Sauces - 10 / 19

Pizza Sauce #4

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 270 gr black pepper
• 220 gr brown sugar
• 160 gr parmesan cheese
• 45 gr oregano
• 30 gr onion (raw)
• 26 gr parsley
• 18 gr basil

Pizza Sauce #5

• 1 glove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 325 gr black pepper
• 160 gr parmesan cheese (grated)
• 45 gr oregano
• 30 gr onion (raw)
• 18 gr basil
• 1 package tomato puree

Poppy-seed Dressing

• 475 ml salad oil
• 300 gr sugar
• 160 ml vinegar
• 45 ml onion juice
• 28 gr poppy seeds
• 10 ml dry mustard
• 6 gr salt

Pork Chops With Mango

• 2 loin chops
• 1 clove of garlic
• 1 ripe mango
• 240 ml chicken broth
• 120 ml cream (heavy)
• 90 gr onion
• 28 gr butter
• 8 gr flour
• 6 gr curry powder
• 1 gr cinnamon

Pork Tenderloin With Mustard Sauce

• 130 gr pork tenderloin
• 60 ml water
• 34 gr green pepper
• 30 gr onion
• 16 ml dijon-style mustard
• 5 ml dijon-style mustard
• 3 gr unbleached flour
• 1 gr salt

Portuguese Sauce

• 3 class
• 1 px
• 1/8 em (solid)
• 120 ml catsup
• 120 ml tomato juice
• 26 gr celery (chopped)
• 20 gr dill pickles (chopped)
• 6 gr capers

Potatoes In A Thick Sauce

• 5 potatoes
• 3 chilies (whole dried red)
• 90 ml tomato sauce
• 90 ml vegetable oil
• 7 ml lemon juice
• 6 gr coriander
• 4 gr fenugreek
• 3 gr salt
• 3 gr garam masala
• 2 gr cumin

Praline Sauce

• 240 ml skim milk
• 55 gr packed dark brown sugar
• 26 gr pecans (chopped)
• 8 gr cornstarch
• 5 gr low cal margarine
• 4 gr vanilla

Pumpkin Seed Sauce

• 1 clove garlic
• 400 ml chicken broth
• 120 ml whipping cream
• 65 gr pumpkin seeds
• 30 gr onion
• 10 ml vegetable oil
• 6 gr green chiles
• 1 gr salt
• 1 slice bread

Quick Hummus

• 1 garlic clove
• 350 ml water
• 130 gr garbanzo flour
• 60 ml lemon juice
• 60 gr sesame tahini
• 30 ml olive oil
• 2 gr sea salt
• 1 gr garlic powder

Quick Salsa

• 1 garlic
• 1 salt
• 1 tabasco sauce
• 30 gr onion
• 5 ml vinegar
• 1 gr sugar
• 1 package tomatoes
• 1 package green chiles

Raisin Sauce

• 240 ml basic brown sauce
• 45 ml wine vinegar (red)
• 40 gr dark brown sugar
• 40 gr raisins
• 16 ml dijon mustard

Ranchero Sauce

• 2 onions (chopped)
• 2 garlic (cloves)
• 1 bell pepper (chopped)
• 260 gr italian tomatoes (plum)
• 170 ml chicken broth

Raspberry Sauce

• 4 eggs
• 475 ml raspberry juice (fresh)
• 100 gr sugar

Red Cherry

• 21 tart cherry pie filling
• 14 gr sugar
• 10 ml lemon juice
• 1 gr salt
• 1 gr almond extract

Red Onion Salsa

• 1/2 cilantro (minced fresh)
• 300 gr ripe tomatoes (minced fresh)
• 240 gr onion (chopped red)
• 26 gr parsley (minced)
• 1 gr salt

Red Pepper

• 3 bell peppers (red)
• 1 jalapeno pepper (red)
• 120 ml dairy sour cream
• 4 gr sugar

Red Pepper Garlic Sauce

• 2 peppers (red)
• 1 arrowroot slurry
• 1 scallion top
• 30 ml wine (red)
• 2 gr butter
• 1 ml garlic juice