Using ingredient chili powder
Split Pea Soup(Vegan)
- 4 garlic
- 2 onions
- 2 scallions
- 1 potato
- 190 gr split peas
- 65 gr carrots
- 16 ml soy sauce
- 1 gr curry powder
- 1 gr chili powder
- 1 gr pepper (red)
Squash Amaranth Patties
- 1 egg
- 3/4 am amaranth (cooked)
- 130 gr zucchini squash (grated)
- 65 gr am millet flour
- 60 gr onion (finely chopped)
- 34 gr bell pepper (finely chopped)
- 5 ml tamari soy sauce
- 3 gr garlic powder
- 1 gr chili powder
Steak Picante
- 400 gr round steak (thick)
- 240 ml tomato sauce
- 130 gr mushrooms (fresh)
- 60 gr onion (chopped)
- 60 ml vegetable oil
- 34 gr green pepper (chopped)
- 34 gr ripe olives (sliced)
- 6 gr chili powder
- 3 gr salt
Stewed Eggplant
- 4 bay leaves crumbled
- 1 onion
- 1 eggplant
- 270 gr tomatoes (canned)
- 60 ml lemon juice
- 60 ml vegetable oil
- 30 ml wine vinegar (red)
- 1 gr chili powder
- 1 gr salt
- 1 gr caraway seeds
String Beans & Zucchini Curry
- 1 onion
- 250 gr string beans (fresh)
- 120 gr zucchini (fresh)
- 14 gr ghee
- 2 gr cumin
- 2 gr coriander
- 2 gr garlic powder
- 1 gr turmeric
- 1 gr chili powder
- 1 ml dark mustard seeds
String Beans And Zucchini Curry
- 1 onion
- 250 gr string beans (fresh)
- 120 gr zucchini (fresh)
- 14 gr ghee
- 2 gr cumin
- 2 gr coriander
- 2 gr garlic powder
- 1 gr turmeric
- 1 gr chili powder
- 1 ml dark mustard seeds
Stuffed Brinjals
- 4 garlic (cloves)
- 4 green chilies
- 1 onion
- 1 handful fenugreek leaves
- 1 ginger
- 1/2 mango powder
- 250 gr brinjals
- 28 gr ghee
- 9 gr poppy seeds
- 6 gr coriander powder
Summer Chili
- 1 1/2 garlic (cloves minced)
- 1 onion (chopped)
- 260 gr kidney beans
- 240 ml tomato sauce
- 240 ml water
- 140 gr squash (chopped)
- 130 gr zucchini (chopped)
- 80 gr tomatoes (chopped)
- 40 gr mushrooms (sliced)
- 32 gr carrots fine (sliced)
Summer Vegetable Saute
- 4 squash
- 4 onions
- 1 bell peppers
- 1 tomatoes
- 30 ml oil
- 4 gr sugar
- 3 gr salt
- 1 gr chili powder
Sunday Chili
- 5 water
- 4 garlic (cloves)
- 1 green bell pepper
- 800 gr dry kidney beans
- 190 gr tomatoes with liquid (canned)
- 90 gr green cabbage
- 75 gr unpeeled potatoes (red)
- 60 gr brown rice (uncooked)
- 10 ml olive oil
- 3 gr chili powder
Sunday Salsa Meat Loaf
- 1 clove garlic
- 1 egg
- 1/2 loaf (pan)
- 1/4 barbecue spice
- 575 gr beef (lean ground)
- 60 gr onions (yellow)
- 34 gr pepper (red)
- 34 gr green pepper
- 34 gr tortilla chips (crushed)
- 1 gr chili powder
Super Spam Cheeseball
- 230 gr cheddar cheese (shredded)
- 100 gr nuts (chopped)
- 60 gr prepared horseradish
- 16 gr onion (finely diced)
- 5 ml worcestershire sauce
- 2 ml dry mustard
- 1 gr chili powder
- 1 package cream cheese
Superbowl Popcorn
- 2,500 gr popped corn
- 280 gr peanuts
- 230 gr cheddar cheese (shredded)
- 55 gr melted butter
- 6 gr lemon pepper
- 6 gr chili powder
- 4 gr cumin
- 2 gr paprika
- 1 gr cayenne pepper
Sweet & Savoury Grilling Sauce
- 3 sweetener
- 350 ml tomato sauce (thick)
- 30 ml soy sauce
- 16 ml molasses
- 16 ml olive oil
- 5 ml mustard
- 3 gr chili powder
- 3 gr garlic powder
- 2 gr paprika
- 2 gr oregano
Sweet & Spicy Lentil Stew
- 2 garlic
- 1 lentils (red)
- 1 onion
- 1 tamari
- 300 gr tomatoes
- 220 gr potatoes
- 200 gr green peas
- 190 gr tomato paste
- 180 gr basmati rice
- 240 ml vegetable stock
Sweet And Sour Stew
- 6 bread
- 1 bell pepper
- 1 squares
- 900 gr beef
- 425 ml tomato sauce
- 260 gr carrots
- 240 gr onions
- 170 gr corn syrup
- 120 ml vinegar
- 120 gr pineapple
Sweet Potato Fries With Curried Mayonnaise Dip
- 4 yams
- 1/2 tumeric powder
- 160 ml mayonnaise
- 80 ml yogurt (plain)
- 6 gr curry powder
- 2 gr ginger (ground)
- 1 gr chili powder
- 1 gr sweet hungarian paprika
- 1 gr salt
Sweet Potato, Cheese And Onion Casserole
- 1 water
- 1 onion
- 1 salt and pepper
- 290 gr sweet potatoes
- 120 gr cheese
- 14 gr butter
- 1 gr chili powder
Sylvia's Really Moist Stuffing
- 16 bread (cubes)
- 5 sumflower seeds
- 2 bay leaves
- 1 turkey
- 1 onions
- 1/4 bacon drippings
- 950 ml water
- 450 gr butter
- 300 gr cornbread
- 160 gr oats
Taco Bean Salad
- 1 onion
- 1 green bell pepper
- 1 tomato
- 1 celery stalk
- 700 gr am pinto beans (cooked)
- 120 ml sour cream
- 30 ml unrefined olive oil
- 6 gr chili powder
- 1 gr cumin (ground)
- 1 gr cayenne pepper
Taco Compuesto
- 8 taco shells
- 350 gr beef (lean ground)
- 230 gr tomato
- 120 ml taco sauce
- 110 gr low-cal prosse cheese
- 60 gr onion
- 45 gr italian salad dressing
- 26 gr lettuce
- 18 gr green chili peppers
- 3 gr chili powder
Taco Lentils
- 4 ancho peppers (dried)
- 4 packaged taco seasoning
- 2 3/8 green lentils (rinsed)
- 2 garlic (cloves minced)
- 1,200 ml water
- 450 ml tomato sauce
- 16 gr onion (chopped)
- 6 gr chili powder
- 4 gr cumin (ground)
Taco Sauce
- 1,200 ml water
- 800 gr tomato paste
- 240 ml cider vinegar
- 170 gr corn syrup
- 18 gr chili powder
- 8 gr salt
- 3 gr cayenne pepper