Soup
Bennigan's Potato Soup
- 1 potato (diced)
- 1 parsley for (chopped garnish)
- 550 gr chicken base
- 240 ml milk
- 85 gr margarine divided
- 55 gr onion (yellow diced)
- 40 gr margarine
- 22 gr flour
- 45 ml margarine in a stockpot
- 14 gr ham base
Bernese Potato Soup
- 1 onion
- 1 carrot
- 1 stalk celery with leaves
- 1 clove garlic
- 1 salt
- 425 gr smooth-skinned potatoes
- 240 ml milk
- 120 ml chicken broth
- 60 gr swiss cheese
- 55 gr butter
Berry Buttermilk Soup
- 475 ml buttermilk
- 350 ml water
- 100 gr sugar
- 30 ml orange juice
- 1 gr orange peel (finely shredded)
Best Broccoli Casserole
- 10 pkg
- 240 ml water
- 120 gr rice
- 60 gr cheese
- 55 gr butter
- 30 gr onion
- 26 gr celery
- 1 gr salt
- 1 package cream of mushroom soup
- 1 package cream of celery soup
Best Broccoli Casserole**
- 240 ml water
- 120 gr instant rice
- 110 gr broccoli (frozen chopped)
- 60 gr process american cheese (diced)
- 55 gr butter
- 30 gr onion (chopped)
- 26 gr celery (chopped)
- 1 gr salt
Best Ever Vegetable Soup
- 2 potatoes (sliced)
- 1 meaty beef bone
- 1 onion (sliced)
- 1 lots of parsley
- 260 gr green beans up (cut)
- 130 gr celery (chopped)
- 100 gr green peas
- 45 gr cabbage (sliced)
- 40 gr rice (raw)
- 3 slices carrots (sliced)
Best Pinto Bean Soup
- 2 ham hocks
- 700 gr dry rose brand pinto beans
- 120 gr onions (diced)
- 100 gr celery (diced)
- 2 slices ham
- 1 package tomato sauce
- 1 package tomato soup
Best Yet Onion Soup
- 10 3/4 size
- 5 sweet onions (yellow)
- 1 cheese
- 700 ml beef broth
- 110 gr mozzarella (grated)
- 14 gr margarine
- 16 ml olive oil
- 10 gr parmesan cheese
- 8 gr flour
- 1 gr coarsely pepper (ground)
Best-And Fastest Avocado Soup In The World
- 2 ripe avocados good sized
- 1 victorial salsa
- 700 gr chicken soup
- 240 ml yogurt (plain)
- 120 ml milk
- 60 ml lemon juice
- 1 gr nutmeg
- 1 gr dillweed
Best: Curried Zucchini Soup
- 2 onions
- 1 celery stalk
- 1 garlic clove
- 1,400 ml vegetable stock
- 650 gr zucchini
- 16 ml vegetable oil
- 5 gr packed brown sugar
- 4 gr curry powder
- 2 gr salt approx
- 1 gr cinnamon
Betty's Bar
- 1 beer
- 700 gr beef
- 475 ml ketchup
- 30 ml honey
- 1 package onion soup mix
Betty's Creamy Potato Soup
- 8 potatoes
- 2 chicken bouillon (cubes)
- 1 onion
- 475 ml cream (heavy)
- 240 ml milk
- 65 gr butter (unsalted)
- 3 gr black pepper
- 1 gr salt
Big-batch Lentil Soup
- 3 onions
- 3 bell peppers (red)
- 2 jalapeno peppers
- 3/8 soup to food processor fitted wilh metal blade
- 475 ml water
- 80 ml sour cream (light)
- 65 gr cilantro
- 45 ml olive oil
- 16 ml lime juice
- 6 gr cumin (ground)
Bill's Vegetable Soup
- 900 ml london broil cubed
- 475 ml water
- 16 ml vegetable oil
- 2 slices stalks celery (sliced)
Bird's Nest Soup
- 2 egg whites
- 2 green onions
- 1 chicken breast
- 1,400 ml rich chicken stock for soup
- 60 ml rich chicken stock
- 30 ml rich chicken stock for paste
- 16 gr cornstarch
- 16 ml dry sherry
- 14 gr smithfield ham (minced)
- 3 gr salt
Bisque Lobster Or Other***
- 4 lobster
- 3 garlic (cloves finely chopped)
- 1 salt
- 1 bay leaf
- 950 ml chicken broth
- 475 ml cream (heavy)
- 475 ml tomato sauce (plain)
- 240 ml dry wine (white)
- 95 gr carrot (finely chopped)
- 60 gr onion (finely chopped)
Bit-o-barley Stuffing
- 2 1/2 am bit o barley (cooked)
- 1 1/2 poultry seasoning
- 190 gr am wheat germ
- 160 gr tomato puree
- 60 gr cashews (ground raw)
- 22 gr onion flakes
- 16 ml am unrefined vegetable oil
- 2 gr celery seed
- 1 gr sage
- 1 package cream of mushroom soup
Black Bean And Rice Soup
- 6 garlic (cloves minced)
- 4 green
- 1 onion (finely chopped)
- 1,400 ml water
- 550 gr chicken
- 500 gr black beans (dried)
- 475 ml sour cream
- 180 gr brown rice (cooked)
- 60 ml olive oil
- 45 ml wine vinegar (red)
Black Bean Nachos
- 2 flour tortillas
- 2 chorizo
- 2 black bean pesto
- 2 jalapenos
- 1 nachos corn oil
- 1 bay leaf
- 1 ham hock
- 950 ml water
- 250 gr black beans (dried)
- 120 gr monterey jack cheese
Black Bean Pesto
- 2 jalapeno peppers
- 1 water
- 1 bay leaf
- 1 ham hock
- 1 bunch of -cilantro
- 250 gr black beans (dried)
- some garlic
Black Bean Soup
- 4 garlic (cloves minced)
- 1,900 ml chicken broth
- 425 gr black beans (rinsed)
- 425 gr cans (rinsed)
- 120 gr onion (finely diced)
- 60 ml olive oil
- 2 gr cumin (ground)
Black Bean Soup
- 4 garlic clove (minced)
- 1 bell pepper
- 1 chile serrano seeded
- 1 bay leaf
- 2,400 ml water
- 500 gr black beans
- 160 ml oil
- 38 ml wine vinegar
- 24 gr mexican chocolate crumbled
- 12 gr salt divided