Soup
Great-grandmother Lillie's Turnip Soup
- 20 december
- 1/4 an
- 2,800 ml soup kettle with the water
- 250 gr turnips (white)
- 130 gr salt pork (lean)
- 60 ml cream (heavy)
- 8 gr cornmeal (white)
Greek Lamb Stew
- 3 lamb
- 2 onions (white)
- 1 bay leaf
- 475 ml chicken stock
- 240 ml wine (white)
- 65 gr black olives
- 60 ml olive oil
- 32 gr all purpose flour
- 1 gr thyme (ground)
- 1 gr rosemary (dried)
Greek Onion Soup
- 2 onions
- 2 garlic (cloves)
- 2 stock
- 1 potato
- 240 ml yogurt
- 30 ml olive oil
- 3 gr salt
- 2 gr parsley (chopped)
- 1 gr black pepper (ground)
- 1 gr marjoram
Greek Potato Salad With Dried Tomatoes
- 1 garlic clove
- 240 gr crumbled feta cheese
- 160 gr tomato (dried halves)
- 100 gr seedless cucumber (sliced)
- 65 gr greek olives
- 60 ml water
- 60 gr onion (sliced red)
- 60 ml olive oil
- 38 ml lemon juice
- 5 gr oregano (chopped fresh)
Green Bean Casserole
- 1,300 ml milk
- 500 gr cans green beans (whole drained)
- 5 ml soy sauce
- 1 gr pepper
- 1 package cream of mushroom soup
- 1 package french onions divided in (fried)
Green Bean& Garlic Soup
- 10 garlic (cloves)
- 1 1/2 lengths
- 1 thyme sprig
- 1 bay leaf
- 1 egg
- 1 pepper (freshly ground)
- 1 croutons
- 1,400 ml water
- 250 gr green beans
- 5 ml olive oil
Green Chili Soup
- 3 green -top
- 3 mi nutes
- 1 salt and pepper
- 1 if chilies are used (fresh)
- 1/2 scallions with
- 1,100 ml milk green chilies (canned)
- 700 ml cream (light)
- 950 ml chicken stock see recipe
- 110 gr butter
- 32 gr flour
Green Lentil Soup
- 4 litres of water
- 3 garlic (cloves)
- 2 bay leaves
- 1 green lentils
- 1 onion (grated)
- 190 gr tomatoes
- 100 ml olive oil
- 45 ml vinegar (red)
- 34 gr tomato paste
- 3 gr italian parsley (chopped)
Green Lentil Soup With Lemon
- 3 garlic (cloves)
- 2 green lentils
- 2 onions
- 2 carrots
- 1 bay leaf
- 1,400 ml vegetable stock
- 16 ml olive oil
- 4 gr coriander
- 4 gr cumin
- 1 gr sweet hungarian paprika
Green Olive Soup
- 4 shots tabasco
- 2 garlic (cloves)
- 950 ml chicken stock
- 270 gr green olives
- 240 ml whipping cream
- 80 ml dry sherry
- 45 gr flour with (cooked)
- 45 ml olive oil
- 1 slice pimento stuffed green olives garlic bread croutons (garnish sliced)
- 1/2 slices onion (yellow)
Green On Green Pasta Soup
- 2 leeks
- 2 zucchini
- 1 lengths
- 1 parmesan (garnish freshly grated)
- 1/2 cabbage
- 1/2 moons
- 1,400 ml water
- 250 gr green beans (cut into)
- 160 gr petite peas (frozen)
- 60 ml vegetable oil
Green Pea Soup
- 6 peppercorns (whole)
- 5 stock
- 2 chili peppers
- 2 shallots
- 2 tomatoes
- 2 cardamom pods
- 1 onion
- 1 stick cinnamon
- 200 gr green split peas
- 30 ml oil
Green Pepper
- 2 garlic (cloves)
- 2 bay leaves
- 2 green bell peppers squares (chopped into)
- 1 onion
- 1,400 ml water
- 950 gr ripe tomatoes
- 250 gr sal garlic until is has broken down to a paste
- 40 gr rice (white)
- 30 ml fruity olive oil
- 18 gr tomato paste
Green Shrimp Soup
- 1 onion
- 1 carrot
- 450 gr peas
- 700 ml meat broth
- 230 gr champagne
- 120 ml wine (white)
- 75 gr shrimp
- 10 ml cream
- 7 gr butter
- 3 gr savory
Green Split Pea Soup
- 475 ml skim milk
- 200 gr split green peas
- 40 gr margarine
- 30 gr onion (chopped)
- 1 gr marjoram (ground)
Green Tomato Soup
- 1 onion (chopped)
- 950 ml milk
- 475 ml water
- 290 gr toamtoes green
- 45 gr butter
- 24 gr flour all-purpose
- 4 gr sugar
- 1 gr cinnamon
- 1 gr pepper
- 1 gr baking soda
Greenbirar Peach Soup
- 8 mint sprigs
- 950 gr ripe peaches
- 350 ml sour cream
- 240 ml reserved peach juice
- 120 ml pineapple juice
- 120 ml orange juice
- 60 ml lemon juice
- 60 ml dry sherry
Greenport Soup
- 4 cans chicken stock
- 1 head lettuce (shredded)
- 1 day
- 120 ml sour cream
- 65 gr scallion (chopped)
- 60 ml dry sherry
- 55 gr butter
- 24 gr flour
- 14 gr italian parsley
- 1 gr salt and pepper
Grilled Fajitas
- 8 flour tortillas
- 2 garlic (cloves minced)
- 1 beef flank steak
- 1 onion soup mix
- 1 onion thinly (sliced)
- 60 ml lime juice
- 60 ml water
- 60 ml vegetable oil
- 16 ml cooking oil
- 2 gr lime peel (grated)
Grilled Fajitas
- 8 flour tortillas warmed
- 2 garlic (cloves minced)
- 1 beef flank steak
- 1 env onion soup mix
- 60 ml lime juice
- 60 ml water
- 60 ml vegetable oil
- 16 ml cooking oil
- 2 gr lime peel (grated)
- 2 gr cumin (ground)
Grilled Marinated Beef
- 700 gr beef sirloin steak (boneless)
- 60 ml water
- 16 ml lemon juice
- 10 ml worcestershire sauce
- 1 package campbells condensed tomato
Grilled Pasta Salad
- 8 penne (uncooked)
- 1 spanish onion
- 100 gr peppers (diced roasted red)
- 60 ml wine vinegar (red)
- 55 gr olive
- 4 slices zucchini
- 1 package lipton recipe secrets