortening (solid)
- 60 ml boiling
- 30 ml honey
- 18 gr butter (unsalted)
- 16 ml lemon juice (fresh)
- 16 ml milk
- 14 gr sugar
Granny's Ham And Potato Gratin For A Crowd
- 2 of garlic (cloves)
- 2 qts ham (cooked)
- 4,500 ml boiling potatoes
- 1,900 gr garlic
- 1,500 ml milk (hot)
- 500 gr coarsely cheese (grated)
- 140 gr butter
- 130 gr all purpose flour
- 60 ml dijon-type prepared mustard
- 1 gr thyme
Great Antipasto
- 2 tomatoes
- 1 cauliflower
- 260 gr carrots
- 240 ml tomato sauce
- 180 ml ketchup
- 140 gr green pepper
- 140 gr black olives
- 85 gr mushrooms
- 85 gr artichoke hearts
- 60 gr onions
Great Chili Chicken
- 2 chicken breasts (whole)
- 700 ml tomato juice
- 240 gr onion
- 65 gr green pepper
- 50 gr celery
- 10 ml olive oil
- 6 gr chili powder
- 3 gr no-salt seasoning
- 1 gr cumin
- 1 gr basil