Sauce
Cheese Stuffed Shells
- 20 pasta shells (jumbo)
- 1 container ricotta cheese
- 1 egg yolk
- 475 ml prepared spaghetti sauce
- 75 gr ham chopd (finely)
- 40 gr parmesan cheese (grated)
- 7 gr parsley (chopped)
- 1 gr oregano
- 1 gr salt
- 1 gr pepper
Cheese Swirled Devil's Food Cake
- 4 eggs
- 1 box devils food cake mix
- 300 gr pkg raspberries (frozen thawed)
- 300 ml water
- 120 gr pkg neufchatel cheese room temperature
- 120 ml vegetable oil
- 60 ml milk
- 50 gr sugar
- 2 gr vanilla
Cheese Vegetable Chowder
- 600 ml milk
- 280 gr sharp cheddar cheese
- 270 gr cabbage (chopped)
- 350 ml cream style corn
- 200 gr peas (frozen)
- 190 gr carrot (thin)
- 120 gr onion (chopped)
- 110 gr butter
- 100 gr celery
- 3 gr salt
Cheese-fried Chicken Breasts
- 6 tomatoes (plum)
- 2 egg whites
- 2 poblano chili peppers (dried)
- 2 chicken breasts (boneless)
- 1 flour for dusting chicken
- 1 onion
- 110 ml dark beer
- 120 ml frying oil
- 65 gr flour
- 60 ml whipping cream
Cheese-scalloped Potatoes/carrots
- 5 carrots
- 575 gr potatoes
- 475 ml water
- 350 ml milk
- 170 gr onion (sliced)
- 170 gr sharp cheddar cheese (grated)
- 45 gr butter
- 16 gr flour
- 6 gr salt (optional)
- 3 gr salt
Cheese-stuffed Baked Pasta Shells
- 222 mg sodium
- 68 mg cholesterol
- 41 carbohydrate
- 20 protein
- 13 1/2 fat
- 11 by
- 7 stuffed shells sauce (plus)
- 7 baking dish
- 4 stuffed shells with sauce
- 2 brea
Cheese-stuffed Manicotti
- 15 containers
- 14 manicotti shells
- 2 eggs
- 3/4 dice
- 1/4 prosciutto
- 700 ml tomato sauce
- 475 gr ricotta cheese
- 110 gr mozzarella cheese (fresh)
- 65 gr graterd parmesan (freshly)
- 40 gr parmesan (freshly grated)
Cheese-topped Beef And Potato Bake
- 1 onion
- 1 celery stalk
- 900 ml tomato sauce
- 700 gr beef (ground)
- 120 ml water
- 55 gr mozzarella cheese
- 40 gr mushrooms
- 2 gr salt
- 2 gr sugar
- 1 gr pepper
Cheeseburger Pie
- 9 pie (pan)
- 5 times to mix
- 4 heat the oven
- 3 bisquick baking mix
- 2 eggs
- 2 larger than an inverted (inches)
- 450 gr beef (lean ground)
- 250 gr biscuit baking mix
- 110 gr cheddar cheese
- 60 ml milk
Cheeseburger Pizza
- 7 1/2 pkg refrigerated
- 2 scallions (sliced)
- 350 gr beef (ground)
- 150 gr condensed cheddar
- 150 gr tomatoes
- 60 gr onion (chopped)
- 55 gr mozzarella cheese (shredded)
- 10 ml prepared mustard
- 1 ml pepper sauce (hot)
Cheesecake With Raspberries And Chocolate
- 1 egg room temperature
- 1 mint leaves (optional)
- 1 just before (serving)
- 260 gr raspberries (fresh)
- 190 gr pie crust
- 120 ml chocolate fudge sauce
- 230 ml cream cheese softened
- 100 gr sugar
- 60 ml sour cream
- 14 gr powdered sugar (optional)
Cheesecake With Raspberry Sauce
- 250 bake
- 9 springform (pan)
- 2 fat
- 2 egg whites
- 1 egg
- 325 gr raspberries
- 260 gr cottage cheese
- 500 ml cream cheese fat free
- 200 gr sugar
- 130 gr jelly
Cheesy Beer Soup
- 1 garlic clove
- 1 parkay spread stick
- 1 velveeta cubed
- 180 ml milk
- 120 ml beer
- 60 gr onion (finely chopped)
- 1 ml worchestershire sauce
Cheesy Broiled Flounder
- 3 green onions
- 2 flounder
- 60 gr parmesian cheese
- 55 gr butter
- 45 ml mayonnaise
- 30 ml lemon juice
- 1 gr salt
- 1 ml pepper sauce (red)
Cheesy Cauliflower Casserole
- 3 cauliflower in (cut pieces)
- 2 eggs (hard cooked chopped optional)
- 1 onion (chopped)
- 475 ml milk
- 120 gr american cheese cubed
- 110 gr cheddar cheese (grated)
- 95 gr cheese crackers (crushed)
- 55 gr butter melted
- 24 gr flour
- 18 gr green pepper (chopped)
Cheesy Chicken Chowder
- 1 loaf
- 700 ml milk
- 950 ml chicken broth
- 280 gr chicken (chopped cooked)
- 220 gr potatoes (diced)
- 130 gr carrots (diced)
- 120 gr processed cheese spread
- 100 gr celery (diced)
- 60 gr onions (diced)
- 55 gr butter
Cheesy Chicken Vegetable Casserole
- 2 pkgs
- 1 seasoned croutons
- 300 ml campbells cream
- 140 gr chicken (chopped cooked)
- 50 gr celery (sliced)
Cheesy Chilanda Casserole
- 12 corn tortillas
- 1 clove garlic
- 1 lettuce
- 1 sour cream
- 1 tomato (fresh)
- 450 gr pinto beans
- 450 gr beef (ground)
- 425 ml tomato sauce
- 250 gr cheese (shredded)
- 240 ml picante sauce
Cheesy Chili Enchiladas
- 12 corn tortillas
- 2 cans tomato sauce
- 1 cooking oil
- 500 gr kidney beans
- 350 gr sharp cheddar cheese (shredded)
- 230 gr beef (ground)
- 60 gr onion (chopped)
- 28 gr butter
- 16 gr flour
- 8 gr chili powder